Introduction What is it really like to be a wine industry insider? How can stories help you to learn? What makes Riesling one of the most food-friendly wines? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Jim Duane, winemaker and host of the Inside Winemaking Podcast. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping into the comments as we watch it […]
Podcasts
The 3 Biggest Forces Changing Your Wine Now with Mike Veseth, author of Wine Wars II: The Global Battle for the Soul of Wine
Introduction Which three forces have shaped the evolution of the modern wine market more than any others? What is a wine economist? How have the wine industry and wine buyers evolved in the past 10 years? How does that impact the wines you drink? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author and editor of The Wine Economist newsletter, Mike Veseth. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook […]
Inventive Food & Wine Pairing and Buying Tips with Guy Bower of The Good Life Show
Introduction What exactly makes the sense of smell so evocative? How can you play with food and wine pairing to discover new flavours? What can you do to de-risk your exploration of new wines? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Guy Bower, host of The Good Life podcast. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping into the […]
Italian Wines and Wine Competitions with Vinitaly’s Stevie Kim
Introduction How can you learn more about the diverse regions and styles of Italian wine? What’s the difference in impact between wine competitions and critic scores? And how do they influence the wines you buy and drink? In this episode of the Unreserved Wine Talk podcast, I’m chatting with founder of Vinitaly and host of the Italian Wine Podcast, Stevie Kim. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live […]
Bordeaux Wines, Politics and Wine, Monastrell & Spanish Food Pairings with Lori Budd of Exploring the Glass
Introduction What is it like to participate in the coveted en premiere tasting of the new vintage of Bordeaux wines in France while they’re still in the barrels aging? Which Spanish foods should you pair with the fabulous red wine Monastrell? How does politics influence wine? In this episode of the Unreserved Wine Talk podcast, I’m chatting with winemaker, writer and podcast host, Lori Budd who graduated from the prestigious UC Davis enology program. She and her husband own Dracaena Wines in Paso Robles. She’s also the host of the podcast called Exploring the Glass. You can find the wines we discussed […]
Ground-Breaking Report for Making, Buying & Selling Wine with Cathy Huyghe & Andrea Smalling
Introduction How have major events like the pandemic and the wildfires affected the way we buy wine online? Do younger generations, such as Gen Y, Gen Z and Millenials, have different criteria for buying wine? What impact does storytelling have on wine sales? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Cathy Huyghe and Andrea Smalling, authors of the WineDirect x Enolytics 2021 Direct-To-Consumer Impact Report: What Wineries Need to Do Now. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on […]
Wine Sommeliers v Beer Cicerones and Tasting Techniques with Drinks Adventures’ James Atkinson
Introduction What’s the difference between a wine sommelier and a beer sommelier or cicerone? Which glass is best for properly appreciating great beer? What can you expect from Arizona as an up-and-coming wine region? In this episode of the Unreserved Wine Talk podcast, I’m chatting with James Atkinson, drinks journalist and host of the Drinks Adventures podcast. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping […]
Retronasal Smell in Tasting Wine and Virtual Brands with Jim Duane of Inside Winemaking Podcast
Introduction How can tuning into the retronasal aspect of smell take your wine tasting skill to the next level? What makes the sense of smell so fascinating? What does it mean to be a virtual wine brand? What do grapes & M&Ms have in common? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Jim Duane, winemaker and host of the Inside Winemaking Podcast. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook […]
What Being a Winemaker is Really Like with Inside Winemaking’s Jim Duane
Introduction Have you ever dreamed of becoming a winemaker and wondered what it takes? What’s it like to work a wine harvest without power? What makes Riesling the most difficult grape to ferment? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Jim Duane, winemaker and host of the Inside Winemaking Podcast. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping […]
Chilean Wine in the Driest Place on Earth & England’s Storied Wine History with Janina Doyle
Introduction Are you curious about British wines and their history that dates back to King Henry VIII? How is wine made in the driest place on Earth and where is that exactly? Are stemless wine glasses better than traditional stemware? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Janina Doyle, sommelier and host of the Eat Sleep Wine Repeat podcast. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video […]
