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Jennifer Havers

Jennifer Havers WSET Level 3

Crianza

Alejandro Pesquera Crianza 2014

Ribera Del Duero D.O., Spain
8 days ago

Jennifer scored this wine: 91/100

Beauty. Aromas of dark berry, leather, vanilla and dried spices. Full bodied and spicy on the palate, lots of dark fruit, leather and spice. Enjoy with braised beef.

Bellissima Prosecco Brut

Treviso Doc, Italy
8 days ago

Jennifer scored this wine: 89/100

This wine is endorsed by Christie Brinkley so it must be good for your skin. Aromas of peach, pear, lemon and some floral notes. Nice persistent bubble, and balanced notes of lemon, apple and some mineral notes on the palate. Enjoy with seafood.

Terroir Series

Lightfoot & Wolfville Vineyards Terroir Series Riesling 2017

Annapolis Valley, Nova Scotia, Canada
8 days ago

Jennifer scored this wine: 90/100

Lovely! Aromas of honeysuckle, peach, pear, and wet stone. Lovely balance, nice combination of fruit, acidity and minerality. Enjoy with slightly spicy dishes, or any seafood.

Black Widow Winery Sparkling Web 2017

Naramata Bench, British Columbia BC V.Q.A., Canada
8 days ago

Jennifer scored this wine: 88/100

A nice blend of Muscat, Gewurtztraminer, and Pinot Gris. Pear, apple and a hint of honey on the nose. Enjoy with canapes before dinner.

Charme De Lile

Unsworth Vineyards Charme De Lile

Mill Bay, British Columbia, Canada
8 days ago

Jennifer scored this wine: 88/100

An interesting blend from vinifera and hybrid grapes, done in Charmat method. Aromas of bread, rind of brie and some golden apple. Medium bubble, with a lot more apple and fruit on the palate. Enjoy with appetizers.

Jennifer Havers

Wine BloggerVisit Jennifer's Website

Memorable Wine

Stag's Leap Wine Cellars Cask 23 Cabernet Sauvignon, at the winery

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First Wine

Not sure but probably homemade - or something from Jost back home in Nova Scotia

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Current Fav Wine

Hinterland Blanc de Blancs from Prince Edward County, Ontario

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Winner World's Best Drink Writer
Four-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award