This year, British Columbia’s wine country faced a devastating frost that damaged many vineyards’ crops. But in true Canadian spirit, these wineries have pivoted, offering unique experiences to welcome visitors. Whether you’re planning a last summer getaway or looking forward to the harvest season, our next guest will give you some great ideas. Joining us today is Natalie MacLean who offers Canada’s most popular online wine classes at nataliemaclean.com. Welcome, Natalie. Great to be back with you! I always say that when life gives you lemons, make limoncello—but when life gives you frost, well, […]
Wine Picks
The Ultimate Father’s Day Gift Guide: Wine and Book Pairings
Father’s Day is Sunday, so why not toast Dad with wines that not only pair well grilled favourites, but also with some terrific new books? Here with her tips is Natalie MacLean who offers Canada’s most popular online wine and food pairing classes at nataliemaclean.com. Welcome Natalie. Great to be with you, Rosey! What are you recommending first? I have Daniel Ricciardo: In Pursuit of Greatness by Nate Sanders. Daniel is a superstar in the Formula One racing world. In fact, he competed in the Montreal Grand Prix this past weekend with […]
BBQ Bliss: 4 Caymus Wines to Impress Dad this Father’s Day
Father’s Day is Sunday and BBQ season is in full swing, so why not toast Dad with wines that pair well with the grill? But which wines work best? Here with her tips is Natalie MacLean who offers Canada’s most popular online wine and food pairing classes at nataliemaclean.com. Welcome Natalie. Great to be with you, Mona! Tell us about this first wine. The first wine is the coveted Caymus Napa Cabernet, made by the Wagner family who are celebrating the 50th anniversary vintage of this wine. It’s just arrived in stores. The […]
4 Wines (and Reasons) to Celebrate National Wine Day
This Saturday is National Wine Day and here to help us celebrate is Natalie MacLean, who offers Canada’s most popular online wine and food pairing classes at nataliemaclean.com. Welcome, Natalie. Wine has a long and rich history, doesn’t it? Yes, ancient clay jars containing wine residue dating back to 6,000 BCE have been found in the country of Georgia. Egyptians were among the first to document the winemaking process in tomb paintings around 2500 BCE. The ancient Greeks and Romans not only improved winemaking processes, but they also spread wine culture in the countries they explored and […]
Rocky Road Cream Cheese Fudge with Port or Icewine
Make the festive season even more festive The calendar has flipped to December and you know what that means. Parties. Lots and lots of parties. And while we all look forward to going out and having a good time with friends and family, it’s not always easy to think of a nice gift to bring the hosts. Until now. This week I’m happy to share the recipe for Rocky Road Cream Cheese Fudge, which, I have to tell you, is as good as it sounds. Featuring Canadian Cream cheese, this particular recipe has a lot going for it. Yes, it’s […]
Wine Review of the Week: Long Weekend Wine for Victoria Day
Sommelier Astrid Young has selected our Wine Review of the Week to celebrate the Victoria Day long weekend. Contrary to appearances in the prim picture to the left, Queen Victoria adamantly opposed abstinence from alcohol, calling it a “pernicious heresy.” Her majesty’s favourite tipple? A tumbler filled half with red wine and half with whisky. No wonder why she reined so long; she was completely “preserved.” Astrid, an International Sommelier Guild (ISG) graduate and candidate for Master of Wine, has a much more modern and palatable suggestion for the long weekend, especially if grilled grub is on the menu. Astrid […]
Mother’s Day Brunch Wine and Champagne Pairings
Jeff and I had such fun chatting about wines for Mother’s Day gifts on Canada AM, especially champagne for brunch. There’s even a “live action” shot with uncorking a sparkler. (Okay, not so much.) Here are my Top 20 Wines for Mother’s Day, either made by women or named for them. Often the latter were originally made by women. You’ll also find more suggestions in my Mother’s Day wines for Epicurious as well as for More Magazine. Jeff: It’s Mother’s Day, of course, on Sunday, and if you are planning on taking her out for brunch, you might want to […]
Wine Sulphites, Mindful Drinking and Marketing Alcohol on The Erica Diamond Podcast
Introduction Should you avoid wine with sulphites? What are some of the important differences in the way wine is marketed to men versus women? How can you practice mindful drinking without giving up the wine you love? In this episode of the Unreserved Wine Talk podcast, I’m being interviewed by Erica Diamond on The Erica Diamond Podcast. You can find the wines we discussed here. Join me on Instagram, Facebook and YouTube Live Video Join the live-stream video of this conversation on Wednesday at 7 pm eastern on Instagram Live Video, Facebook Live Video or YouTube Live Video. I’ll be jumping […]
Spicy Food & Wine Pairings: Cinco de Mayo, Tex-Mex, Indian Food Matches
On Global Television’s Morning Show today, we chatted about wine and spicy food pairings than to celebrate Cinco de Mayo. What better time to explore these than on May 5, the day in 1862 when a rag-tag Mexican army defeated the far larger French forces under Emperor Napoleon III. Sure, you could toast with a cerveza or tequila, but which wine? The growing Mexican wine industry is gaining respect, particularly the region of Baja California, and among the leading producers is L.A. Cetto, creating exceptionally well-priced red wines. But let’s broaden the field, and look at wines from around the […]
How are Organic, Biodynamic, Sustainable, Vegan and Vegetarian Wines Different?
With April being Earth Month, it’s the perfect time to get a lesson in environmentally-conscious wines. Today we’re raising a glass to Mother Nature with Natalie MacLean who offers Canada’s most popular online wine classes. Welcome, Natalie! There are several ways that wine can be made in a more environmentally-conscious way. We’re going to focus on a few of them today, starting with vegan and vegetarian wine. Natalie, this is blowing my mind because I assumed all wine was vegan! What makes wine not vegan-friendly? · It’s all in the clarifying—the removal of the particles which create cloudiness. · Fining […]
