Rediscover Bordeaux with Château Phelan-Ségur

By Mymi Myriam On the eve of a massive winter storm that threatened to shut down most of the eastern coast of the United States, I had the pleasure of briefly sitting down with Pamela Wittman prior to attending the LCBO sponsored Union des Grands Crus Bordeaux tasting at the Carlu. An oenologist by profession, she is now the US representative for Château Phélan-Ségur located in the Médoc St-Éstèphe region of Bordeaux. The estate’s story starts with a young Irish wine merchant name Bernard Phelan who settled into the area in the late 18th century and married a local girl […]

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How to Get the Most from a Wine Show? 17 Insider Tips

You’ll find my Top 10 Wine Shows in Canada list, as well as a tongue-in-cheek story of attending a show. And here are my top tips on how to get the most from a wine show: 1. To build your stamina in the weeks leading up to the show, walk around Price Club during the weekends. Eat lots of the cheese-doodles and toothpick wieners. And be nice to the Demo Lady: she may well be pouring your sample at the show. 2. Eat before you come to the show even though there are often lots of food exhibitors. A full […]

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Liquid Seduction: 9 Wines for your Valentine

Candy is dandy, but liquor is quicker. Wine has long been associated with romance. Here are my top 10 wines for Valentine’s Day, not only because of their sexy names, but also because the wine in the bottle is equally as seductive.   Fifty Shades Of Grey Red Satin 2011 California, United States No mention of the book that inspired this wine, but no matter, it was launched this month as the liquid seduction tie-in to the book. Of course, there are lots of aromas of fresh and tanned leather on the nose and it’s voluptuously full-bodied … Natalie’s full […]

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Top 20 Canadian Icewines of 2015

It’s always a tough task choosing your favourite wines from any category, but when it comes to icewine, it’s even harder. I find there are few duds in this august group. However, here are my favourites that I tasted in 2015. I’d love to hear which ones you love, and which ones I’m missing. Click on the links below for the full wine reviews, food pairings and stock in your closest liquor store.     Henry of Pelham Winery Riesling Icewine 2014 Niagara Escarpment, Ontario V.Q.A., Canada Alcohol: 9.5%  Sweetness: Sweet  Size: 375 ml  Drink: 2014‐2022 LCBO: 430561 Score: 93/100 […]

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Winemaker Eduardo Chadwick: Errazuriz Wine Tasting

By Mymi Myriam On a beautiful, warm and sunny fall day, I rode my bicycle to the Ritz Carlton for the extraordinary opportunity to sit down with Mr. Eduardo Chadwick, the President of Vina Errazuriz and iconic ambassador of premium Chilean wines. I walked into the Ritz’s sumptuous, modern lobby and headed up a staircase towards TOCA, one of the hotel’s restaurants where our luncheon was taking place. Mr. Chadwick stood in a magnificent dining room and welcomed me with a warm smile and handshake. I joined the few selected guests at the dining room table and kept observing our […]

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Tania’s Magical Matches: Wine Pairing for Canadian Gouda

By Tania Thomas Gouda, one of the oldest and most popular cheeses in the world dates back to 1100’s in its native Holland and is still made today. It is named after the city of Gouda as it has historically been traded there for centuries. Today, the name describes general style of cheese made similar to the old traditional Dutch way, as well as the Dutch original. Brought to Canada with the skilled Dutch cheese-making immigrants who used their centuries-old secret recipes and their native cultures, Canada’s Goudas are every bit as delicious and as high in quality as the […]

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Holiday Wine Team Tasting: Your Wines for Gift Giving and Entertaining

On Sunday, 22 wine-loving, football-sacrificing souls (it was Grey Cup) gathered to taste more than 70 spectacular wines. Click on the arrow above to hear about Jennifer’s favourite wine from the tasting, a Chilean Carmenere with bright acidity, nice little spice, great for a wide variety of foods. Jennifer MacDonald Havers Wine Columnist, Ottawa Citizen                 Monique explains her reasons for picking Taittinger Champagne to toast her celebration events.         Monique Ippolito Wine Columnist, Ottawa Living Magazine               Craig’s take on Beringer Quantum red […]

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Rutherford Wines: A Taste of Sunny California

By Tania Thomas Recently, several wine writers had a rare opportunity to taste Rutherford Wine Company wines from their extensive portfolio over an intimate dinner at the Mezzanotte Restaurant in Ottawa’s ByWard Market Hosted by the winery’s agency, Majestic Wines Cellars, and Rutherford’s Director of Export Sales, charming Dick Wallingford. The history of the winery starts with Napa’s Zaninovic family, the third generation Croatian immigrants, who had owned and farmed produce throughout Californian Central Valley since the 1940s. They purchased 180 acres in the highly acclaimed Arroyo Seco area of the Salinas Valley in the early 1970s and started planting […]

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Pairing Wine with Balderson Cheese

The finest Ontario and British Columbia wines make the best marriages with various Balderson mild and aged cheddars. The cheese flatters the wine, and the wine mellows the cheese. The older the cheese, the more flavourful and intense the wine is needed to match it. The Cheddar Balderson Mild: a gentle, buttery cheese that would go well with a dry sparkling wine or a Sauvignon Blanc, unoaked Chardonnay or a dry rose. Avoid full-bodied reds with tannin or oak-aged Chardonnays whose flavour will overpower the cheese. The Wines Ontario: Chateau des Charmes Sauvignon Blanc British Columbia: Calona Private Reserve Semillon […]

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Jane’s Gems: Tuscan and Chilean Treats > 90 Point Wines in the LCBO Vintages October 31

By Jane Staples The October 31 release from Vintages features sophisticated Tuscan wines. A food lover’s paradise with centuries of winemaking tradition, Tuscany is a favourite travel destination and the darling of the wine lover’s world. Tuscan wines are diverse, from the well-known Chianti to Vino Nobile di Montepulciano and Sassicaia. Tuscany is blessed with a temperate warm Mediterranean climate that provides ideal growing conditions for a wide range of varietals. The signature grape is Sangiovese, but Cabernet Sauvignon has been grown there since the 18th century. Super Tuscans such as the Sangiovese and Cabernet-based Tignanello celebrate this delicious blend. […]

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