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Vintages Release January 6, 2018

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Reviewed Wines | All Wines | Group by Wine Type | Group by Country/Region

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White Wine

Freemark Abbey Chardonnay 2015, Napa Valley, California, United States: Rich, unctuous and viscous Californian Chardonnay from the heart of Napa Valley. This is such a well-known (and respected) winery. Aromas of toasty oak, pear and smoke. There's no secondary (malolactic) fermentation to preserve the fresh acidity which is nicely balancing. Primary fermentation took place in a combination of stainless steel and French oak barrels to lend creaminess. Only about 15% new French oak, the rest is second use to not add too much oak flavour. Pair with game meats and fowl. Chardonnay food pairings: scallops with a sesame ginger dressing, grilled chicken breast, pasta with tomato sauce, pork tenderloin.. Drink: 2017 - 2020 361949 14.5% XD 750 mL $44.95 Score: 91/100. January 2018. Top Rated White Wine Full Review Add to Shopping Cart

Red Wine

Brotte Domaine Barville Châteauneuf-Du-Pape 2015, Rhône A.C., France: Balanced and delicious: not as heavy as I expected, which is good. The strong 2015 vintage Châteauneuf du Pape shows in the glass of this Domaine Barville. Full-bodied, layered and complex with black fruit and toasty oak. Châteauneuf-Du-Pape food pairings: rich stews osso Bucco, roasted root vegetable casserole. Drink: 2017 - 2024 148841 14.5% XD 750 mL $49.95 Score: 92/100. January 2018. Top Rated Red Wine Full Review Add to Shopping Cart


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