The Wine Bible with Karen MacNeil Video

The Wine Bible with Karen MacNeil In this live video chat with Karen MacNeil, author of The Wine Bible which was recently rewritten for a second edition, we discuss: How did the Wine Bible get its name?How do you see women in the wine industry?Listen to her stories and experiences as we taste wines together.https://www.nataliemaclean.com/blog/videos/the-wine-bible-with-karen-macneil-video/Watch previous episodes of the Sunday Sipper Club (SSC) and to find out who’s coming up next.https://www.nataliemaclean.com/blog/videos/ Posted by Natalie MacLean on Sunday, June 9, 2019 Our guest this evening is Karen MacNeil, author of The Wine Bible! Note: The audio and visual are out of […]

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What’s the Allure of Wines from Provence? Video with Jill Barth

Our guest this evening is a wine columnist for Forbes and a wine country travel expert for USA TODAY. She’s the founder and author of L’Occasion, an award-winning digital magazine that celebrates the ways we drink, make, and contemplate wine. She’s also a Provence Wine Master through the Wine Scholar Guild and received a fellowship to the Symposium for Professional Wine Writers. And she joins me now, live from her home in Chicago: Welcome to the Sunday Sipper Club Jill Barth! Want to know when we go live with our next guest? Click on “Get Reminder” on the page below: […]

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Are Vegan & Vegetarian Wines Better for You? Ezra Cipes, Summerhill Winery, BC, Has Answers

Introduction Ezra Cipes is proud to carry on the family legacy at Summerhill Pyramid Winery. Since the Cipes family moved from New York to Summerhill Vineyard in Kelowna, British Columbia when Cipes was five, he has grown up in the wine industry and feels blessed to now lead a company dedicated to creating beauty in collaboration with nature. Cipes has a multitude of passions and talents. After working in the wine production cellar while attending public school in Kelowna, Ezra embarked on a career in music. He worked as a touring and session musician and became a published songwriter. But […]

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How to Become the World’s Best Sommelier with Arvid Rosengren (Video)

Our guest was born and raised in Sweden and initially studied Nanotechnology Engineering, but decided to change his career path to food and wine. He has worked at several of the world’s best restaurants in Stockholm, Copenhagen, Britain and New York City. In 2016, he won the World’s Best Sommelier competition, competing with 60 other top sommeliers. This grueling competition held only every three years and tests theoretical knowledge, blind tastings of various beverages and practical service in front of a live audience. And he joins me live now from his restaurant Legacy Records in Manhattan: Welcome to the Sunday […]

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Errazuriz Winery Puts Chile on the Wine Map with Cool Climate Viticulture

By Melissa Pulvermacher On October 31, I had the pleasure of joining Eduardo Chadwick and fellow industry professionals for lunch at the Shangri-La Hotel in Toronto. Bosk restaurant catered the intimate meal and Eduardo spoke about the wines that we tasted from Errázuriz Vineyards. Eduardo Chadwick Aconcagua Costa The majority of the wines tasted at the luncheon were from a relatively new wine region –Aconcagua Costa. About 12 km from the cool Pacific Ocean, Chile is able to successfully grow and harvest in a cool-climate zone that is very well suited to white varieties, as well as Syrah and Pinot […]

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Canadian Wine and BBQ Food Pairings Video

Leanne and I chat about the great Canadian wines nominated to pair with grilled food in The Great Canadian Wine Match: BBQ Edition. Find out why  these wines are great matches for barbecued chicken, pork, beef, seafood, vegetables and dessert. The wines hail from all of Canada’s major wine producing wine regions, including: Okanagan Valley, BC Niagara, Pelee Island, Lake Erie and Prince Edward County in Ontario Eastern Townships in Quebec Annapolis Valley in Nova Scotia Just 4 days left to vote for your favourite Canadian wines! Hashtag #GCWM   Canadian Wine and BBQ Food Pairings Video   Carol Ann: Well, […]

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All Canadian Wine Championships: Insider View of Canada’s Top Wine Competition (Video)

  You won’t want to miss our live video chat with Bev Carnahan, Canada’s National Wine Competitions, author and Judge of Join us Sunday, July 8, 2018 at 6 pm EST right here: www.facebook.com/natdecants/videos/ Click on “Get Reminder” on the page above to know when we go live. You can also click on “Follow” and “Like” buttons to know when we make updates. Listen to her stories and experiences as we taste wines together: Plus anything you want to ask Bev Carnahan. Watch previous episodes of the Sunday Sipper Club (SSC) and to find out who’s coming up next.   […]

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The Wine that Came in from the Cold: Icewine

Not a breath of wind caresses the snow-blanketed vineyards. The tar-black sky is pin-pricked with stars, and a full moon sends shadows slithering out between the scarecrow vines. Stooped figures in Arctic gear coax their bare fingers to snap off bunches of frozen grapes. That’s what the annual icewine harvest looks like in Niagara at this time of the year. It results in a wine that combines the sweetness of lusciously ripe fruit with a silver edge of acidity that’s as crisp as the winter wind. Despite its modern association with Canada, icewine was actually discovered in Germany, by accident, […]

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Top 100 Wine Blogs: New Ranking from Feedspot

Feedspot, which replaced Google’s RSS live feed for blog updates last year, has just published a new report on the Top 100 Wine Blogs. A friend nudged me about it on Twitter, as it’s not something you can enter. According to the editors of Feedspot: In the world of wine, these are the best of the best wine blogs who run their craft and work hardest to improve the entire wine industry. They are the most influential to both the trade and consumers. Their voices influence thousands of other wine personalities and tens of thousands of wine professionals. These wine blogs […]

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Garden Variety Wines: The Best Bottles for Outdoor Dining

By Rebecca Meïr-Liebman of Chef & Somm Spring and summer means outdoor parties – casual barbecues to white-glove garden soirées – and there’s a perfect wine for every al fresco occasion. Flip Flops and Fine Wine – The BBQ When food is smoky and beefy, you might automatically think of an oaky Cabernet Sauvignon, but let’s not forget how hot and humid it can be, so a nicely chilled, oaky white wine or slightly chilled lighter red – may be just the thing! An oaky white – think Norman Hardie Chardonnay or La Crema Chardonnay will complement smoky, grilled chicken, […]

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