Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 273,601 strong:

Register Today!
Ad

Concha Y Toro Marques De Casa Concha Pinot Noir 2013 Wine Review

Concha Y Toro Marques De Casa Concha Pinot Noir 2013

Concha Y Toro Marques De Casa Concha Pinot Noir 2013

Limarí Valley, Chile

Community Score:88/100

Community Reviews: 12

  Add My Review


Price: $19.95

Drink: 2015-2018

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Concha y Toro

Agent: Escalade Wines & Spirits

Natalie's Score: 90/100

Smooth, supple and seductive Chilean Pinot Noir with bright cherry-berry aromas and flavours. Sweet fleshy ripe fruit on the palate and finish along with baking spices. Pair with grilled salmon.

Pinot Noir food pairings: lamb kabobs, venison burgers, coq au vin, grilled salmon..

Glorious Game Wine

This Concha Y Toro Marques De Casa Concha Pinot Noir 2013 was reviewed on January 31, 2016 by Natalie MacLean

More Vintages: 2011 

  Add New Vintage

Pricing & Stock Information

  • BCLDB
  • 334615
  • $22.38 
  • Check Stock

Reviews and Ratings

Bill Wright Sommelier rated this wine as 91/100 with the following review:

Very pleasant and enticing cherry and earthy bouquet. Medium full with a great balance and sour cherry. Tasted Jan 31/16
Terry Jeans - Certified S rated this wine as 90/100 with the following review:

A very pleasant nose of dark cherries, cedar, blackberries and smoke. An elegant taste of ripe cherries,currant, cedar with soft tannins and medium acidity. A nice example of pinot noirs coming from South America that can be quite delicious and very value driven. I would drink this with a pork tenderloin done on the bbq.
Jon Steeves - Sommelier rated this wine as 90/100 with the following review:

This is an exceptional value Pinot Noir at 13.5% ABV and shows ruby red. This wine offers dense aromatics of red fruit, cherry, purple violet, hint of bell pepper this wine shows well with New Zealand lamb chops or herb basted roasted chicken breasts. Enjoy 2016-2020. Tasted Jan 2016.
Nick Onischuk - Accredited Sommelier rated this wine as 89/100 with the following review:

The Concha Y Toro Marques De Casa Concha Pinot Noir 2013 is a great bottle under $20. Cherry, red berry fruit, spice and slight smokiness. A nice long cherry finish. Tasted January 31, 2016 (89/100)
Jennifer Havers - WSET Level 3 rated this wine as 89/100 with the following review:

A nice blend of fruit and earth on the nose, aromas include cherry, cedar, and smoke. Bright cherry on the palate. Try with pork or salmon dishes.
Craig Kuziemsky rated this wine as 89/100 with the following review:

Smoky, earthy nose with cherry, plum, and vanilla flavors. Soft tannins and a nice finish. Pair with salmon or pork roast.
Cherie Cole rated this wine as 88/100 with the following review:

Red cherry, lots of forest floor and leather on the nose. A repeat of the aromas are found on the palate. Well-structured and elegant. Pair with cedar-planked salmon. Tasted January 31, 2016.
David Skinner rated this wine as 87/100 with the following review:

Light ruby and clean. The nose is dominated by smoke and barrel characteristics. Fruit is subtle and comes out more on the palate with cherry and vanilla tones. A medium finish with medium to high acidity.
Douglas McMillan rated this wine as 87/100 with the following review:

Aromas of earth, mocha, leather, and dark cherries. The taste is bigger than a typical Pinot Noir, with lots of cherry and vanilla, and that coffee aspect that keeps coming through.
Pamela Chiles rated this wine as 87/100 with the following review:

Cherry, leather and earth through and through although the alcohol and acidity take over a bit on the palate. Decent pinot at this price. Try it with a tomato-based chicken dish.
Emilie Ryan rated this wine as 84/100 with the following review:

Despite the nose, it’s actually pretty good …
Presentation: Old-world style label, but it looks like it could be on a cigar box.
Appearance: Light-medium ruby
Nose: Like popcorn (toasted oak, vanilla) and exhaust pipe (petrol), with some plum
Taste: Popcorn, sour cherries, plums, earth, leather.
Finish: Long, sour cherries, popcorn.
Overall impression: Interesting. Worth trying again with a hearty chicken, pork or vegetable dish
Value: 3.5 out of 5

If you liked the Concha Y Toro Marques De Casa Concha Pinot Noir 2013, you might also like these wines:

Ad

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Gérard Bertrand Rosés
Rosé 2018,
Languedoc, Midi A.P. ...

Natalie MacLean

Canada's Most Quoted Wine Writer

Natalie MacLean is editor of Canada's largest wine review web site, publishing hundreds of wine reviews every week for more than 273,601 members.

She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, the second was named one of Amazon's Best Books of the Year. Get access to all of her reviews today by becoming a member of her site.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award