Extreme Winemaking, Ontario Wine Gems, Canada’s Regions & Grapes

Introduction Why is icewine considered extreme winemaking, and what are some weird, but wonderful food pairings for this elixir? Which Canadian wine regions should you visit next? What unusual things can you do at Ontario wineries? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Janina Doyle, sommelier and host of the Eat Sleep Wine Repeat podcast. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live […]

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Finding Bargain Wines and Regions with Janina Doyle of Eat Sleep Wine Repeat

Introduction Why does Italy make such a fantastic wine destination to visit? Which underpriced wines for their quality should you try next? How can you successfully navigate the walls of bottles in a wine shop? Which simple technique can you use to improve your tasting skills and learn more about wine? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Janina Doyle, host of the Eat Sleep Wine Repeat podcast. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 […]

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Pandemic’s Positive Impact on Wine + Buying Wine Online with Cathy Huyghe and Andrea Smalling

Introduction How has the pandemic positively impacted the wine industry? Why is the percentage of women buying online rising faster than men? How do consumers benefit when wine producers have access to more and better data? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Cathy Huyghe and Andrea Smalling, authors of the WineDirect x Enolytics 2021 Direct-To-Consumer Impact Report: What Wineries Need to Do Now. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram […]

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Best LCBO Wine Reviews: Vintages Ratings April 30

    You can access the wines that I reviewed as a text wine list with my complete tasting notes, scores, food matches. If you are a Paid Member, you can add my wine picks to your custom shopping list with one click and access that list on your smartphone to find the stock for each wine in your closest LCBO store. You can also see my wine reviews for April 16th. These are just some of the benefits of supporting out wine community as a Paid Member. Inventory stock numbers are usually posted online a day or two before the release based on the LCBO doing so. Curious […]

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Spicy Food & Wine Pairings: Cinco de Mayo, Tex-Mex, Indian Food Matches

On Global Television’s Morning Show today, we chatted about wine and spicy food pairings than to celebrate Cinco de Mayo. What better time to explore these than on May 5, the day in 1862 when a rag-tag Mexican army defeated the far larger French forces under Emperor Napoleon III. Sure, you could toast with a cerveza or tequila, but which wine? The growing Mexican wine industry is gaining respect, particularly the region of Baja California, and among the leading producers is L.A. Cetto, creating exceptionally well-priced red wines. But let’s broaden the field, and look at wines from around the […]

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Ground-Breaking Report for Making, Buying & Selling Wine with Cathy Huyghe & Andrea Smalling

Introduction How have major events like the pandemic and the wildfires affected the way we buy wine online? Do younger generations, such as Gen Y, Gen Z and Millenials, have different criteria for buying wine? What impact does storytelling have on wine sales? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Cathy Huyghe and Andrea Smalling, authors of the WineDirect x Enolytics 2021 Direct-To-Consumer Impact Report: What Wineries Need to Do Now. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on […]

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The 11 Best Wines for Easter and Passover This Year

  Easter and Passover are right around the corner. That means it’s time for traditional holiday favorites like roast lamb and chocolate bunnies. But what are the best wines to pair with your celebrations? Wine expert Natalie MacLean is here with some tips.   So when it comes to chocolate we need to have wine that’s sweeter, if we don’t do that, the wine will taste bitter by comparison. So the number one pick that I recommend for chocolate is port. I love a good tawny port like this one. It’s a fortified wine, meaning it has higher alcohol, so […]

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World Malbec Day Celebrates Argentina’s Flagship Red Wine

Leanne and I had a great time chatting about Malbec on CTV. Did you know that April 17 is Malbec World Day (#MalbecWorldDay), celebrating the flagship red grape for the wines of Argentina, as well as a blending grape in Bordeaux and other regions? You’ll find my most reviews and ratings of Malbec Wines here. The Malbec grape produces wines that stylistically fall between Cabernet Sauvignon and Merlot, with more plummy richness and roundness than Cabernet, but firmer tannins and structure than Merlot. Pair Malbec with beef, turkey, spicy dishes, tomato sauces, meaty casseroles, hamburgers, sausages, steak and kidney pie, […]

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Easter Wines for Fish, Lamb + Ham: Video

Wines for Good Friday fish, Easter brunch, lamb and ham are the focus of our chat on CTV News. In particular, red wines often clash with fish not because of the wine tannin and fish iodine, as previously thought, but rather because of high iron content in the wine. The iron comes mostly from the soil where the vines are grown, but can also be due to winemaking methods. Generalizing about which wines will be high in iron content is difficult. The iron in wine is thought to break down the unsaturated (good) fats in fish and creates that fishy […]

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Easter Wines: The Essential Hip-Hop Guide to Earmark

Some of my favourite meals are those we savour to celebrate Easter: fresh asparagus omelets and ham for brunch. But which Easter wines to serve with them? As a determined hedonist, I like something more than orange juice, thank-you—unless it’s a mimosa. The wines that work best are zesty, mouth-watering and lighter than those we drink in the winter—and they’ll put some spring in your glass.     When the coming of spring heralds warmer weather, we feel like celebrating. One of the best ways is by drinking fresh, vivacious wines that suit the season and complement lighter fare. You […]

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