Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 270,700 strong:

Register Today!
311,855Wine Reviews
30Seconds to join
Andrew Bernardo

Andrew Bernardo

7 days ago

Andrew scored this wine: 92/100

A pretty stunning Austrian Riesling at an equally stunning price. The 2015 shows impressive stone fruit, preserved citrus, petrol, and dried flower notes, with a hint of black currant leaf and lanolin on the finish. Mouthwatering, demanding freshwater fish in lemon butter. 92 Points.

No name Borgogno Langhe 2013

Langhe, Piedmont, Italy
13 days ago

Andrew scored this wine: 93/100

Gorgeous aromas of raspberries, cherries, plum pit, savoury herbs and a whiff of spice. Simply stunning. Comes up as less $ than a high-end Barolo and Barbaresco as a result of its listing. Well done Borgogno. 93 Points.

17 days ago

Andrew scored this wine: 90/100

Lovely wine brimming with acidity. It is finely tuned, with red cherry, dried flowers and old wood notes. There’s a lot to this wine, but bold it is not. Think cool climate Pinot flavours here. 90 Points

26 days ago

Andrew scored this wine: 94/100

This wine is truly dynamic, featuring a panoply of unripe stone fruit, unripe tropical fruit, toasted nuts, citrus zest, lanolin, unripe quince, and bergamot. This wine is so tempting now, but deserves one or two more years in bottle before the fun really begins, potentially reaching classic quality (95 Points+). Pair with anything seafood. 94 Points.

The King's Legacy

Marisco Vineyards The King's Legacy Chardonnay 2015

Wairau Valley, Marlborough, South Island, New Zealand
28 days ago

Andrew scored this wine: 91/100

Pretty spectacular, featuring oodles of golden Apple, unripe stone fruit, citrus blossom, dried hay and excellent integration of vanilla from the oak. 91 Points. Pair with grilled oily fish.

Andrew Bernardo

Wine Blogger

Memorable Wine

1989 Chateau Bel-Air


First Wine

1961 De Montille Volnay

Winner World's Best Drink Writer
Four-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award