Rymill Coonawarra Classic Release Cabernet Sauvignon 2019, Coonawarra, South Australia, Australia: From the Coonawarra, South Australia, Rymill 2019 Cabernet Sauvignon is a Coonawarra classic, rich with blackberry pie, cassis, anise, bramble leaf, mint and dried sweet tobacco flavours rich and concentrated on the palate. Tannins are firm. Lots to love on this lush, medium-bodied and plushy Cab with pleasantly grippy tannins. Enjoy it through 2033. Drink: 2024-2033. 10541 15.60% XD 750 mL $29.95 Score: 92/100. November 2, 2024
Top Rated Red Wine. Luscious Lamb Wine Full ReviewWakefield Estate Label Cabernet Sauvignon 2022, South Australia, Australia: Wakefield Estate 2022 Cabernet Sauvignon is a terrific value red from cool-climate vineyards in the Clare Valley and Limestone Coast. Bold and flavourful, this full-bodied wine shows layers of dark berry, red cherry, roasted herbs, cocoa and a hint of toasted nuttiness, all supported by vibrant acidity and smooth tannins. Matured in French oak, it strikes a harmonious balance between richness and finesse. Pour with beef short ribs or grilled portobello mushrooms. Drink: 2025-2032. 744235 13% XD 750 mL $19.95 Score: 95/100. October 25, 2025
Best Value Red Wine. Best Beef Wine Full ReviewWakefield Estate Label Pinot Noir 2024, South Australia, Australia: Wakefield Estate Pinot Noir 2024 offers bright cherry and red-berry perfume with cedary oak spice and a hint of menthol; silky and approachable now, cellar gently to 2029—pair with mixed grill or roast chicken. Drink: 2025-2029. 197392 14% XD 750 mL $19.95 Score: 92/100. November 8, 2025
Best Value Red Wine. Voluptuous Veal Wine Full ReviewRymill Coonawarra Coonawarra Classic Release Cabernet Sauvignon 2020, Coonawarra, South Australia, Australia: Rymill's 2020 Coonawarra Cabernet delivers classic cassis, mint and tobacco with violet and anise hints; integrated oak and firm tannins—serve with grilled steaks or aged cheddar. Drink: 2025-2035. 10541 15.60% XD 750 mL $29.95 Score: 92/100. November 8, 2025
Top Rated Red Wine. Best Beef Wine Full ReviewSchild Estate Barossa Valley Cabernet Sauvignon 2021, Barossa Valley, South Australia, Australia: This 2021 multi-site Cabernet (Angus Brae / Narrow Road / Three Springs) from Schild Estate offers blackcurrant, clove and cedary oak, with a plump mouthfeel and chalky tannins for persistence. Try it with slow-roasted prime rib or mushroom Wellington. Drink: 2025-2036. 45345 14.50% XD 750 mL $28.95 Score: 93/100. October 25, 2025
Top Rated Red Wine. Best Beef Wine Full ReviewWirra Wirra MVCG Cabernet Sauvignon 2023, Mclaren Vale, South Australia, Australia: Wirra Wirra MVCG Cabernet Sauvignon shows classic cassis and blood-plum depth with dried herb and menthol lift; full-bodied and finely balanced, cedar and spice frame a firm-tannic core—drink now or cellar for texture to soften. Drink: 2025-2027. 45380 14.50% XD 750 mL $24.95 Score: 92/100. November 22, 2025
Top Rated Red Wine. Terrific Turkey Wine Full ReviewMountadam High Eden Estate Chardonnay 2023, High Eden, Eden Valley, South Australia, Australia: Mountadam's High Eden Estate Chardonnay from High Eden, Eden Valley, South Australia is an elegant, medium to full-bodied white wine offering notes of white peach, Meyer lemon, hazelnut and honeycomb. This dry wine displays creamy texture and vibrant minerality that will continue to develop over the next six years. Serve it chilled with butter-poached lobster as the wine's richness complements the succulent shellfish, or pair it with roasted chicken breast stuffed with spinach and feta where the wine's bright acidity balances the creamy filling. Winemaker Con Moshos crafts this Burgundian-style Chardonnay from high-altitude vineyards at 550 meters elevation, where cool nights and ancient soils create wines of remarkable finesse and mineral complexity that rival French benchmarks. Mountadam was established in 1972 by the late David Wynn, a pioneering figure who recognized the Eden Valley's potential for producing world-class cool-climate wines long before the region gained international recognition. This refined Chardonnay represents exceptional quality and will drink beautifully through 2031. Drink: 2025-2031. 333211 13.50% XD 750 mL $29.95 Score: 90/100. December 20, 2025
