A Tasty Look on any Serving Plate with Cheddar Flavour Baked Right In ¼ lb (125 g) shredded Balderson Royal Canadian 2 Year Old Cheddar Cheese ¼ cup (50 mL) softened salted Lactantia butter ¾ cup (175 mL) all-purpose flour 8 oz (250 g) pimento stuffed olives (1 jar) 1 tbsp (15 mL) celery or poppy seeds Prep Time: 20 minutes Baking Time: 15 minutes Makes about 3 dozen Preheat oven to 400°F (200°C). Blend shredded Balderson Royal Canadian 2 Year Old Cheddar Cheese with butter, stir in flour and knead well to form dough. Drain jar of olives and […]
Food & Wine Pairing
Pairing Balderson Vintners Cheddars and Wine
Tips for Serving Wine As a rule of thumb, plan on a half bottle of wine per person. White wines should be chilled for two hours (no longer) before being served. Red wines should be opened and allowed to breathe at room temperature for two hours before serving. If you’re serving several wines, start with the lighter whites, move through more robust reds and end with a port or sherry. If possible, use the correct stemware for each of the wines. The right glass does make a difference. You could win one of three Balderson Gift Baskets valued at […]
South Africa’s Spier Wines Respect What the Vineyard Hands Them
New Life on the Old Werf Life on the Spier farm is textured, diverse, nurturing. Our Fair Trade accredited hotel and modern conference facilities offers peace in the vineyards, riverside rambles, food experiences and encounters with eagles. Our restored historical farmyard, the Werf, is surrounded by the original farm precinct buildings. These feature 21 architecturally noteworthy Cape Dutch gables – the most on any South African wine estate – making Spier a landmark destination in the Cape winelands. At our wine tasting room on the farm, we give visitors an opportunity to experience what we value most at Spier, in […]
Frescobaldi Wines Find New Respect with Old World Elegance
Recently, Canada’s top wine writers and sommeliers gathered in Toronto to taste an impressive line-up of wines from the Italian estate Frescobaldi with Stefano Benini, the winery’s export director. You can watch the video above to hear Stefano discuss Frescobaldi wines. Priya & Alex, A Vine Romance Wine Show Hosts & Sommeliers Alex: Overall we both enjoyed the Frescobaldi style. They’re like a bridge between traditional Italian winemaking techniques, coupled with powerful Californian-style fruit, which makes their wines appealing to all sides of the wine-drinking spectrum. Priya: It’s true. Alex and I don’t always agree on red wines especially – he […]
Tale of Two Niagara Wineries: Reif Winery Makes Big Impression
As a photographer, I capture many wonderful moments in life, with no two moments ever being quite the same. This weekend, I found out in my travels to the Niagara Region, the same can be said for its wonderful abundance of world-class wineries. This is my story about visiting two wineries in the Niagara region at opposite ends of the spectrum, one small and one large, to see just how different they really were with respect to service style, approachability, ambiance and overall experience. In Part One of Tale of Two Wineries, I wrote about my experience visiting Ravine, considered to most as […]
Facebook Live Video Posts
In this Facebook Live Video chat, we discuss terrific wines for Thanksgiving. You can click on the arrow above to play the video. If you’d like to read the comments, or make a comment yourself, visit: https://www.facebook.com/natdecants/videos/10154411500734845/ You’ll find the most recent live video wine tasting at the top of the timeline here: www.facebook.com/natdecants We taste every Sunday evening at 6 pm eastern so add us to your calendar and grab a glass of wine. Click on Follow, Like and Signup on the page above to get notified when we go live. Dom […]
Gorgeous Cookbook from Canada’s Capital is a Go-To Gift Book
One of Canada’s most respected and award-winning food writers, Anne DesBrisay, has just published her first cookbook, Ottawa Cooks. Anne has been the undisputed champion of the nation’s capital dining and food scene for more than twenty years. Her cookbook is a glorious compendium of recipes developed by Ottawa’s top restaurant chefs. You can try them at home, or simply visit the restaurants to enjoy them there. Best of all, this book is an ideal gift for anyone in your life who loves food. The mouth-watering food photography alone makes it worthy of any coffee table. Anne is the restaurant critic for Ottawa […]
Which Wine for Leftover Turkey? From Turkey Cutlets to Turkey Pizza!
Wine recommendations usually focus on Thanksgiving (or Christmas) turkey dinner. But what do you do the next day with all that leftover turkey and the dishes you make from it? Here are some wine pairing tips that Leanne and I discussed on CTV. Play the video above by clicking on the arrow. You can also watch the first part of our turkey wine pairing chat. Turkey Tetrazinni — Florentine, meat loaf Turkey tetrazzini or florentine has an opulent, rich, creamy sauce with parmesan and mushrooms. Bring on wines of equal character. […]
Pairing Wine with 7 Turkey Dishes from Bacon to Turducken
Yesterday, Leanne and I chatted about great wine with Thanksgiving turkey on CTV. We started with “basic” roast turkey, but went way beyond with citrus and Cajun turkey, and even that oddity turducken. Click on the arrow above to play the video. You can also watch our second chat about pairing wine with turkey left-overs from turkey tetrazzini to (oh yes) turkey pizza! Roast Turkey Santa Margherita Brut Valdobbiadene Prosecco Superiore Veneto D.O.C.G., Italy Wits End Luna Shiraz Mclaren Vale, South Australia, […]
Catelli SuperGreens Spaghetti with Steak & Garlicky Parsley Sauce Recipe Paired with Lindeman’s Bin 50 Shiraz
Although we’re all unique, there are a few similar things that often make us smile – entertaining family and friends, enjoying good food and wine or creating moments of real connection. Whether you are looking for a recipe and wine pairing for a dinner party or simply to share with a special someone, Catelli® and Lindeman’s wines have come together to help you create pairings you’re sure to enjoy. Unexpected guests for dinner? Grill up one great steak; then toss with tender pasta and a zesty no-cook sauce for an effortless, entertaining dish for four. The hint of peppery spice […]
