Weird Wine & Food Pairings that Work with the Vine Guy

Introduction Which weird food and wine pairings should you add to your must-try list? What makes wines from Oregon and California’s Sierra Foothills special? How can you make sure to do well at a wine auction? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Scott Greenberg, host of both “The Vine Guy” podcast and the “Wine of the Week” show on WTOP radio in Washington, DC. You can find the wines we discussed here.   Watch Party Join me for the debut Watch Party of the video of this conversation that I’ll be live-streaming for the very […]

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Mature Champagne + Robert Parker’s Tasting Technique with Scott Greenberg

Introduction What’s it like tasting wines with the legendary wine critic Robert Parker? How does food take wine to the next level? What’s it like to have dinner with celebrities of the wine world? In this episode of the Unreserved Wine Talk podcast, I’m chatting with wine journalist and host of the Vine Guy Podcast, Scott Greenberg. You can find the wines we discussed here.   Watch Party Join me for the debut Watch Party of the video of this conversation that I’ll be live-streaming for the very first time on Zoom on Wednesday, June 16th at 7 pm eastern. You can […]

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Salt in Wine, Oyster Pairings + Real Talk with Your Sommelier

Introduction Is food and wine pairing the ultimate goal of every dining experience? Is it okay to tell sommeliers if you don’t like the wine they recommended? What’s it like serving famous captains of industry like Jeff Bezos and Bill Gates? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Seattle-based wine writer, educator and sommelier, Zach Geballe. You can find the wines we discussed here.   Watch Party Join me for the debut Watch Party of the video of this conversation that I’ll be live-streaming for the very first time on Zoom on Wednesday, June 9th […]

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Restaurant Wine Lists Post-Pandemic with Vinepair’s Zach Geballe Part 1

Introduction What was it like being a sommelier at one of Seattle’s most prestigious restaurants as the pandemic started to unfold? How have restaurants and wine lists changed to re-emerge in a post-pandemic world? How are sommeliers pivoting in the wake of the pandemic? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Zach Geballe, co-host and producer of the VinePair podcast as well as the founder of Disgorged Wine. You can find the wines we discussed here.   Watch Party Join me for the debut Watch Party of the video of this conversation that I’ll be […]

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Online Wine Classes Bring the Future Forward with VinePair’s Zach Geballe

Introduction Where do the worlds of wine and high tech collide? Why has the wine industry been so slow to embrace digital offerings? Should you join an online wine class? Are online wine events here to stay in a post-pandemic world? In this episode of the Unreserved Wine Talk podcast, I’m sharing my interview on VinePair Podcast with Zach Geballe. You can find the wines we discussed here.   Highlights When did I start bringing my love for wine and tech together? How did my high-tech job give me an opportunity to explore Napa and Sonoma Valley? Is wine a […]

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Video: Wine Supertasters, Vinotype Quiz and Your Taste in Wine?

On CTV’s The Social yesterday, we chatted about how to find your Vinotype, or taste in wine. Click the arrow above to play the video. We also discussed what a Supertaster is: “Someone who lives in a neon taste world,” according to researcher Linda Bartoshuk, “whose taste sensations are roughly three times as intense to them as non-tasters.” I’ve also heard compared to having 500 fingers rather than 10. So yes, I was tested, did the blue dye tongue test and measurements with Tim Hanni in California (see our video chat below). You can take Tim’s quiz to find your vinotype […]

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Holiday Movie Wines + Cool Chardonnay with Brian Schmidt

Introduction What exactly is a cool climate Chardonnay? Which dishes are delicious with this style of Chardonnay? What’s the most important element for you to discover when tasting wine? Why did Chardonnay become so popular, then fall out of favour? What is the Cool Climate Chardonnay Celebration? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Brian Schmidt, Vice President and Winemaker at Vineland Estates Winery. You can find the wines we discussed here.   Highlights What are the hallmarks you would find in cool climate wine-producing regions? Why is “cool climate” being redefined? Which traditional cool […]

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Nova Scotia’s Secret Star Wine Power with Benjamin Bridge’s Jean Benoit Deslauriers

Introduction Where can you find one of the Canadian wine industry’s best-kept secrets? How does the dynamic Bay of Fundy impact the flavours you taste in wines from the Gaspereau Valley? Which Benjamin Bridge wine will you find on Gordon Ramsey’s restaurant wine list? Why do regional pairings of food and wine work? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Jean Benoit Deslauriers, Head Winemaker at Benjamin Bridge. You can find the wines we discussed here.   Highlights Where can you find one of the Canadian wine industry’s best-kept secrets? How does the climatic dynamic […]

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Niagara-on-the-Lake Wineries Adapt to Covid with Andrea Kaiser

Introduction What’s it like harvesting grapes in sub-zero temperatures? Is there really any difference between a vineyard on one side of the road and a vineyard on the other? Is this a good time for you to visit a winery? What’s changed with Covid? How does the Taste the Season at Home initiative allow you to support local wineries? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Andrea Kaiser, Chair for the Wineries of Niagara-on-the-Lake and Director of Marketing at Reif Estate Winery. You can find the wines we discussed here.   Highlights What’s it like […]

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How Does a Wine’s Name Affect How Much You’ll Pay for it? with Dr. Antonia Mantonakis

Introduction How does the ease with which you can pronounce a winery name affect your perception of both the wine and its price? Are wine experts or novices more likely to assign a higher value to wines with complicated names? How do grape names affect your purchase decisions? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Dr. Antonia Mantonakis, Fellow of the Cool Climate Oenology and Viticulture Institute and Professor of Marketing and Consumer Psychology at Brock University’s Goodman School of Business in St. Catharines, Ontario. You can find the wines we discussed here.   Highlights […]

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