Top Rated White Wine. Scrumptious Seafood Wine Full ReviewKilikanoon Mort's Block Watervale Riesling 2023, Clare Valley, South Australia, Australia: Kilikanoon's Mort's Block Riesling from Clare Valley, South Australia is a vibrant, light to medium-bodied white wine showcasing notes of lime zest, white peach, jasmine and slate. This dry wine displays razor-sharp acidity and impressive tension that will allow it to age gracefully over the next twelve years. Serve it well chilled with Thai green curry as the wine's bright acidity cuts through the coconut richness, or pair it with pan-seared trout with capers where the wine's minerality complements the delicate fish. Winemaker Peter Warr sources fruit from a low-yielding block in the prestigious Watervale subregion, where ancient soils and cool nights preserve remarkable aromatic intensity and crisp acidity. Kilikanoon is one of Clare Valley's most respected producers, consistently crafting Rieslings that rival the world's finest examples from Germany and Alsace at a fraction of the price. This exceptional Riesling represents outstanding quality and will continue to develop honeyed, petrol complexity through 2037. Drink: 2025-2037. 428342 12.50% D 750 mL $19.95 Score: 94/100. December 20, 2025
Best Value White Wine. Spectacular Spicy Wine Full ReviewBenjamin Bridge Méthode Classique Non Vintage Brut Sparkling, Gaspereau, Nova Scotia, Canada: A stunning Nova Scotia sparkling wine from Benjamin Bridge. This is a non- vintage (NV) bubbly that's a blend of L’Acadie, Vidal, Seyval, Pinot Noir and Chardonnay estate grown grapes. Aromas of freshly baked bread and golden apple. Winemaker Jean-Benoit Deslauriers has blended several vintages to create this signature style. Pair with shellfish and seafood. Drink: 2025-2028. 528752 11.50% D 750 mL $32.95 Score: 93/100. November 22, 2025
Top Rated Sparkling Wine. Scrumptious Seafood Wine Full ReviewVeuve du Vernay Brut Sparkling, Burgundy, France: Veuve du Vernay Brut Sparkling, France is a terrific sparkling wine from the Burgundy region, zesty and crisp with lovely notes of green apple, citrus zest, and white peach, alongside soft brioche and floral hints. Light to medium-bodied, dry, and refreshing with fine bubbles and a clean, joyful finish at around 11.5% alcohol, it’s perfect for seafood and best served well chilled. Rooted in France’s 19th-century Crémant tradition, Veuve du Vernay crafts approachable, crowd-pleasing sparklers that deliver style and value. Drink: 2024-2026. 32535 11% D 750 mL $15.95 Score: 90/100. July 20, 2024
Best Value Sparkling Wine. Full ReviewPaul Mas Viognier 2024, Pays D'oc, Languedoc I.G.P., France: Paul Mas' Viognier from Pays d'Oc, Languedoc is a lush, medium to full-bodied white wine offering notes of apricot, honeysuckle, toasted almond and citrus blossom. This dry wine displays creamy texture and bright acidity that make it remarkably food-friendly. Serve it chilled with grilled sea bass as the wine's richness complements the delicate fish, or pair it with Thai red curry with vegetables where the wine's aromatic character balances the spicy, coconut-based sauce. Winemaker Jean-Claude Mas sources fruit from fifteen to twenty-five year old vines planted in clay and limestone soils just ten kilometers from the Mediterranean, where coastal breezes preserve freshness while abundant sunshine ripens the grapes fully. The Mas family has been making wine in Languedoc for four generations, and Jean-Claude has built an international reputation for producing exceptional quality at accessible prices across southern France. This sophisticated Viognier represents outstanding value and will drink beautifully through 2028. Drink: 2025-2028. 49802 13.50% D 750 mL $13.95 Score: 90/100. December 20, 2025
