Natalie MacLean - delicious wine picks and pairings
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Vintages Release March 31, 2018

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Reviewed Wines | All Wines | Group by Wine Type | Group by Country/Region

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White Wine

Viu Manent Secreto Sauvignon Blanc 2016, Casablanca Valley, Chile: Aromas of lemon zest, nettle, freshly cut grass and chives on the nose and palate of this medium-bodied Chilean white wine made from the Sauvignon Blanc grape. The vines grow in the cool climate of the Casablanca Valley. Lots of racy acidity for seafood and shellfish. Sauvignon Blanc food pairings: crab cakes with garlic aioli, sushi, salads. Drink: 2017 - 2019 540823 13% XD 750 mL $14.95 Score: 89/100. March 2018. Best Value White Wine Full Review Add to Shopping Cart

Red Wine

Château St. Georges 2014, Saint-Georges-Saint-Émilion, Bordeaux A.C., France: Complex and rich with layers of dark red fruit and smoke. Pair with rare steak. Food pairings: rich beef dish, lamb dishes, roast pork. Drink: 2018 - 2023 960310 12.5% XD 750 mL $43.95 Score: 89/100. March 2018. Full Review Add to Shopping Cart


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