How to Buy the Perfect Summer Wine

In this episode of our wine education video series, we look at to buy a terrific summer wine, whether it’s for fresh seafood, barbecued meats or crisp salad. Also find out why you should take another look at rose wine this summer. What’s your favourite warm weather wine? Post with permission of Canadian Press (CP). So, this summer I think it is a great time to crack open a bottle of Canadian wine. Whether you’re grilling meats on the barbecue or you’re having some fresh seafood this summer, or even field green summer salads, the range of styles here suits […]

read more …

Read More

Garden Variety Wines: The Best Bottles for Outdoor Dining

By Rebecca Meïr-Liebman of Chef & Somm Spring and summer means outdoor parties – casual barbecues to white-glove garden soirées – and there’s a perfect wine for every al fresco occasion. Flip Flops and Fine Wine – The BBQ When food is smoky and beefy, you might automatically think of an oaky Cabernet Sauvignon, but let’s not forget how hot and humid it can be, so a nicely chilled, oaky white wine or slightly chilled lighter red – may be just the thing! An oaky white – think Norman Hardie Chardonnay or La Crema Chardonnay will complement smoky, grilled chicken, […]

read more …

Read More

Pairing Wine with Helicopter & Quail at Malivoire Winery

On a recent visit to Niagara, I was fortunate to spend time with Martin Malivoire of Malivoire winery, a producer of spectacular Pinot Noirs. We arrived at his gravity-flow winery by helicopter along with Magdalena Kaiser-Smit of the Ontario Wine Council. This gave us a terrific overview of the region (though I was glad to be on firm ground again when we landed) We tasted through a range of his lovely Pinots, both from the estate vineyard and from the coveted Moire Vineyard. You’ll find my reviews of the current and past vintages here.     Then we went on […]

read more …

Read More

Wine App Pours its Way to the Top of the App Store

Thanks to reporter Trish Crompton with the technology magazine Communitech for this terrific review of our new wine mobile app! Wine app pours its way to the top of the app store Natalie MacLean may have uncorked the secret to helping even the most amateur of wine drinkers to become their own sommelier. As an award-winning wine writer, MacLean is constantly asked for recommendations on the perfect wine. “I would get lots and lots of emails all the time,” MacLean says, and they were filled with questions like, “I want to buy an anniversary wine for my parents, I have […]

read more …

Read More

Canadian Wine Pairings for BBQ Steak, Chicken, Seafood

On Monday’s CBC radio drive-home shows, we talked about great Canadian wines to pair with your summer barbecues. You can listen to one of those clips above. Discover 10 Surprising Facts about Canadian Wines here. The wines we discussed here included: Jabulani Vineyard & Winery Frontenac Gris 2013 Richmond, Eastern Ontario, Canada Sibling Rivalry Pink 2010 Niagara Escarpment, Canada Mission Hill Five Vineyards Cabernet Merlot 2011 Okanagan Valley, BC VQA, Canada Benjamin Bridge Nova 7 Gaspereau Valley, Nova Scotia, Canada Posted with permission of CBC.   Canadian Wine Pairings for BBQ Steak, Chicken, Seafood   Giacomo: Well according to national stereotypes, […]

read more …

Read More

Surprising Canadian Wine Pairings for BBQ: Radio Chat Tips

This chat with CBC radio in Ontario was one of 26 interviews with the morning and drive-home shows on Friday about terrific (and surprising) pairings for Canadian wines with barbecued food. We also kicked off The Great Canadian Wine Match: BBQ Edition. Got a wine to nominate? Or maybe you’d like to see which wines others have nominated and vote for them. Check out the race so far here with lots of great ideas for July 1 barbecue wines. Read more about the wine competition here as well as prizes for those who nominate wines, including a $3,000 Weber Summit […]

read more …

Read More

The Great Canadian Wine Match: The BBQ Edition

In May 2013, we launched the first People’s Choice Wine Awards with The Great Candian Wine Match. Thousands of wine lovers from coast to coast (and around the planet) voted for their favourite Canadian wines online and via social media. This friendly (and increasingly social ;) competition brought wine drinkers and winemakers together to celebrate the best of what we produce in this country, and garnered considerable media recognition for both nominees and winners. We’re building on that success this year with The Great Canadian Wine Match: The BBQ Edition, pairing Canadian wines with your favourite grilled or barbecued foods, […]

read more …

Read More

Win a $3000 Weber Summit Gas Grill + Prizes in The Great Canadian Wine Match

Nominate your favourite Canadian wine in The Great Canadian Wine Match: BBQ Edition, and you could win the Grand Prize, The Weber® Summit® S-670™ gas grill, Weber’s top-of-the-line grill worth more than $3,000! You could also wine one of 25 Weber Cookbooks or one of 5 sets of grilling utensils. Nominate your favourite Canadian wines today! Grand Prize: Weber® Summit® S-670™ Gas Grill The Weber® Summit® S-670™ gas grill takes normal grilling up several notches with Weber’s innovative Sear Station™ technology. The Sear Station™ is a dedicated area in the middle of the grill which reaches temperatures of 800 to […]

read more …

Read More

BBQ Wines, Grill Tips and Cookbook, Thai Steak Recipe: Chef Rob Rainford

In the video below, Food Network celebrity chef Rob Rainford shares his grilling tips, his favourite BBQ wines and his new cookbook Born to Grill. There’s also a delicious recipe for his barbecued Thai flank steak and Asian noodles below. Rob has always loved cooking, but his consistent theme has always been his love for the grill. Rob Rainford is a Canadian chef with a world renowned reputation. Born in Saint Andrew Parish, Jamaica on November 30, 1966, Rob moved to Canada with his family when he was three. Rob enrolled in culinary school at George Brown College in 1994 […]

read more …

Read More

Wines for Summer BBQ, Picnics, Seafood: CJAD Radio

Which wines to crack open for summer BBQs: big reds for meats and flavourful whites for seafood and veggies. Seven Deadly Zins, Menage a Trois, Innsikillin Riesling, St. Nicholas Cider and Errazuriz Sauvignon Blanc. Do you have to pay much a lot for good wine? No, and here’s why. We chat about this and other tasty topics on CJAD radio, one of the largest morning talk shows in the country. Wines for Summer BBQ, Picnics, Seafood: CJAD Radio Barry: 7:41 summer’s here, although it’s kind of tough to tell this morning, but summer is here. So what wines go best […]

read more …

Read More