The hosts of CTV’s The Social and I had great fun chatting about hot, new wine trends. Have you tried any of these wines? Let me know in the comments. What’s heating up in the world of wine this summer? What should we be thinking—and drinking—when it comes to wine? Our next guest is here with the trends to look out for this summer. Joining us now is Natalie MacLean who offers Canada’s most popular online wine and food pairing classes at nataliemaclean.com. Let’s start with the first type of wine that’s trending right now: orange wines. What […]
Wine Articles
Which Wines and Cocktails Deserve the Crown This Weekend?
The Victoria Day long weekend is just around the corner. Whether you’re firing up the grill or lounging on a dock, we’ve got drinks to match the mood and the food. Here to help us is Natalie MacLean, editor of Canada’s largest wine review site at nataliemaclean.com. Welcome, Natalie. Great to be back with you! I love Victoria Day. We get to celebrate a queen and the official start of patio season. So I’m here for both the crowns and the corks. Let’s start on a refreshing note. What’s a great white wine to serve […]
Why do Celebrities, like Brad Pitt, John Legend, Sarah Jessica Parker, Jon Bon Jovi, Cameron Diaz and Kylie Minogue Choose Rosé for Their Brands?
Introduction Why is Rosé the go-to wine for celebrity-owned brands rather than Chardonnay or Cabernet? Why are the younger generations of wine drinkers choosing Rosé over red? Is the Rosé boom just a trend, or is its popularity here to stay? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Rasmus Emborg & Jens Honoré, who co-published the Rosé Revolution. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or […]
Is Wine Gluten Free? Raise a Glass to Celiac Awareness Month!
Is wine gluten-free? Yes, for the most part. Wine is made from grapes, not grains. That’s good news for celiacs, those suffering from a digestive disease that makes them intolerant to gluten. May is Celiac Awareness Month so I thought it would be worth addressing this issue, especially since I’m asked about it occasionally. The boom in gluten-free foods makes me wonder why there hasn’t been wine labeled to that extent, though that is akin to labeling fresh fruit as trans-fat free. I’ve read The Wheat Belly and have followed various experts on this matter, not because I am intolerant […]
5 Surpring Facts about Pinot Grigio + Top 10 Pinot Grigio Wines to Buy Now
Pinot Grigio is one of the fastest growing white wines in the liquor store. It has a clean, crisp, fresh nature that works well as an aperitif or as a companion to a wide range of dishes from seafood and chicken. Here are my top 10 Pinot Grigio reviews and ratings. 5 Surprising Facts about Pinot Grigio: 1. Pinot Grigio is a white variant-clone of the red grape Pinot Noir. The Italian region of Friuli produces the best Pinot Grigio in a crisp, refreshing style. Other Italian regions produce it too but it can be […]
How did Marcel Ott, of Domaines Ott, revolutionize Rosé wine? Rasmus Emborg & Jens Honoré Share the Story in Rosé Revolution
Introduction How did Rosé get a bad reputation as not being a “real” wine? How did Marcel Ott revolutionize the world of Rosé wine? Why is Grenache a popular grape for making trendy pale Rosés? How do Rosé’s beautiful bottles both help and hurt its reputation? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Rasmus Emborg and Jens Honoré, the author and photographer, respectively, who have published Rosé Revolution. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm […]
Guess who’s celebrating a birthday today?
Click on the arrow above to play the short video Today, the little Wine Witch turns one year old! She’s a feisty youngster who has gone out into the world with your support to spread her message of hope, justice and resilience. Wine Witch on Fire: Rising from the Ashes of Divorce, Defamation, and Drinking Too Much became a National Bestseller with your support! She (and I) could not have done this without the incredible guidance of my publisher Dundurn Press, literary agent Sam Hiyate and retail agents Hornblower Books and Read and Co. The emails and DMs from readers that […]
Why are major Champagne houses, like Taittinger and Pommery, spending millions on English vineyards?
Introduction Why are major Champagne houses, like Taittinger and Pommery, spending millions of dollars to buy and plant vineyards in England? How did Brexit reshape the English wine industry, from barrels to picking grapes? Why does visiting the English wine country feel like uncovering a hidden secret? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Henry Jeffreys, author of Vines in a Cold Climate. You can find the wines we discussed here. Giveaway Three of you are going to win a copy of his terrific new book, Vines in a Cold Climate. How to Win […]
Celebrating Mother’s Day with the Great Women of Champagne
On CTV’s The Social yesterday, we chatted about the top Champagnes made by women for Mother’s Day. (Click on the arrow above to play the video.) They were all young women whose families owned the great champagne houses at the turn of the 18th and 19th centuries. When they lost their husbands to war or illness, they didn’t sell the businesses or remarry. They took control of the chateaus to produce some of the most prestigious wines in the world. In an era when few women were in business at all, these women headed what were, at the time, some […]
Is chalky soil really the secret to great English wine or just clever marketing? Henry Jeffreys, Author of Vines in a Cold Climate Shares His Stories
Introduction Is chalky soil really the secret to great English wine—or just clever marketing? What makes it so difficult for English wine to break into the North American market? Is it time for a classified system of English wine? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Henry Jeffreys, author of the award-winning book Vines in a Cold Climate. You can find the wines we discussed here. Giveaway Three of you are going to win a copy of his terrific book, Vines in a Cold Climate. How to Win To qualify, all you have to […]