Best Value White Wine. Remarkable Roast Chicken Wine Full ReviewLa Chapelle De Lafaurie-Peyraguey, Sauternes, Bordeaux, France: La Chapelle de Lafaurie-Peyraguey from Sauternes is a luminous golden dessert wine crafted from the classic Bordeaux blend of Sémillon and Sauvignon Blanc affected by noble rot, unveiling intoxicating aromas of dried peach, beeswax and lime blossom with a sumptuously rich yet remarkably fresh palate. This is the convenient half bottle size (375 ml) which is ideal when you'd like to begin a meal with a glass and half each to toast. Serve it chilled with a wedge of Roquefort cheese and toasted walnuts, where the wine's nectarous sweetness melts into the pungent blue cheese while the nuts echo its complex layers, or pair it with a classic crème brûlée as the wine's toffee notes mirror the dessert's burnt sugar crust. Winemaker Sandrine Garbay produces this elegant second wine of the renowned Château Lafaurie-Peyraguey, a Premier Cru Classé estate whose history dates back to the 13th century when it was owned by a family of local lords, and this exceptional Sauternes can be enjoyed now or cellared until 2028 as its complexity continues to evolve. Drink: 2025-2028. 477588 12.50% S 375 mL $40.95 Score: 93/100. December 6, 2025
Divine Dessert Wine Full ReviewFamile Perrin Les Christins Vacqueyras 2022, Vacqueyras A.O.C., Rhône, France: Famille Perrin's Les Christins Vacqueyras from Rhône is a vibrant, full-bodied red wine blending Grenache and Syrah with notes of black plum, wild thyme, white pepper and forest floor. This dry, beautifully balanced wine displays supple tannins and impressive freshness that will continue to develop over the next five years. Serve it at room temperature with grilled lamb merguez sausages as the wine's spicy character mirrors the North African spices, or pair it with herb-roasted pork loin where the wine's savory depth complements the fragrant rosemary and garlic. Winemaker Charles Perrin oversees this cuvée sourced from fifty-year-old vines in the rocky Dentelles de Montmirail foothills, hand-harvesting and aging the wine in traditional large oak foudres for a year. The Perrin family is best known for producing the legendary Château de Beaucastel in nearby Châteauneuf-du-Pape, and they bring the same meticulous attention to detail to this exceptional Vacqueyras. This wine captures the essence of southern Rhône terroir at an outstanding price and will cellar gracefully through 2030. Drink: 2025-2030. 973453 14.50% XD 750 mL $25.95 Score: 93/100. December 20, 2025
Top Rated Red Wine. Plush Pork Wine Full ReviewChâteau Tour de Pez Saint-Estèphe Cru Bourgeois 2019, Bordeaux, France: Château Tour de Pez from Bordeaux is a powerful, full-bodied red wine offering notes of blackcurrant, dark plum, cedar and violets. This dry Cru Bourgeois displays firm tannins and concentrated fruit that will soften beautifully over the next nine years. Serve it at room temperature with herb-crusted rack of lamb as the wine's structure complements the rich meat, or pair it with beef Wellington where the wine's intensity stands up to the savory pastry-wrapped tenderloin. Winemaker Philippe Dambrine crafts this structured wine from vineyards on the renowned Pez plateau west of Saint-Estèphe, where gravelly soils and proximity to the Gironde estuary create ideal conditions for producing age-worthy Bordeaux. The estate has been producing exceptional wines since the 19th century and maintains the traditional Médoc winemaking philosophy of balance, structure and aging potential. This promising Cru Bourgeois earned Wine Enthusiast's Cellar Selection designation and will continue to develop layers of leather and tobacco through 2034. Drink: 2025-2034. 43980 13.90% XD 750 mL $55.95 Score: 93/100. December 20, 2025
