Canadian Icewine: Extreme Winemaking

In our Facebook Live Video Wine Tasting above, we chat about the difficulty in making icewine and why it’s so expensive. We also welcome our special guest, Daniel Speck of Henry of Pelham Winery, Niagara, Ontario. You can click on the arrow above to play the video. If you’d like to read the 100+ comments, or make a comment yourself, visit: https://www.facebook.com/natdecants/videos/10154730618869845/ You’ll find the most recent live video wine tasting at the top of the timeline here: https://www.facebook.com/pg/natdecants/posts/ We taste every Sunday evening at 6 pm eastern so add us to your calendar and grab a glass of wine. Click […]

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6 Great Niagara VQA Wines to Drink + Visit

As we enter fall, there’s never been a better time to explore local wines and wineries. Here with her tips is Natalie MacLean who offers North America’s most popular online wine classes at nataliemaclean.com.   Welcome Natalie.   First tell us why it’s a great time to explore Niagara wines.   – Delicious and pair well with fall dishes – Fall harvest is beautiful time to visit the region – Support local producers, Every bottle of Canadian wine made from Canadian grapes contributes about $80 to the economy versus $18 for an import. $11.6 billion to the economy with spin […]

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Canadian Wine: New Regions, Hot Trends, What’s Next > CBC TV

In the CBC TV interview above with Amanda Lang and Kevin O’Leary, anchors of the national news program The Lang & O’Leary Exchange, we discuss the Canadian wine industry from the perspective of Canada’s largest wine site: Which new wine regions are emerging across the country? How is climate change affecting traditional regions and wine styles? Will Canada ever have completely open borders across the country to ship wines? What’s next for the Canadian wine industry? Here are my latest reviews of Canadian wines.     Posted with permission of CBC   Amanda: The wine industry is flexing new muscle […]

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5 Spectacular Wines from Black, Indigenous and People of Colour Winemakers

We often talk about buying wine because of the way it’s made, but we don’t often talk about who makes the wine in terms of race. Here with us today to highlight some of our country’s best wines that are owned or produced by Blacks, Indigenous or People of Colour (BIPOC) is Natalie MacLean who offers Canada’s most popular online wine classes.   Welcome Natalie.   Why does it matter who makes the wine, Natalie?   These days we seek out wines because of how they’re made, whether that’s sustainable farming, organic viticulture or ethical Fair Trade practices. We vote […]

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Wine Braised Lamb Shanks Recipe Paired with Hester Creek The Judge

Created by Terrafina Restaurant chef Adair Scott, this recipe is chock full of savoury flavours and easy to source ingredients. The wine braised lamb shanks are so deliciously tender, they melt right off the bone. Serve them on a bed of cous cous with roasted vegetables with our rich and refined Judge. A beautifully structured wine, that pairs wonderfully with this flavourful and hearty dish. INGREDIENTS 6 lamb shanksSea salt and fresh ground pepper to evenly coat2 tbsp extra virgin olive oil2 onions, chopped3 large carrots, chopped10 cloves garlic, minced3 bay leaves1 bottle Hester Creek Estate Winery Judge2L beef broth5 […]

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Pairing BC and Ontario Wine with Books (Video)

The long weekend is coming up, and you might be celebrating with a glass of Canadian wine or two, but what should you pair with your vino beyond BBQ? How about some Canadian books?   Here with her tips is Natalie MacLean, who offers Canada’s most popular online wine classes at nataliemaclean.com   So we’re going to start on the west coast Natalie. What do you recommend? We’re starting with Nk’Mip Cellars (pronounced in-ka-meep) Winemaker’s Series Talon, the first Indigenous-owned winery in North America. Nk’Mip means “Bottomland” because the vineyards are planted at the southern tip of the Osoyoos Indian […]

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Summer Barbecue Wine Tasting

18:51:02 From  Christian Boyer : Hello from LaSalle, QC!18:52:01 From  Joann Dnistransky : Bonjour Christian!  Joann from Amherst NS18:52:54 From  Catherine Yuill : I’m logging in from Calgary, AB18:53:01 From  Christian Boyer : Bonjour Joann! I am going close to NS this summer :) 18:53:11 From  Joann Dnistransky : As long as you are not breaking bottles!!!18:53:29 From  Joann Dnistransky : Christian, where are you travelling to?18:54:29 From  Jo-Ann Mellon : Hi Natalie, Jo-Ann from Mont Saint Hilaire Quebec here.  Love the music again :).18:54:54 From  Christian Boyer : Travelling to the Magdalen Islands, passing through NB and PE18:55:36 From […]

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The Connected Table with Melanie Young and David Ransom

Introduction How did my first sip of “fancy wine” jump-start my thirst for wine knowledge and experiences? Why is this a perfect time for you to take an online wine course? Why is it hard to pair certain vegetables, like asparagus, with wine? What juicy, behind-the-scenes insights will you read in my upcoming third book? What’s it like being a woman in the wine world? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed on The Connected Table with Melanie Young and David Ransom. You can find the wines we discussed here.   Highlights Why did my first […]

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Nova Scotia’s Secret Star Wine Power with Benjamin Bridge’s Jean Benoit Deslauriers

Introduction Where can you find one of the Canadian wine industry’s best-kept secrets? How does the dynamic Bay of Fundy impact the flavours you taste in wines from the Gaspereau Valley? Which Benjamin Bridge wine will you find on Gordon Ramsey’s restaurant wine list? Why do regional pairings of food and wine work? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Jean Benoit Deslauriers, Head Winemaker at Benjamin Bridge. You can find the wines we discussed here.   Highlights Where can you find one of the Canadian wine industry’s best-kept secrets? How does the climatic dynamic […]

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Niagara-on-the-Lake Wineries Adapt to Covid with Andrea Kaiser

Introduction What’s it like harvesting grapes in sub-zero temperatures? Is there really any difference between a vineyard on one side of the road and a vineyard on the other? Is this a good time for you to visit a winery? What’s changed with Covid? How does the Taste the Season at Home initiative allow you to support local wineries? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Andrea Kaiser, Chair for the Wineries of Niagara-on-the-Lake and Director of Marketing at Reif Estate Winery. You can find the wines we discussed here.   Highlights What’s it like […]

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