In the video chat below, Grant Burge recounts his most memorable winemaking experiences, the difference that old vines make to the taste of a wine and the importance of a family-owned business that now has the fifth generation of winemakers coming to the fore with Grant and his wife Helen’s three children.
We’ll post part two of our conversation this week.
You may also enjoy these video chats:
Building a Persuasive Wine Brand: Arlene Dickinson
Restaurant Wine Service: The good, the bad and the ugly with Scott Carney, MS
See all wine video chats here.
Is there someone else with a fascinating wine story whom you think I should interview? Please e-mail me: firstname.lastname@example.org.