Oregon’s Undiscovered White Wines & How Soil Changes Wine Taste with Eugenia Keegan

Introduction How has Oregon white wine evolved since it was first produced? Which elements make up the “classic Oregon” style of wine? How do different types of soil express themselves in wine? In this episode of the Unreserved Wine Talk podcast, I’m chatting with entrepreneur and winemaker, Eugenia Keegan. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping into the comments as we watch it together […]

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Oregon Wines, History and Future with Eugenia Keegan of Jackson Family Wines

Introduction Are you curious about what makes Oregon unique from other wine regions? How could climate change impact winemaking? What can we learn from the youngest generation in the wine industry? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Eugenia Keegan, a winemaker and pioneering legend in the wine industry. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping into the comments […]

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Making Scents of Wine: How to Describe Wine’s Aromas

We had a great chat on Global Television’s Morning Show Friday about how to recognize and describe the aromas in wine.   Describing wine often has a faint whiff of condescension over a robust layer of barnyard by-product. The adjectives seem to be the fruit of over-ripe imaginations: when I hear “muscular,” “tight,” “rakish,” it’s hard to tell whether the critic is talking about wine or Brad Pitt. “Perfectly integrated” is how I’d describe my son’s multi-racial nursery school; and “legendary concentration” is what I need to figure out my income tax return. However, “opulent” is indeed a legitimate wine […]

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The 11 Best Wines for Easter and Passover This Year

  Easter and Passover are right around the corner. That means it’s time for traditional holiday favorites like roast lamb and chocolate bunnies. But what are the best wines to pair with your celebrations? Wine expert Natalie MacLean is here with some tips.   So when it comes to chocolate we need to have wine that’s sweeter, if we don’t do that, the wine will taste bitter by comparison. So the number one pick that I recommend for chocolate is port. I love a good tawny port like this one. It’s a fortified wine, meaning it has higher alcohol, so […]

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English Sparkling Wine, Magical Blends & Harvest Secrets with Janina Doyle

Introduction What’s it really like to work at a winery during the harvest? What is the magic behind blended wines versus single grape or varietal wines? How does English sparkling wine compare to Champagne? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Janina Doyle, sommelier and host of the Eat Sleep Wine Repeat podcast. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be […]

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Longshot Wines Bet Big on Market Launch with Winemaker Beth Liston

Introduction Are you curious about how a wine brand breaks through in a new market? Why is the wine category one of the most difficult to offer a great price/quality ratio? What unique challenges do women winemakers face in the industry? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Beth Liston, a rebel winemaker from California who’s just launched a new wine called Longshot. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on […]

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The Art of Austrian Wine: From Auslese to Zweigelt

By Alana Lapierre If a question on the American game show Jeopardy! showcased the varietes Gruner Veltliner and Blaufrankisch, a contestant would surely respond promptly with, “What are two of Austria’s most well-known varieties?” They’d be correct of course, but that answer would also belie the great depth and variety of Austria’s terroir, one that I had the pleasure of tasting through following Austrian Wine’s June 2021 Ontario online tasting event that included wine samples, public seminars, and private video meetings with winemakers. Austria is known mostly for fresh, pure white wines and exceptional value for money in terms of […]

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5 Spectacular Wines from Black, Indigenous and People of Colour Winemakers

We often talk about buying wine because of the way it’s made, but we don’t often talk about who makes the wine in terms of race. Here with us today to highlight some of our country’s best wines that are owned or produced by Blacks, Indigenous or People of Colour (BIPOC) is Natalie MacLean who offers Canada’s most popular online wine classes.   Welcome Natalie.   Why does it matter who makes the wine, Natalie?   These days we seek out wines because of how they’re made, whether that’s sustainable farming, organic viticulture or ethical Fair Trade practices. We vote […]

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Cameron Diaz’s Clean Wine + Wellness & Wine with Devin Parr Part 1

Introduction How did Cameron Diaz’s new clean wine brand cause an uproar in the wine world? Where does wine fit into the wellness world? Which low alcohol and alcohol-free wines are worth trying? Should wine labels have ingredient lists? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Devin Parr, Founder and Managing Partner of Devin Parr & Associates. You can find the wines we discussed here.   Watch the Video     Giveaway You can also win one of two tickets to an exclusive virtual wine tasting led by Devin Parr that also includes two bottles of premium California […]

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Inflated Wine Scores, Inside Tasting Tips with Paul K – Part 2

Introduction Have wine scores gotten out of control, with higher numbers across the board? Are we oversimplifying wine when we talk and write about it? Is it possible to determine your wine taste by taking an online quiz that asks you about coffee, tea and other things you consume? And should you trust the algorithm that recommends wine to you based on your quiz results? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Paul K, host of the podcast Wine Talks with Paul K. You can find the wines we discussed here.   Watch Party   Giveaway One of […]

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