What is Mead? How is it Different From Wine? Which are the Best Meads to Drink?

What’s old is often new again and that’s the case when it comes to alcohol. In fact, the oldest alcoholic beverage, mead, is having a resurgence! So, grab your goblets because here to highlight meaderies from across the country is Natalie MacLean who offers Canada’s most popular online wine classes at nataliemaclean.com. Welcome, Natalie! Natalie, I had never heard of mead before so let’s start with explaining what it is and how long it’s been around? Mead is fermented honey and water. It’s been around for at least 12,000 years, the world’s oldest alcoholic beverage. Honey wine is what those […]

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Ontario Wines, the Women Behind Them and at the Forefront with Jennifer Wilhelm

Introduction What is agri-tourism and why did people begin to embrace the farming experience? Why don’t Ontarians drink as much of our own wine as other provinces or countries? How did one woman lead the charge for biodynamic and organic wines in Canada? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Jennifer Wilhelm. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Jennifer Wilhelm’s terrific new book Sharing a Glass: Inspirational Memoirs & Memories of the Women Who Shaped Ontario’s Grape & Wine Industry.   How to Win […]

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Summer Smoked Cheese Platter Recipe Paired with Shiraz, Merlot

Pool-Side Pickers Backyard pool parties are the best. But staying in the sun all day can leave you and your guests fatigued and most of all, hungry. If you find yourself hosting or invited to a backyard bash, serve something that’s always a satisfying crowd pleaser: a delicious Canadian cheese platter. Of course, when preparing the perfect platter there are questions that arise, like which cheeses should you serve and which wine pairings work best with them? That’s why I’ve compiled a list of my summer go-to’s that will satisfy the most discerning palettes. So here it is, my list […]

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How Art & Chemistry Create the Perfect Blend for Wine with Andrea Brambila, Chloé Wines

  This is an exclusive one-on-one interview with Andrea Brambila, winemaker for Chloé Wines in California. In addition to discussing Andrea’s approach to blending the art and chemistry to make great wine, we also explore topics such as: How and when did Andrea realize that she wanted to become a winemaker? Which type of glass does she recommend for a full-bodied Chardonnay? Why you shouldn’t judge wine based on your first sip? Which foods and delicious recipes pair well with Chloé Chardonnay and Pinot Noir?   Natalie MacLean: Andrea Brambilla is director of winemaking at the wine Group, and she’s […]

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Celebrating Women in Wine with Jennifer Wilhelm & Andrea Brambila

Introduction Are you curious about the untold stories of the legendary women who helped create the Ontario wine industry and who also shaped its future? Wine might lead people to work in the wine industry, but what sustains a lifetime career beyond that? Why don’t we celebrate people while they’re alive, but instead wait to express those heartfelt thoughts in a eulogy, post-mortem biography or other memorials? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Jennifer Wilhelm. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Jennifer Wilhelm’s […]

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How to Buy the Perfect Summer Wine

In this episode of our wine education video series, we look at to buy a terrific summer wine, whether it’s for fresh seafood, barbecued meats or crisp salad. Also find out why you should take another look at rose wine this summer. What’s your favourite warm weather wine? Post with permission of Canadian Press (CP).   So, this summer I think it is a great time to crack open a bottle of Canadian wine. Whether you’re grilling meats on the barbecue or you’re having some fresh seafood this summer, or even field green summer salads, the range of styles here […]

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Wines for Summer BBQ, Picnics, Seafood: CJAD Radio

 Which wines to crack open for summer BBQs: big reds for meats and flavourful whites for seafood and veggies. Seven Deadly Zins, Menage a Trois, Innsikillin Riesling, St. Nicholas Cider and Errazuriz Sauvignon Blanc. Do you have to pay much a lot for good wine? No, and here’s why. We chat about this and other tasty topics on CJAD radio, one of the largest morning talk shows in the country. Wines for Summer BBQ, Picnics, Seafood: CJAD Radio Barry: 7:41 summer’s here, although it’s kind of tough to tell this morning, but summer is here. So what wines go […]

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Heroic Italian Wines & the Future of Italy’s Wines with Marc Millon

Introduction What is a heroic wine? Which emerging trends will shape the taste of Italian wine in the next decade? How has Italian art and architecture directly influenced its wines? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Marc Millon. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Marc Millon’s terrific new book Italy in a Wineglass: The Story of Italy Through Its Wines..   How to Win To qualify, all you have to do is email me at [email protected] and let me know that you’ve posted a review […]

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Italy in a Wine Glass: The Story of Italy Through Its Wines with Marc Millon

Introduction Which almost-forgotten grape Italian varieties deserve more recognition? What might surprise you about the stories and wines from Campania? What makes wine such a great narrative vehicle throughout history? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Marc Millon. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Marc Millon’s terrific new book Italy in a Wineglass: The Story of Italy Through Its Wines.   How to Win To qualify, all you have to do is email me at [email protected] and let me know that you’ve posted a review […]

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Mixing Business and Pleasure; Authenticity and Forgery in Art and Wine with Bianca Bosker

Introduction How are innovators making art and wine more engaging and accessible? What is it about the art and wine worlds that makes business and pleasure often one and the same? Is authenticity in art and wine important? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author Bianca Bosker. You can find the wines we discussed here.   Giveaway Three of you will win a copy of Bianca Bosker’s terrific new book Get the Picture: A Mind-Bending Journey among the Inspired Artists and Obsessive Art Fiends Who Taught Me How to See.   How to Win […]

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