Best Barbecue Wines: Pairing Wine with Your Grilled Grub (Video)

Now that we’re officially into barbecue season, you may think of having beer with your grilled grub, but wine can also work. Whether you love BBQ seafood, veggies, chicken or beef, there’s a wine for that. Here with her tips for you is Natalie MacLean who offers Canada’s most popular online wine and food pairing classes at nataliemaclean.com/class. Welcome Natalie! Let’s start with lighter fare like grilled veggies and seafood. Which wines work well with those?             Loimer Grüner Veltliner 2016 Kamptal D.A.C., Austria                 Chateau Ste. Michelle […]

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Best Canada Day Wines: CTV

Marci and I chat about the winners of The Great Canadian Wine Match on CTV this morning. We focused on the winning wines that paired best with cheese, chicken, beef, seafood, pizza and dessert. You can find the complete list of Canadian wines here that were nominated. Here’s a text shopping list of more wines in stores now to celebrate July 1. Happy Canada Day! Natalie   Marci: Thousands of Canadians have spoken and out of 279 entries six Canadian wines have emerged victorious in the first ever Great Canadian Wine Match. Here this morning to unveil the winners is […]

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Video: A Toast to Niagara Wines for Canada Day

On CTV News, Leanne and I chat about some of the best wines from Niagara to celebrate July 1. I’ll post these wines below soon. You can watch our other wine video segment here. Happy Canada Day! Natalie               Henry of Pelham Winery Cuvée Catharine Carte Blanche Estate Blanc De Blanc 2014 Short Hills Bench, Niagara Escarpment, Ontario V.Q.A., Canada                 Cave Spring Cellars CSV Riesling 2016 Beamsville Bench, Niagara Escarpment, Ontario V.Q.A., Canada                 Cave Spring Cellars Pinot Noir […]

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Wine’s Salad Daze: The Ultimate Guide to Pairing Wine and Vegetables

On CTV’s Your Morning Yesterday, the network’s national breakfast show, we paired wine with vegetables and spring produce. Click the video above to watch.                   Intro Pairing red wine with a steak is easy, but can you drink that same wine with fresh spring produce, like asparagus or artichokes? Here to tell us how to pair wine with veggies and salads is Natalie MacLean, the editor of Canada’s largest wine review site at nataliemaclean.com. Welcome Natalie Station 1 Host: Natalie, why are vegetables harder to pair with wine than say a steak? […]

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How Online Wine Classes Are Changing The Course of Wine Appreciation

On CTV News, Leanne and I chat about how more and more wine lovers are turning to online wine classes, not just because we’re in quarantine, but also because they offer many advantages over physical courses: You don’t have to drive, find parking or a babysitter and then drive home after drinking Many couples take the course together as date night (a two-for-one benefit because they only pay one course fee) Family members of drinking age can also do this as it’s often a lot more fun than monopoly My students meet wine lovers around the world, they develop friendships […]

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This is Why Summer Wines are Different from Winter Wines (Video)

We has such fun chatting about spring and summer wines on CTV’s The Social yesterday!   Are the wines we drink in the winter that different from the ones we drink in the spring and summer? · Yes, most people’s drinking habits change with the seasons. · We typically drink heavy, alcoholic, heavily oaked wines in the winter because they comfort us and keep us warm. · “Drink what you like” remains in effect no matter the weather, but for most people, lighter drinking in the summer generally means more consumption of white wines.     LIGHT & COLD This […]

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Oregon’s Peak Destinations for Food, Wine and Golf

Nestled in a pastoral Oregon valley between the Cascade Mountains and the Coastal Range lies some of the best cool-climate wineries in North America. While some would say the terroir of the Willamette Valley rivals that of Burgundy, that claim can only be tested when tasted. There are seven American Viticultural Areas (AVAs) in the Willamette Valley and these diverse areas are home to over 800 wineries with the vast majority in the hills of the north. For the most part this region is best known for its Pinot Noir and Chardonnay varietals with a growing reputation for Pinot Gris, […]

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Mother’s Day Brunch Wine and Champagne Pairings

Jeff and I had such fun chatting about wines for Mother’s Day gifts on Canada AM, especially champagne for brunch. There’s even a “live action” shot with uncorking a sparkler. (Okay, not so much.) Here are my Top 20 Wines for Mother’s Day, either made by women or named for them. Often the latter were originally made by women. You’ll also find more suggestions in my Mother’s Day wines for Epicurious as well as for More Magazine. Jeff: It’s Mother’s Day, of course, on Sunday, and if you are planning on taking her out for brunch, you might want to […]

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Easter Wines: The Essential Hip-Hop Guide to Earmark

Some of my favourite meals are those we savour to celebrate Easter: fresh asparagus omelets and ham for brunch. But which Easter wines to serve with them? As a determined hedonist, I like something more than orange juice, thank-you—unless it’s a mimosa. The wines that work best are zesty, mouth-watering and lighter than those we drink in the winter—and they’ll put some spring in your glass. When the coming of spring heralds warmer weather, we feel like celebrating. One of the best ways is by drinking fresh, vivacious wines that suit the season and complement lighter fare. You can pair […]

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How do You Choose a Wine Class or Course? (Video)

On CTV’s The Social, we chat about how to choose a wine tasting class or course. Click the arrow above to watch the segment. You can join me in my free online video class here that also tells you more about my full course, with food and wine pairing. Cheers, Natalie   JESS I’ve been known to host some pretty epic wine nights – just ask anyone here! Not to brag, but it’s probably because I have a certificate in Italian wine which I got when I worked in the restaurant industry. And I found that after I started learning […]

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