Mission Hill Family Estate Reserve Sauvignon Blanc 2015 Wine Review
Mission Hill Family Estate Reserve Sauvignon Blanc 2015
Okanagan, British Columbia BC VQA, Canada
Community Reviews: 9
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Bottle size: 750 ml
Natalie's Score: 89/100
Beautifully refreshing on the palate. This BC Sauvignon Blanc offers aromas of white melon, white pepper and lemon. Crisp and medium-bodied. Pair with fresh seafood.
Sauvignon Blanc food pairings: grilled salmon with herb butter, green salads with goat cheese, freshly steamed shrimp with salad.
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This Mission Hill Family Estate Reserve Sauvignon Blanc 2015 was reviewed on May 22, 2018 by Natalie MacLean
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Pricing & Stock Information
Note: This is the wholesale price. Retail prices vary by store.
- 1,795 bottles
Reviews and Ratings
|Courtney Flood rated this wine as 91/100 with the following review:|
Grapefruit, gooseberry, lemongrass, smoke, mineral, green grape. Crisp and creamy and a little bitter, and a long lingering savouriness like a good cheese. There is a lot going on here! Would go with a great varierty of cheese, particularly aged hard cheese like parm, manchego, or a smoked chedder. Would also go excellent with a grilled fish.
|Jon Steeves - Sommelier rated this wine as 89/100 with the following review:|
Refreshing and crisp, mouthwatering with aromatics of lime zest, lemongrass, a hint of sweet basil. A great companion for sushi, herb roasted chicken or Seasonal favourite roast turkey with fixings. Tasted Dec 2016. Rated 89/100.
|Melanie Lloyd - Certified Sommelier rated this wine as 89/100 with the following review:|
On the nose, there are aromas of peach, petrol, almond, saline, herbal notes, and white flower.
On the palate, there are flavours of peach, lychee, lemon, clementine, mineral notes, and a slightly bitter almond finish.
Enjoy with seafood salad.
Tasted May 2018
|Monique Sosa - Accredited Sommelier rated this wine as 88/100 with the following review:|
Zesty lemon grass, white pepper, citrus and green pineapple. Fresh, crisp, and light bodied with long zesty fresh herb finish. Enjoy pearing with asparagus salads. Tasted Dec 2016 - @sommsosa / bespoketastings.ca
|Craig Kuziemsky rated this wine as 88/100 with the following review:|
Lemongrass, citrus and herb notes on the nose and palate. Pair with shrimp scampi or roasted chicken. Tasted May 2018.
|Greg Hughes rated this wine as 88/100 with the following review:|
Tropical and fresh. Inviting and easy to drink. This Sauv Blanc is produced by the Goliath of the Canadian wine industry, Mission Hill.
They have more area under vine than anyone else in Canada... By far!
Their Sauv has lots of crisp acidity. A deep yellow colour, and aromas of melon, gooseberry, and passionfruit.
Lemongrass tea, lemon, more guava and passionfruit, and a pleasing finish.
Put this alongside your hipster avocado toast. You know you want some....
|Jennifer Havers - WSET Level 3 rated this wine as 88/100 with the following review:|
Aromas of lemon-lime and white grapefruit, also leaning more to bright, tropical notes - mango and guava are subtle but present on the palate. Nice balance of flavours. Enjoy with seafood, and summer salads.
|Mission Hill's Reserve 2015 Sauvignon Blanc is zesty with ripe melon, lemon-lime citrus and light gooseberry on the nose. This Sauvignon Blanc is vibrant and has some weight to it. Clean, crisp and refreshing on the palate with light green herbs -- nettle, basil and a touch of sage, citrus zest and spice. - Community Wine Reviews|
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