Toasting Etiquette + How Instagram & TikTok Have Changed Wine Education with Dr. Clinton Lee author of Master the Art of Manners

Introduction Did you know that there’s a polite way and a rude way to clink wine glasses when toasting in some cultures? Are you curious about great pairings for truffles or caviar? Why have Instagram and TikTok exploded in popularity as a way to learn about wine? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Dr. Clinton Lee, Executive Director of the Asia Pacific Wine and Spirit Institute. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm […]

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Diversity in the Wine Industry + Vermentino Food Pairings with Sommelier Tonya Pitts

Introduction Why is Vermentino such a great wine to pair with food, and which dishes pair best with it? What are the markers and nuances in wine that are tied to a specific place? How is the wine industry changing when it comes to diversity, and what still needs to be done? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Sommelier of the Year, Tonya Pitts. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on […]

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Navigating Big Restaurant Wine Lists + Sommelier’s Key Role with Tonya Pitts

Introduction Are you curious about what it takes to manage a list of 500 different wine labels at one of America’s best restaurants? Why is wine so powerful in creating memories? What is the most important role of the sommelier? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Sommelier of the Year, Tonya Pitts. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. […]

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Wine and Religion + Santa Ynez Valley with Adam McHugh

Introduction What did John the Baptist, Dom Perignon and Saint Vincent have in common when it comes to wine? What makes the vineyard of Clos de Vougeot in Burgundy so fascinating? Why should you consider visiting the wine region Santa Ynez in Santa Barbara County? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Adam McHugh, author of Blood from Stone: A Memoir of How Wine Brought Me Back from the Dead. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday […]

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Châteauneuf-du-Pape Makes Wine from Stone with Blood From A Stone’s Adam McHugh

Introduction How did one man make a complete career pivot from working with dying in hospice care to living among the vines and writing about them? Why is French oak so treasured and so expensive? Which historical events led to the development of what we now know as the Châteauneuf-du-Pape region? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Adam McHugh, author of Blood from Stone: A Memoir of How Wine Brought Me Back from the Dead. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream […]

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Food & Wine Pairing Without Intimidation with the Interpreting Wine Podcast’s Lawrence Francis

Introduction How can you learn more about food and wine without the intimidation factor? Why does exploring outside of your arena often drive inspiration and innovation? Why is writing a memoir like living your life twice? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Lawrence Francis, host of the Interpreting Wine podcast. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping […]

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Powerful Wine Storytelling and Hooks with Lawrence Francis of the Interpreting Wine Podcast

Introduction What’s behind the power of podcasts and how they evoke the theater of the mind? How can you use a hook to improve your communication skills? Why do stories help us remember what we learn about wine? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Lawrence Francis, host of the Interpreting Wine podcast. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll […]

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Music Changes Wine’s Taste + Restaurant Table Shape & How Much We Eat with Nell McShane Wulfhart

Introduction How does the shape of a restaurant table impact how much you eat? How can you use your music playlist to complement your menu? Which types of songs can make your wine taste more acidic? In this episode of the Unreserved Wine Talk podcast, I’m chatting with journalist Nell McShane Wulfhart. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping into the comments as we […]

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Flavour versus Taste Plus Uruguay Wines with Nell McShane Wulfhart

Introduction How does telling your dinner party guests a few details about the wine you’re serving dramatically change their perception of its taste? Should you add wines from Uruguay to your must-taste list? What’s the difference between flavour and taste? In this episode of the Unreserved Wine Talk podcast, I’m chatting with author and journalist Nell McShane Wulfhart. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be […]

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Why Pay More for Wine, British Bubbly and Glassware with The Wine Bible’s Karen MacNeil

Introduction Which new and emerging wine regions should be on your radar to try soon? Why should you pay more for wine? How does glassware change the taste of your wine? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Karen MacNeil, author of The Wine Bible. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping into the comments as we watch it […]

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