Most people think of champagne as the drink of choice to ring in the New Year. But when the price of one bottle averages $60, you might want to consider sparkling wine, which offers great taste for a fraction of champagne’s price. Although champagne only comes from the Champagne region of France, almost every other region of the country and many countries around the world produce sparkling wines, often using the same techniques and grapes as champagne. Most sparklers are a blend of the traditional champagne grapes—Pinot Noir, Pinot Meunier and Chardonnay. Like champagne, they’re labeled according to their […]
Canada Wine
Holiday Wines and Spirits Plus Hosting Tips (Video)
As the holidays approach, we look forward to entertaining friends and family. On CTV’s Your Morning we chat about terrific wines and spirits for the holidays. Welcome Natalie. What’s a good drink to serve to guests when they arrive? Sparkling wine is the drink of celebration, especially at this time of year. I’d recommend two from Nova Scotia: Avondale Sky Winery Benediction Sparkling Wine Annapolis Valley, Nova Scotia, Canada Blomidon Crémant Annapolis Valley, Nova Scotia, Canada Both are zesty and […]
Wine for Sex and the City, Casablanca, Bridget Jones, Sideways
What can make watching your favourite movie even more fun? A great bottle of wine. Here with her tips and sips is Natalie MacLean who offers Canada’s most popular online wine classes at nataliemaclean.com Welcome Natalie Hello Bob! You’re going to share some of your favourite wine moments in the movies, then suggest a pairing. What are we looking at first? In Best Supporting Role, I’d like to nominate this Cupcake Light-Hearted Chardonnay from California, with just 100 calories. Cupcake Vineyards Light Hearted Chardonnay California, United States So I’d raise a […]
Restaurant Wine Lists, Poutine, Niagara & Pairing Tips
Introduction What are my top tips for choosing a bottle from a long restaurant wine list? What are the best wines to pair with extremely rich dishes like poutine? What would surprise you about the Niagara-on-the-Lake wine region and why should you visit? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Scott Greenberg, on his podcast, The Vine Guy. He also hosts the “Wine of the Week” show on WTOP radio in Washington, DC. You can find the wines we discussed here. Highlights How have I incorporated my love of tech into my wine career? What […]
Promiscuous Wine Buying, Orange, Natural and Raw Wines
Introduction Why are orange wines appealing to beer drinkers? Why does it pay to be promiscuous when shopping for wine? Why is there so much confusion around natural and raw wine? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Elizabeth Schneider on the Wine For Normal People podcast. You can find the wines we discussed here. Highlights Why is there so much confusion around natural and raw wine? What is the natural wine movement about? What makes a good celebrity wine? What’s the problem with diet and alcohol-free wines? How is global warming affecting the wine […]
Behind the Scenes of Wine Writing + Wine Trends with Elizabeth Schneider
Introduction What are the latest trends in wine, from blue wines to raw wines? And should you be drinking them? Why are high-tech and wine a perfect pairing? What’s it like behind the scenes of the wine writing industry? How do you recover from devastating professional and personal attacks? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Elizabeth Schneider on the Wine For Normal People podcast. You can find the wines we discussed here. Highlights What happy accident introduced me to the world of great wines? How did I go from visiting wineries on the weekend […]
Wine Braised Lamb Shanks Recipe Paired with Hester Creek The Judge
Created by Terrafina Restaurant chef Adair Scott, this recipe is chock full of savoury flavours and easy to source ingredients. The wine braised lamb shanks are so deliciously tender, they melt right off the bone. Serve them on a bed of cous cous with roasted vegetables with our rich and refined Judge. A beautifully structured wine, that pairs wonderfully with this flavourful and hearty dish. INGREDIENTS 6 lamb shanksSea salt and fresh ground pepper to evenly coat2 tbsp extra virgin olive oil2 onions, chopped3 large carrots, chopped10 cloves garlic, minced3 bay leaves1 bottle Hester Creek Estate Winery Judge2L beef broth5 […]
Pairing BC and Ontario Wine with Books (Video)
The long weekend is coming up, and you might be celebrating with a glass of Canadian wine or two, but what should you pair with your vino beyond BBQ? How about some Canadian books? Here with her tips is Natalie MacLean, who offers Canada’s most popular online wine classes at nataliemaclean.com So we’re going to start on the west coast Natalie. What do you recommend? We’re starting with Nk’Mip Cellars (pronounced in-ka-meep) Winemaker’s Series Talon, the first Indigenous-owned winery in North America. Nk’Mip means “Bottomland” because the vineyards are planted at the southern tip of the Osoyoos Indian […]
Online Courses, Canadian Wine & Weird Pairings with Susie Barrie
Introduction What’s my advice for those considering a wine career? How did my biggest career regret happen before I became a wine writer? How has my father’s alcoholism influenced my relationship with wine? How has the pandemic impacted online wine classes? Can you pair ketchup chips with wine? In this episode of the Unreserved Wine Talk podcast, I’m sharing my interview on the Wine Blast podcast with Susie Barrie & Peter Richards. You can find the wines we discussed here. Highlights Why does Rhône Syrah hold a special place in my memories? What’s my advice for people considering a wine career? How did […]
Ontario Icewine: How to Drink It, Pair It and Love It with Karen King
Introduction How is Icewine different from other sweet wines? How does that change the way you drink it and pair with food? Which pairings work beyond dessert? How can you make delicious Icewine Slushies and pair them with chili chips and wasabi peas for an incredible flavour combination? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Karen King, co-owner of the Ice House Winery in Niagara. You can find the wines we discussed here. Highlights What differences can you see in how different generations think about Icewine? Why shouldn’t you save Icewine only for special […]
