What’s the Right Temperature for Your Wine? (Video)

Part of relaxing at the cottage is often enjoying a glass of wine on the deck or the dock, but which wines, and how do we keep them cool when temperature soars? That’s what we chat about on Global Television’s Morning Show.     Let’s start with the sparkling wine you’ve selected for us, tell us about it. Nothing’s more refreshing than a glass of bubbles in the summer heat. However, when you’re at the cottage, you’re not going to crack open a bottle of Dom Perignon Champagne. You want something affordable and delicious. That’s why I’ve picked Relax Bubbles, […]

read more …

Read More

The Shape and Sound of Taste with Nell McShane Wulfhart

Introduction How does telling your dinner party guests a few details about the wine you’re serving dramatically change their perception of the taste of it? How does the shape of a restaurant table impact how much you eat, and which types of songs can make your Pinot Noir or other wines tastes more acidic? In this episode of the Unreserved Wine Talk podcast, I’m chatting with journalist Nell McShane Wulfhart. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm […]

read more …

Read More

Video: Why is Rosé One of the Fastest Growing Wine Categories?

One of the fastest growing categories in the liquor store is rosé wine. Here to tell us why and which ones we should buy is Natalie MacLean, the editor of Canada’s most popular wine review site at nataliemaclean.com – why has rosé had such a bad reputation in the past? – how are modern rosés different in terms of how they taste? – how are they different in terms of how they’re made? – you’ve brought some today: which regions should we be looking for in the liquor store? – how are Canadian rosés different from French ones? – is […]

read more …

Read More

World Malbec Day Celebrates Argentina’s Flagship Red Wine

Leanne and I had a great time chatting about Malbec on CTV. Did you know that April 17 is Malbec World Day (#MalbecWorldDay), celebrating the flagship red grape for the wines of Argentina, as well as a blending grape in Bordeaux and other regions? You’ll find my most reviews and ratings of Malbec Wines here. The Malbec grape produces wines that stylistically fall between Cabernet Sauvignon and Merlot, with more plummy richness and roundness than Cabernet, but firmer tannins and structure than Merlot. Pair Malbec with beef, turkey, spicy dishes, tomato sauces, meaty casseroles, hamburgers, sausages, steak and kidney pie, […]

read more …

Read More

Make Your Evening Unforgettable With These Curated Wine & Cheese Plates

Leanne and I chat about some marvelous wine and cheese pairing for holiday entertaining and beyond, plus the secrets to creating a cheese that will make your guests’ jaws drop ;)       So many delicious combinations! You can watch our second CTV segment on wine and cheese pairing here. Plus, we’ve had two dynamic Facebook Live video chats on this topic in preparation for the launch of a new cheese and wine pairing course. You can watch the first video is here on this website, and the second will be posted soon. Registration opens November 28 for a short […]

read more …

Read More

Easy Entertaining with Wine and Cheese (Video)

In the second segment, Leanne and I talk about chat about what makes wine and cheese pop on a plate visually, and how to mix textures, tastes and flavours.   You can watch our first video segment on wine and cheese pairing here.                       Pasqua Pinot Grigio Delle Venezie Veneto DOC, Italy                   Oyster Bay Sauvignon Blanc Marlborough, New Zealand                   Miguel Torres Chile Las Mulas Sauvignon Blanc Central Valley, Chile       […]

read more …

Read More

Wine Supertasters, Food Pairings and Canadian Palates with XChateau’s Robert Vernick & Peter Yeung

Introduction What does it mean to be a supertaster? How did wine consumption habits change during the pandemic? Do Canadians have different wine preferences compared to drinkers in other regions? Why is food and wine pairing such a great way to get into the world of wine? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Robert Vernick and Peter Yeung, co-hosts of the XChateau podcast. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on […]

read more …

Read More

Chilean Wine in the Driest Place on Earth & England’s Storied Wine History with Janina Doyle

Introduction Are you curious about British wines and their history that dates back to King Henry VIII? How is wine made in the driest place on Earth and where is that exactly? Are stemless wine glasses better than traditional stemware? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Janina Doyle, sommelier and host of the Eat Sleep Wine Repeat podcast. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video […]

read more …

Read More

English Sparkling Wine, Magical Blends & Harvest Secrets with Janina Doyle

Introduction What’s it really like to work at a winery during the harvest? What is the magic behind blended wines versus single grape or varietal wines? How does English sparkling wine compare to Champagne? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Janina Doyle, sommelier and host of the Eat Sleep Wine Repeat podcast. You can find the wines we discussed here.   Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be […]

read more …

Read More

Pairing Wine with Oscar Party Snacks and Movies

On Global’s Morning Show yesterday, we paired wines with Oscar-worthy snacks from Cibo Wine Bar as well as former winners of the Best Picture Award. Here are my Top 20 Oscar Wines showing your which liquor stores have them in stock now … enjoy!         Titantic 1997 Moët & Chandon Brut Imperial Champagne Grilled whole calamari, mixed greens, diced tomatoes extra-virgin olive oil, lemon juice             The Sting The Entertainer Red Belnd Americana Pizza Tomato, mozzarella, pepperoni, mushroom, green peppers               The Godfather Castello di Gabbiano Chianti […]

read more …

Read More