Introduction How did The Wine Bible get its name? How was it unlike any wine book of its time? What was it like as a young woman trying to break into the male-dominated New York wine scene in the 1970s? Why are there significantly fewer women than men with the Master Sommelier designation? How does wine help you to immerse yourself in other cultures? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Karen MacNeil, author of The Wine Bible, former wine correspondent for the Today Show, the first Food and Wine Editor of USA Today, and […]
Sommeliers & Restaurants
How We Buy Wine Based on Secret Retail Triggers with Dr. Tim Dodd
*** Editor’s Note: You can get your free Ultimate Guide to Wine & Food Pairing here. *** Introduction What would surprise us about the way we buy wine? What techniques do wine retailers use to trigger impulse buys in the store? What are the biggest differences between the way men and women buy wine? Why is a direct to consumer sales model beneficial for you as a buyer? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Dr. Tim Dodd, James Young Regents Professor of Hospitality Management, and Director of the Texas Wine Marketing Research Institute […]
Tasting Wine Like a Detective with Ontario’s Best Sommelier Emily Pearce-Bibona
Introduction What does it take to win Ontario’s Best Sommelier competition? What’s it like performing in front of a set of very stern-eyed wine judges and a live audience? What is the smartest question you can ask your sommelier in a restaurant? What is the deductive tasting technique and how can it help you drink better wine? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Emily Pearce-Bibona, Certified Sommelier and founder of Femmes du Vins. You can find the wines we discussed here. Highlights How did Emily go from government employee to sommelier? What’s aspects of wine are […]
Why Sommeliers Love Austrian Gruner Veltliner with Heidi Fisher Pfaffl
Introduction Would you like to learn more about Austrian wines, especially its iconic grape, Gruner Veltliner? Do you know why this wine is one of the most versatile wines on the planet? Why should an Austrian Heuriger be on your must-visit list? Which Austrian red wine should you try next? In this episode of the Unreserved Wine Talk podcast, I’m chatting with Heidi Fisher Pfaffl who is in charge of business administration and marketing at her family’s winery, Weingut Pfaffl. You can find the wines we discussed here. Highlights How did the Pfaffl grow from a small farm to […]
CTV News: New Online Live Video Wine Course
Leanne and I chat about about my new online wine course . Do you want to feel confident about wine? You can find out more about this very personal and interactive series of live video wine workshops here. Henry of Pelham Winery Cuvee Catharine Rosé Brut Niagara Escarpment, Ontario V.Q.A., Canada Taittinger Brut Reserve Champagne Champagne A.C., France Oyster Bay Sparkling Wine Marlborough, New Zealand […]
Wine Girl Reveals the Wine World’s Dark Side and Hope for the Future with Sommelier Victoria James
Introduction What’s it like serving wine to celebrities like Mariah Carey, Jay-Z, Beyonce and Miley Cyrus? How is being a sommelier different when you work at a Michelin-starred restaurant, especially when you’re just 21 years old? Why is the wine world still largely an old boys club and how does that impact the wines you drink? Which shocking ingredients might you find in some non-organic wines? In this episode of the Unreserved Wine Talk podcast, we’re chatting with Victoria James, author, restauranteur and the youngest person in the world to pass the certified sommelier exam with the Court of Master […]
Orange Wines are Trending with Winemaker Ann Sperling
Introduction What is orange wine? How does fermenting with the stems and leave give you a more complex flavour profile? Can you find orange wine on restaurant wine lists? Which types of food should you pair with orange wine? In this episode of the Unreserved Wine Talk podcast, we’re chatting with Ann Sperling, winegrower and Director of Winemaking and Viticulture at Southbrook Vineyards. You can find the wines we discussed here. Highlights What is orange wine? How does orange wine give you a glimpse into ancient wines? Why would you see less waste from the winemaking process with orange […]
Frog’s Leap Winemaker John Williams Shares Witty & Wise Stories
Introduction Do all wines taste better with time? What similarities are there between winemaking and cheese-making? Why is Zinfandel your perfect summer drink? How does dry farming impact the flavour of wine? In this episode of the Unreserved Wine Talk podcast, we’re chatting with one of the wittiest, smartest winemakers, John Williams, winemaker and owner at Frog’s Leap Winery, about the unique benefits of organic winemaking and dry farming. You can find the wines we discussed here. Highlights What makes Napa Valley such a diverse region despite its small geographical area? Why should you visit Rutherford in the Napa […]
How is the Coronavirus Impacting Wineries and Wine Lovers?
Introduction Should you hold firm to plans for travelling to wine regions in the near future? How are winery visits being impacted by the threat of COVID-19? Can you still attend major wine events during the coronavirus pandemic? How can you take advantage of online classes to continue to enjoy wine tasting experiences? In this episode of the Unreserved Wine Talk podcast, we’re talking about how wineries and restaurants have been impacted by the Coronavirus, and what we can do to support them and still maintain our safety and health. You can find the wines we discussed here. Highlights How can […]
Pairing Spicy Dishes & Wines with Vikram Vij and Sean Nelson
Introduction How sparkling wine spice up your menu? What complementary taste rule can you use to pair your food with wine? Which wines should you never pair with Indian food? Which red wine should be at the top of your list for pairing with spicy food? Does ambiance affect your wine tasting experience? In this episode of the Unreserved Wine Talk podcast, Celebrity chef and author Vikram Vij and Head Sommelier Sean Nelson share their insider tips and tricks to help you pair wine with spicy, complex food like a pro. You can find the wines we discussed here. […]