Mozzarella Spring Rolls Recipe Paired with Gabbiano Chianti Classico

Mozzarella Spring Rolls Recipe Serve with Gabbiano Chianti Classico Ingredients Spring roll wrappers Sundried Tomato paste, drained of the oil Pickled Peppers, julienne Prosciutto slices, very thin Galbani Mozzarella cut into 3 ½ inch logs ½ inch thick Basil leaves Black pepper Vegetables Oil for frying Directions: Lay the spring roll wrap and lay a slice of prosciutto in the center and spread some tomato paste on it, place a piece or two of pickled peppers and a log of mozzarella on it, wrap like a spring roll and seal the edges with a brushing of water. Deep fry at […]

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Delicious Galbani Cheese Recipes and Wine Pairings

Caprini Salad with Galbani Fresh Mozzarella A delicious, fresh recipe that can be made in minutes. Enjoy as an appetizer or side dish. Ingredients 8 oz. Galbani Fresh Mozzarella Ball 3 Vine Ripe Tomatoes Yellow Pear and Cherry Tomatoes, cut in half 1/2 Red Onion, thinly sliced Capers, chopped 1 Lemon Zest Oregano Garlic Basil Olive Oil Lemon Juice Salt and Pepper, to taste Wine Pairing Gabbiano Pinot Grigio Directions 1. Cut the vine ripe tomatoes into quarters and arrange on salad plates with sliced cherry tomatoes and yellow pear tomatoes. 2. Scatter sliced onions. 3. Slice Galbani Mozzarella Ball […]

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French Pizza Recipe Paired with Sauvignon Blanc

French Pizza with a Canadian Twist For me, the holiday season is all about getting together with loved ones and creating lasting memories while gathering around some delicious comfort food. There are a lot of comfort food dishes that can turn an ordinary get together into a memorable meet-up, but none quite like my favourite French Pizza with ham and asparagus. While inspired by our European friends, this recipe features mouth-watering Canadian Swiss and Brie Cheese that infuses an unmistakable taste of home. For a truly domestic holiday delight, pair with a light and fruity 2014 Inniskillin Sauvignon Blanc. Perfect […]

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Panettone Brie Tower Recipe Paired with Merlot Wine

Panettone Brie Tower The Gift that Keeps on Giving: Holiday Entertaining Made Easy Can you feel that? It feels like the holidays are here. There is an exuberant amount of energy that surrounds us as people rush to finish last-minute shopping and prepare for their upcoming family festivities. It’s an exciting time of the year, and one that calls for a recipe that’s packed with pleasure and deliciously creamy Canadian Brie. Hopefully, this simply delicious recipe for Panettone Brie Tower will be the perfect little dinner party dessert idea. If you’re not familiar with Panettone, it’s a traditional Italian cake […]

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Mac and Cheese Pizza Recipe Paired with Pinot Noir

Mac and Cheese Pizza What’s true comfort food?  Hint: it involves the words “mac”, “cheese” and “pizza”. Say no more. Mac and Cheese is really having its moment. And, well, why wouldn’t it- it’s amazing! Take a break from take-out and whip up this mouth-watering and fun take on an old classic: Mac and Cheese Pizza. With cheesy grated Canadian Mozzarella, it’s sure to become a family favourite fast. Here are some excellent wine pairings to complement the melted Canadian mozzarella in the mac. The first is a medium-bodied Pinot Noir from Mission Hill Five Vineyards. It’s a beautifully complex […]

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Gourmet Spreadable Cheese Recipes and Wine Pairings

Gourmet Spreadable Cheese Terrine with Toasted Pecans Recipe Ingredients 8 oz. Rondelé® by Président® Garlic & Herbs Cheese Spread, room temperature 8 oz. Cream Cheese, room temperature 3/4 cup Toasted Pecans, chopped 2 tbs Parsley, chopped 1 tsp Orange Zest Instructions Line a small loaf pan completely with plastic wrap, allowing several inches of overhang. Blend Rondelé® by Président® Gourmet Spreadable Cheese with cream cheese in food processor until completely combined. Layer in pan: 6 tablespoons pecans, half of cheese mixture, parsley, orange zest, remaining half of cheese mixture, finishing with 6 tablespoons pecans. Wrap over-hanging plastic wrap over top […]

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Chili n’ Cheese Cornbread Muffins Recipe Paired with Pinot Blanc

Chili n’ Cheese Cornbread Muffins This November all I want to do is curl up by the fireplace with a good book, cozy sweater, and some comfort food – specifically cornbread. These little cornbread muffins are full of cheesy goodness and pack a punch with slow-cooked chili. So get ready to turn the heat right up with these Chili n’ cheese cornbread muffins. I like to start with quality ingredients made locally, like creamy Canadian Provolone cheese, which tastes like heaven when melted into these muffins. That’s best washed down with a fresh and crisp Niagara white wine, like the […]

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Pumpkin, Chocolate and Cheddar Muffins Recipe Paired with Torres Moscatel

Take a Trick or Treat Break Things are getting pretty spooky around here and in just a few days the kiddies will be lining up for yummy treats! I love seeing them all dressed up in their Halloween garb and can’t wait to give them the assortment of candy I bought. I especially can’t wait to whip up and enjoy a little trick or treat of my own. This great recipe for Pumpkin, Chocolate and Cheddar Muffins is the perfect mix of salty and sweet, with a surprising combination of chocolate and Canadian cheese – my two favourite things! The […]

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Grilled Polenta Bites with Friulano Recipe

Grilled Polenta Bites with Friulano A Trick-or-Treat Treat Fall is in full swing. And now that Thanksgiving is over, my next favourite festive event is here: Halloween. If you’re looking to add some scrumptious to your scary, I have a recipe that will do just the trick (or treat). These Grilled Polenta Bites with Friulano are a simple and easy snack for you to make just before you and your little ones head out for a night of spooky fun. They are a Canadian take on an Italian classic, with a delicious Canadian Friulano cheese. If you’ve never tried it […]

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Cheddar Orzo Salad Recipe Paired with Red Wine

Cheddar Orzo Salad The only thing scary this Halloween is not having tried this tasty Cheddar Orzo Salad. This salad comes packed with flavour from the bold characters of the Canadian Smoked Cheddar to the refreshing green Swiss chard. This salad is so delicious even the trick-or-treaters will want a taste! To get the best ingredients I shop local – right down to the cheese I use. Right now I’m obsessed with the intensity of Cows Creamery Appletree Smoked Cheddar and love how it tastes mixed with orzo, grapes, and chicken. To top it off I pair it with a […]

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