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Errázuriz Estate Series Sauvignon Blanc 2014 Wine Review

Errázuriz Estate Series Sauvignon Blanc 2014

Errázuriz Estate Series Sauvignon Blanc 2014

Aconcagua Valley, Chile

Community Score:87/100

Community Reviews: 9

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Price: $12.95

Drink: 2015-2017

Bottle size: 750 ml

Alcohol: 13%

Sweetness: Extra Dry

Wine Type: White Wine

Winery: Errázuriz

Agent: Philippe Dandurand Wines Ltd.

Natalie's Score: 89/100

Grassy fresh and lemon bright, especially for this price. Clean and mouth-watering. Finishes with a juicy gooseberry note. Perfect for field greens and other salads.

Enchanting Feta Cheese Wine

This Errázuriz Estate Series Sauvignon Blanc 2014 was reviewed on April 15, 2015 by Natalie MacLean

More Vintages: 2018  2017  2016  2015  2012 

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Pricing & Stock Information

  • 286385
  • $9.11 
  • Check Stock

Reviews and Ratings

Lynn van der Linde - Certified Sommelier rated this wine as 90/100 with the following review:

Heady aromas of grass and grapefruit, a surprising luscious mouthfeel, and a persistent citrus finish. Super value! Great pairing with white fish, bean salads, or sipping on the back deck.
David Skinner rated this wine as 88/100 with the following review:

A brilliant light straw color with a predominantly grapefruit and green apple nose. Mouthwatering crispness and medium body with a moderately lengthy finish that would be excellent with crostini topped with goat cheese and roasted grapes.

The grapes for this Estate Series Sauvignon Blanc 2014 came from selected vineyards that grow close to the Pacific Ocean’s coast in the Aconcagua Region, on rolling hills at an altitude of 100 to 300 metres above sea level.
Jennifer Havers - WSET Level 3 rated this wine as 88/100 with the following review:

A bright, herbaceous nose, with a slight hint of peas, tart on the palate, with lemon zest and lemongrass. Bright acid and a clean finish. Good price point. A nice spring vegetable wine.
Douglas McMillan rated this wine as 87/100 with the following review:

Very pale straw coloured with a very herbaceous character. Aromas of lemon, asparagus, and canned peas, but not quite as over-the-top as a New Zealand style SB. Lemon and lime are the major flavours, with a slight chalkiness as well. Acidic, but not ridiculously so. A food friendly, but does not need food to be enjoyed.
Philippe Perreault - Sommelier rated this wine as 82/100 with the following review:

Clear yellow color with notes of kiwi, pear, citrus and herb.

The wine is edgy, medium-bodied and long.

Pair it with a salmon steak with asparagus.

Serve it at 10-12 degrees.

Ready to drink but can be aged 3-4 years.

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