Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 265,768 strong:

Register Today!

Want to be THE Wine Expert among your friends?

299,058Wine Reviews
265,768Members
30Seconds to join

Ravenswood Old Vine Zinfandel 2015 Wine Review

Ravenswood Old Vine Zinfandel 2015

Ravenswood Old Vine Zinfandel 2015

Lodi, California, United States

Community Score:90/100

Community Reviews: 5

  Add My Review


Price: $21.95

Drink: 2015-2021

Bottle size: 750 ml

Alcohol: 14.5%

Sweetness: Extra Dry

Wine Type: Red Wine


Winery: Ravenswood

Agent: Arterra Wines Canada Inc.

Natalie's Score: 92/100

A spectacular Californian Zinfandel from one of the state's top producers. Aromas of cigar box, black plums, smoke and dark spice. Ideal for grilled meats and hamburgers.

Zinfandel food pairings: hearty meat meals, pasta, aged cheddar, pulled pork.

Harmonious Hard Cheese Wine

This Ravenswood Old Vine Zinfandel 2015 was reviewed on May 22, 2018 by Natalie MacLean

More Vintages: 2014  2013  2012  2011  2010 

  Add New Vintage

Pricing & Stock Information

StoreStock    
KING S. & WILLIAM (WATERLOO TOWN SQ)9 Add
SPEEDVALE & STEVENSON5 Add
FT WILLIAM & MAIN (THUNDER CENTRE)4 Add
MISSISSAUGA RD & WILLIAM PKWY3 Add
HAZELDEAN & CASTLEFRANK (MARKET SQUARE)3 Add
See More Edit
  • BCLDB
  • 599381
  • $13.95 
  • Check Stock
StoreStock    
Boucherville - Boul. du Fort St-Louis20 Add
Acton Vale17 Add
Mail Champlain12 Add
Mail Montenach11 Add
Boucherville - De Mortagne/Aut. 2010 Add
See More Edit

Reviews and Ratings

Matt Steeves - Certified Sommelier rated this wine as 91/100 with the following review:

I love the experience and ritual of opening a bottle of wine to begin a meal and being reminded of how much I enjoy the wines from specific wine regions. In this case it's California wines. Each time I open a Ravenswood wine that sentiment comes to mind and I enjoy each and every sip as much as I did the first. One of many examples of why I love California wines for their consistent quality and approachable style, each and every vintage.

Iconic California Zin producer, known as the "Godfather of Zin", Joel Peterson of Ravenswood, has been crafting some of the finest Zin for nearly four decades now, and their Lodi Old Vine Zinfandel is a terrific value-priced example of the delicious wines they craft, which are loved by all!

A blend of 79% Zinfandel, 20% Petite Sirah, and 1% Alicante Bouschet, it's expressive, luscious, robust and elegant with the perfect harmony of fruit, spice, and texture. The nose shows rich dark fruit, figs, dark plum, chocolate, mocha, cigar box, gingerbread, smoky bacon, and fresh herbs. Medium-full bodied with a refreshing velvety mouthfeel, with spicy black plum, fig, mocha, and caramelized cocoa nibs on the palate. Perfect for enjoying all year round, and with BBQ season arriving across Canada, when you fire up the BBQ this versatile and simply delicious wine is sure to please. Tasted March 2018. 91+ points. Matt Steeves – www.quercusvino.ca Released via Vintages February 2018 - $21.95
Sharon Aubie rated this wine as 91/100 with the following review:

Tasted this one side by side with the Ravenswood 2015 Old Wine Zinfandel Vintner's Blend.

Aromas of cigar, cedar, dark fruit and mint. Medium to full-bodied and smooth with flavours of red fruit and spice.

Suggested pairings include a peppercorn steak and a spinach salad to compliment the spice.

Tasted May 8, 2018
Craig Kuziemsky rated this wine as 89/100 with the following review:

Lots of cigarbox and black fruit notes on the nose with spice, black plum and some chocolate notes on the palate. Lingering finish with medium tannins. Tasted March 2018 and paired with grilled steak.
Simon Chen rated this wine as 89/100 with the following review:

way better than the white label ravenswood zinfendel. Not overly sweet, eucalyptus, mint, and has good acidity and tannin

If you liked the Ravenswood Old Vine Zinfandel 2015, you might also like these wines:

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Wine of the Week

As featured on  

CTV Wine of the Week!

Wakefield Red Wine
Shiraz 2016,
Mclaren Vale, Clare Valley, South Australia ...

Natalie MacLean

Canada's Most Quoted Wine Writer

Natalie MacLean is editor of Canada's largest wine review web site, publishing hundreds of wine reviews every week for more than 265,768 members.

She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, the second was named one of Amazon's Best Books of the Year. Get access to all of her reviews today by becoming a member of her site.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
Four-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award