Natalie MacLean - delicious wine picks and pairings

Vintages Release August 4, 2018

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Reviewed Wines | All Wines | Group by Wine Type | Group by Country/Region

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Red Wine

Paul Dolan Cabernet Sauvignon 2015, Mendocino County, California, United States: A full-bodied California Cabernet with aromas of dried herbs and cassis. Decant 1 hour and pair with a rare steak. Cabernet Sauvignon food pairings: grilled meats, roast duck, hearty chili. Drink: 2018 - 2024 135152 14.5% D 750 mL $31.95 Score: 90/100. August 2018. Top Rated Red Wine Full Review Add to Shopping Cart

White Wine

Paul Anheuser Schlossböckelheimer Königsfels Riesling Kabinett 2016, Nahe Prädikatswein, Germany: A lovely, light-bodied medium sweet German Riesling with aromas of peach blossom and honeysuckle. Nicely balanced acidity for seafood. Riesling Kabinett food pairings: seafood pastas, turkey dinner, pulled-pork dishes, rosemary-garlic chicken breast, pork chops. Drink: 2018 - 2020 161828 9% M 750 mL $17.95 Score: 89/100. August 2018. Best Value White Wine Full Review Add to Shopping Cart

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