As part of the CBC’s Food Fantasy fundraiser for the Food Bank, I raffled myself off to visit the home of the winner and pair wines with a three-course meal. You can listen to our group chat above and discover some surprising tips on pairing wine and food. The winners were Merle and Richard (far right in the picture below), a lovely couple who hosted a fun evening filled with wine, laughter and memories. Wines Tasted and Food Pairings Kim Crawford Sauvignon Blanc 2014 Marlborough, New Zealand Grassy and smoky and absolutely great! This New Zealand Sauvignon Blanc […]
Canadian Wine
Asparagus and Brie Tartlets Recipe Paired with Riesling or Merlot
Eat Green this St. Patrick’s Day I love the month of March because it is a sign of fresh things to come. The weather is beginning to warm up and green is starting to poke out from under the snowy landscape. And of course that’s not the only green we’re seeing; St. Patrick’s Day will bring a whole new slew of green things. And there’s no better way to incorporate the festive colour into your St. Patty’s day than with a delicious asparagus and Canadian Brie-based appetizer. Impress your guests with these Asparagus and Brie Wonton Tartlets – trust me, […]
Magic Cream Cheese Macaroons Recipe Paired with Riesling
Magic Cream Cheese Macaroons Fall in Love with these Valentine’s Day Delights Love is in the air, and delicious treats are in the kitchen. If you’re looking for something to make for the one you love, or just some treats to bring into the office, I highly recommend these Magic Cream Cheese Macaroons. They’re a no-bake recipe, made with soft Canadian Cream Cheese and coconut (a delicious combination that go together as well as you and your Valentine… awwww!). Ok, so if you don’t have a Valentine, well these are the next best thing. Whether you’re coupled off or spending […]
Warm Cheddar Pretzels Recipe Paired with Merlot
Cheddar Pretzels Find Comfort in the Cold And just like that, the holidays are over; they’re gone as fast as they came. But that doesn’t mean there’s nothing else to look forward to this winter. It may be cold and snowy, but that means you can have fun sledding in the park and skiing. And the best part about that is: you get to have some après-skiing snacks. Like this yummy recipe for Cheddar Pretzels. They’re easy to make, and so, so delicious. Made with Canadian Medium Cheddar, they are the perfect salty, sharp, and savoury snack to warm you […]
Beaujolais Nouveau Wines Celebrate Vintage in November
Beaujolais Nouveau wine causes quite a stir on the third Thursday of every November. We spoke about this light red wine from the Beaujolais region of France on CBC’s Ontario Morning today (I’ll post the clip later). Beaujolais nouveau is meant to celebrate the current vintage. It’s harvested, fermented and bottled within weeks and is meant to be gulped now in bistros with friends, not cellared or analyzed. Here are some of my picks from this year’s crop below as well as beaujolais nouveau food pairings. You can also look for nouveau wines from other regions, including Canada, Italy and […]
Sunday Brunch Benedict on Potato and Zucchini Fritter Recipe
Sunday Brunch Benedict on Potato and Zucchini Fritter Recipe by Courtney Flood Sunday brunch is my favourite. Long-weekend Sunday brunch is extra special. This meal is a little finicky but worth the trouble. Serves 4. Ingredients: 2 medium zucchini 4 large potatoes, peeled ¼ cup chickpea flour (besam) 9 eggs + 1 egg yolk (divided) 1 clove garlic, minced 2 tsp salt (divided) ¼ – ½ teaspoon cayenne pepper 1 tbsp + 2 tsp canola oil (divided) 6 tbsp butter 2 tsp lemon juice ¼ white vinegar 2 cups chopped kale 2 tomatoes, sliced Instructions: Fritters – Shred zucchini on […]
Pairing Wine with Chocolate: Follow Your Nose
By Jessica Nagy Pairing wine with chocolate is about more than just rich desserts and powerful Ports or Amarones; it’s a subtle art that can have a big impact on the entire meal if done well. I recently spoke with Sommelier Rebecca Meïr-Liebman about how she takes on this challenge in a series of Sweet & Savoury chocolate-inspired dinners that she hosts with her husband, Chef Eyal Liebman, in Toronto. The next dinner will take place November 8 with all proceeds going to support Second Harvest. “I start by choosing the winery,” says Rebecca. In this case, it’s Niagara’s Henry […]
Prince Edward County Pinot Noir: A Ruby Wine Gem
I was determined that our recent weekend get-away to Prince Edward would be all pleasure, no work. For me, that means not visiting wineries and interviewing winemakers. I just wanted to dine at amazing restaurants, like Blumen, stay at a wonderful inn like The Manse, and take long walks along Sandbanks Park beach. I did all that, but alas could not resist the siren call of one winery. I blame Blumen. We enjoyed a fabulous meal, and a spectacular pinot noir from Exultet Estates. I got up the next morning determined to find the hidden, off-the-main-strip, little white shed that […]
Canadian Wine Harvest 2014: BC, Ontario, Quebec, NS Winemakers Weigh In
Join us Friday morning on Global Television as we discuss how the Canadian wine harvest is going from coast to coast. In the meantime, here are reports from the field: winemakers from British Columbia, Ontario, Quebec and Nova Scotia give their impressions of how the 2014 harvest is looking so far. Tantalus Vineyards David Paterson, Winemaker, Tantalus Vineyards, British Columbia How is the 2014 harvest going so far? So far the 2014 harvest has been ideal. We are in the home stretch now and a couple more weeks of warm days and cool nights to finish off with will be […]
Best LCBO Wines: Vintages Release September 13
You can access the 89 wines that I reviewed for September 13 as a text wine list with my complete tasting notes, scores, food matches and the stock for each bottle in their closest LCBO stores. You can also see my wine reviews for August 30. You can add my wine picks to their custom shopping list with one click and access that list on their smartphone. This is one of the benefits of becoming a Paid Member. Inventory stock numbers are usually posted online a day or two before the release based on the LCBO doing so. Here […]