Scandalous Wine Women on TV

Introduction I have to confess: I am obsessed with Alicia Florrick, the successful attorney on The Good Wife, and Olivia Pope, the high-powered Washington D.C. “fixer” on Scandal. In this episode, I’m going to share with you my secret obsession with the wine drinking habits of these women on television and what I believe that says about our cultural relationship with wine.   Highlights How have alcoholic beverages featured with women on TV changed over time? What do Alicia Florrick and Olivia Pope have in common with Philip Marlowe? How does wine act as a key plot device on Scandal? […]

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Wine Confidential: An Insider Look at the Wine World with Bianca Bosker

Introduction Bianca Bosker is an award-winning journalist and the author of the New York Times Best Seller, Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste, which has been hailed as the “Kitchen Confidential of wine.” Bianca has written about food, wine, architecture, and technology for The New Yorker online, The Atlantic, The New York Times, Food & Wine, The Wall Street Journal, The Guardian, and The New Republic, among other publications.   Highlights How did Bianca stumble into wine while writing about tech at the Huffington […]

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Video: Which Wines for Turkey, Cranberry Sauce and Pumpkin Pie?

CTV’s Your Morning Host Ben Mulroney and chat about which wines to pair with your holiday turkey dinner, from appetizers and the big bird to side dishes and dessert. Click on the arrow above to play the video. Happy holidays! Natalie Start with an aperitif As the heady aroma of the turkey wafts through the house, and sounds of Miracle on 34th Street come from the livingroom, offer family and friends an aperitif. This pre-dinner drink will whet their appetites before they sit down to the table. An excellent choice is a chilled dry sherry. Its nutty flavours go well […]

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Why Do You Like the Wines You Do with Marnie Old and Jean-Charles Boisset

Introduction Sommelier and author Marnie Old is a breath of fresh air in the wine world. An engaging performer and gifted teacher, she is refreshingly direct and down-to-earth. Marnie’s focus on matters of real-world relevance to consumers, not winemakers or brewers, puts her in demand as an expert speaker on wine and beer around the country, most notably as a featured seminar presenter at the annual Food & Wine Classic in Aspen. She is also the founder and organizer of Philly Bierfest, an annual festival celebrating Pennsylvania’s German brewing heritage. Jean-Charles Boisset was born into the world of wine in […]

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About Natalie MacLean

How can you help me? You love wine and you want to know which bottles to buy and what dishes to pair with them. I’m here to help. Think of me as your red-nosed superhero, using my jaw-dropping powers for your wine-drinking pleasure: Buy wines you love in your price range with my wine reviews that include food pairings. Download my free mobile apps that have front label scanners and barcode readers to instantly access my reviews and tell you which liquor stores closest to you have the wines in stock. Learn about how to taste wine and pair it […]

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Pairing Wine and Halloween Treats (Video)

 Lots of laughs on CTV’s The Social this week! Click the arrow above to watch the video. The hosts chose the theme of a Royal Halloween, so Lainey dressed as Prince George, Cyn was Daenerys from Game of Thrones, Mel was Megan Markle and Marci was Queen Ramonda from the Black Panther movie. I channeled my inner (royal) wine witch and brought my broom shtick to the show. What a hoot we had together! Here are the tips, tricks and wines we discussed … Something a bit scary happens on Halloween: we’re surrounded by lots of treats, but will […]

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Canadian Cheese Shops and Retailers

Here’s a list of Canadian cheese retailers from coast to coast, including several that operate online and will ship to you directly. All of them have a terrific selection of both Canadian and international cheeses. Also included here are gourmet food shops and grocery stores that have a strong selection of cheeses. Got a cheese shop to recommend? Let me know at natdecants @ nataliemaclean.com Online Cheese Retailers Cheesy Place Amazing Clubs Cheese of the Month Taste of Cheese British Columbia Benton Brothers Fine Cheese, Kerrisdale, Cambie Village and Granville Island Blue Heron Cheese (Dairy Free) Vancouver Bosafoods Vancouver Charelli’s Cheese […]

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A Wine Waltz through Austria’s Weinviertel Region

By Rebecca Meïr-Liebman of Chef & Somm In North America, many of us are entranced by commercialism, shopping, the latest must-have piece of tech, and novelty. Sometimes, it feels as if we’ve lost touch with our history and our past. This is especially true you have an opportunity to compare and contrast our values with those of another culture, as I have recently. Then you gain insight into a culture that very much holds on to, and celebrates, its history, music, art and architecture, fashion and food. This contrast became vivid when I visited Austria, courtesy of the Austrian Wine […]

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A Vine Celebration: The 120th Anniversary of Nino Negri Wines

In October, I traveled to Italy with great excitement to participate in Nino Negri’s 120th Anniversary celebration.  As I drove through the historic wine region of Valtellina, I was captivated by its breathtaking beauty and eager to participate in this year’s wine harvest. Valtellina is a serene valley at the foot of the Lombardy Alps, on the Italian-Swiss border. The “vine”, the heart of this difficult mountainous terrain, has found perfect growing conditions here. The vineyards are protected by two high mountain chains, the Retiche Alps and the Orobie Pre-Alps. Exposure to the sun at high altitude, as well as a significant […]

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Austrian Wine and Food Pairing: Wiener Schnitzel Recipe

This post is sponsored and written by the Wines of Austria When you think of Austrian cuisine, you need to think bigger than the Austria we know today. Austrian cuisine, or Viennese cuisine, as it’s known throughout the country, is a mixture of all the culinary traditions of the many “Crown Lands” of the old Austro-Hungarian Empire. Recipes flowed in to the imperial kitchens from all the Empire’s peoples, and from there they made their way to dukes’ castles and eventually to middle-class tables. © Flow Film/ Mark Ryan The 19th century saw a vast increase in the variety of […]

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