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Edgefield uncorked! 2007 will be held September 29 from 7:00 p.m. to 10:00 p.m. in Nashville, TN. Edgefield Uncorked! features artisan wines, gourmet foods, and entertainment. Wines from Terry Theise, The Wine Shoppe, Billington Imports and more, as well as gourmet foods provided by Alexander’s Catering and local artisan foods including breads, cheeses and other delicacies from Provence Breads and Cafe, the Turnip Truck, Kenny’s Cheeses and Chef Laura Button of Journey to Bliss Raw Foods, as well as hand-made sweets from the Nashville Toffee Company, Toney’s Naturals and Matilda’s Fine Foods. Admission is $50 in advance or $60 at the door. Proceeds go to historic preservation and three Nashville organizations serving Nashville-area children: Court Appointed Special Advocates (CASA), East Nashville Hope Exchange and Warner Elementary School. For information, call Jennifer Hagan-dier at 615-423-5824, e-mail [email protected] or visit http://www.edgefielduncorked.com.
Location: St. Ann’s Episcopal Church, 419 Woodland Street
Start Date: July 9, 2029
Contact: Jennifer Hagan-Dier
Email address: [email protected]
Contact Phone Number: 615-423-5824
Cost: $50 in advance or $60 at the door
Event Website: http://www.edgefielduncorked.com
