Natalie MacLean - delicious wine picks and pairings
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Vintages Release August 4, 2018

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Reviewed Wines | All Wines | Group by Wine Type | Group by Country/Region

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Red Wine

Brancaia Tre 2015, Tuscany I.G.T., Italy: A smooth, robust Italian red wine that's a blend of three grapes (thus Tre on the label): Sangiovese, Merlot and Cabernet Sauvignon from the winery's three Tuscan estates. Aromas of black fruit and toasty oak. Pair with grilled meats. Food pairings: meaty ravioli with rich tomato sauce, meat lover's pizza, vegetarian lasagna. Drink: 2018 - 2022 164715 13.5% XD 750 mL $24.95 Score: 88/100. August 2018. Full Review Add to Shopping Cart

Sparkling Wine

Jackson-Triggs Entourage Grand Reserve Sparkling Sauvignon Blanc 2015, Niagara Peninsula, Ontario V.Q.A., Canada: This traditional method Cava is dry, and crisp with ripe apple, lemon-lime zest and nutty leesy flavours on the palate with a mouth-watering finish -- a sparkler made from fried chicken or pan-fried panfish. Sparkling Sauvignon Blanc food pairings: seafood hors d'oeuvres, grilled herb chicken, quiche. Drink: 2018 - 2020 353078 13% XD 750 mL $29.95 Score: 91/100. August 2018. Top Rated Sparkling Wine Full Review Add to Shopping Cart


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