Open That Bottle Night with Dorothy Gaiter and John Brecher

Introduction Do you have a bottle of wine that you’ve been holding onto for a special occasion? Are you curious about how much an old bottle you’ve been keeping in your cellar is worth and whether you should open it soon? Would you like to take a peek behind-the-scenes at how two of the world’s most successful wine columnists taste wines? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Dorothy Gaiter and John Brecher, journalists, authors and wine columnists. You can find the wines we discussed here.   Watch Party Join me for the debut Watch […]

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Inside Bordeaux’s Secret Underground with Jane Anson

Introduction Are you curious about Bordeaux wine? Would you love to learn about its secret underground history? What about the overlooked wines and vintages that are both affordable and delicious? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Jane Anson, the world’s foremost authority on Bordeaux wine and the author of Inside Bordeaux. You can find the wines we discussed here.   Watch Party Join me for the debut Watch Party of the video of this conversation that I’ll be live-streaming for the very first time on Instagram Live Video, Facebook Live Video or YouTube Live […]

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Rising Alcohol in Wine: Too Hot to Handle?

Introduction Want to seduce someone this Valentine’s Day? Forget the lingerie, lipstick and silk-tie handcuffs—just ensure that the object of your desire drinks a little wine. Over a few glasses of wine, love is blind, or at least it’s wearing rosé-coloured glasses.  Perhaps that’s why it’s one of the greatest social lubricants—wine has certainly done more to keep marriages together than beer. Wine embodies physical pleasure: With pheromones, its aromas are a heady mix and its velvet caress on the tongue both soothes and excites. What other drink is described as “voluptuous” and “curvaceous”? In this episode of the Unreserved […]

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Tasting and Pairing Grüner Veltliner with Austrian Winemaker Rudi Rabl

Introduction Why do sommeliers love Grüner Veltliner? How does this zesty white wine from Austria compare to Gewürztraminer and Riesling? Does it age well? What are the best food pairings? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Rudi Rabl, founder and winemaker at Austria’s Rabl Winery. You can find the wines we discussed here.   Highlights What makes Grüner Veltliner such a flexible type of wine? Which characteristic flavours will you taste in Grüner Veltliner? Which dishes should you try pairing with Grüner Veltliner? Can you pick up aromatic similarities between Gewürztraminer and Grüner Veltliner? How […]

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Icewine: Canada’s Gold in a Glass

Icewine: Canada’s golden winter elixir … that’s the hot topic of our segment above on CTV’s The Social. What is icewine and how is it different from other sweet wines? Why is Canada the world leader in producing it? Which are the best icewines to buy right now and which food pairs best with icewine? You’ll find all of the icewines we discussed in this segment, along with dry red and white wines, showing you the stock for each wine at your closest liquor stores so that you can try them this weekend. Where was icewine first made? Icewine is believed […]

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How to Pair Wine and Chocolate with Chocolate Sommelier Roxanne Browning

Introduction Where can you find the best chocolate? What’s the difference between candy and real chocolate? How can you pair wine and chocolate? What does Fair Trade mean and what should you look out for? Where can you find the best chocolate? In this episode of the Unreserved Wine Talk podcast, I’m chatting with New York Chocolate Sommelier Roxanne Browning. You can find the wines we discussed here.   Highlights Why should you consider a trip to the Ecuadorian rainforest? What parallels can you find between wine and chocolate? In which regions can you find the best quality cacao? What […]

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Holiday Movie Wines + Cool Chardonnay with Brian Schmidt

Introduction What exactly is a cool climate Chardonnay? Which dishes are delicious with this style of Chardonnay? What’s the most important element for you to discover when tasting wine? Why did Chardonnay become so popular, then fall out of favour? What is the Cool Climate Chardonnay Celebration? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Brian Schmidt, Vice President and Winemaker at Vineland Estates Winery. You can find the wines we discussed here.   Highlights What are the hallmarks you would find in cool climate wine-producing regions? Why is “cool climate” being redefined? Which traditional cool […]

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Pairing California Wine and Gourmet Burgers with Winemaker Joel Gott

Introduction How do you pair wine with burgers? What is it about California that gives us such a wide variety of wine? How is the Napa Valley food scene? What restaurant industry lessons help Joel make better wine? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Joel Gott, owner and winemaker at Joel Gott Wines. You can find the wines we discussed here.   Highlights When will you see the most “action” at a winery? What facts might you be surprised to learn about Napa Valley? Which highly-acclaimed restaurants should you visit on your next trip […]

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Zinfandel Crusader Joel Peterson, Ravenswood Founding Winemaker

Introduction Do you know the rich and royal history behind Zinfandel? How does the air in a vineyard affect the flavours you taste in its wine? Why did Zinfandel become such a sensation in North America? What does mythology have to do with Ravenswood wine? In this episode of the Unreserved Wine Talk podcast, I’m chatting with the Godfather of Zin, Joel Peterson, founder and winemaker of Ravenswood Winery. You can find the wines we discussed here.   Highlights Why did Joel’s father involve him in wine tastings as a child? What sort of colourful tasting notes would you read […]

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Nova Scotia’s Secret Star Wine Power with Benjamin Bridge’s Jean Benoit Deslauriers

Introduction Where can you find one of the Canadian wine industry’s best-kept secrets? How does the dynamic Bay of Fundy impact the flavours you taste in wines from the Gaspereau Valley? Which Benjamin Bridge wine will you find on Gordon Ramsey’s restaurant wine list? Why do regional pairings of food and wine work? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Jean Benoit Deslauriers, Head Winemaker at Benjamin Bridge. You can find the wines we discussed here.   Highlights Where can you find one of the Canadian wine industry’s best-kept secrets? How does the climatic dynamic […]

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