Top Rated Red Wine. Full ReviewGardet Saint Flavy Champagne, Chigny les Roses, Champagne, France: A steal for Champagne! Great finesse, finish and crispness. Well-toned and refreshing. Aromas of baked bread, green apple and lime. Good persistence of flavours and bubbles. Perfect as an aperitif, whether as a toast to the happy couple or just for sipping on a sunlit afternoon. Drink: 2025-2028. 924654 12% XD 750 mL $59.95 Score: 92/100. December 20, 2025
Top Rated Sparkling Wine. Splendid Salad Wine Full ReviewCarpineto Farnito Cabernet Sauvignon 2019, Tuscany I.G.T., Italy: Carpineto's 2019 Farnito Cabernet Sauvignon offers black-currant and plum depth with cedar-and-iron minerality, Mediterranean herb lift and a long, spice-tinged oak finish. Try it with osso buco or grilled ribeye. Drink: 2025-2036. 996553 12.50% XD 750 mL $33.95 Score: 94/100. October 25, 2025
Top Rated Red Wine. Best Beef Wine Full ReviewLa Torre Brunello di Montalcino 2020, Montalcino, Tuscany D.O.C.G., Italy: La Torre di Ananìa Luigi's Brunello di Montalcino from Montalcino, Tuscany is an elegant, full-bodied red wine crafted from organically farmed Sangiovese with notes of red cherry, violet, sage and espresso. This dry wine displays firm tannins and vibrant acidity that will soften beautifully over the next fifteen years. Serve it slightly below room temperature with osso buco as the wine's structure stands up to the braised veal shank, or pair it with wild boar ragù over pappardelle where the wine's earthy complexity complements the rich game sauce. Winemaker Luigi Antonio Ananìa ferments the fruit on skins for up to twenty days before aging the wine for five years in traditional Slavonian oak casks, which adds subtle spice without overwhelming the fruit's purity. The estate's 4.9-hectare vineyard sits at a cool 420 meters elevation, producing Sangiovese of remarkable freshness and balance that earned this wine a prestigious 96-point score from Robert Parker's Wine Advocate. This exceptional Brunello represents outstanding quality and will continue to evolve gracefully through 2040. Drink: 2025-2040. 17626 14% XD 750 mL $81.95 Score: 96/100. December 20, 2025
Top Rated Red Wine. Voluptuous Veal Wine Full ReviewTenuta Sette Ponti Oreno 2022, Tuscany I.G.T., Italy: From Tenuta Sette Ponti, Oreno 2022 emerges as a Tuscan red of remarkable poise, instantly captivating the senses with a bouquet of delicate blossoms, nuanced mineral hints, and layers of rich, dark berries. Crafted from organically grown grapes in a blend of 45% Merlot, 40% Cabernet Sauvignon, 10% Cabernet Franc, and 5% Petit Verdot, it offers a medium-plus structure where its intricately refined tannins envelop the palate with a silky, sumptuous texture. Although its current expression is impressive, further cellaring beyond 2028 will allow additional dimensions of balance and complexity to surface. For a memorable culinary experience, savour it alongside a hearty porchetta accented with fennel and sage, a rustic roasted eggplant parmesan, or a classic Tuscan tagliatta steak. Drink: 2025-2029. 735597 15% XD 750 mL $99.95 Score: 100/100. November 8, 2025
Top Rated Red Wine. Best Beef Wine Full ReviewJanare Q Brut Falanghina Sparkling, Sannio Benevento, Campania D.O.P., Italy: Pale gold fizz lifts honeyed-melon and quince-blossom aromas, while a plush core of baked-pear and fresh-almond notes rides on a cushion of fine bead. Bright and inviting, it finishes on a chalky whisper. Pair with prosciutto-wrapped melon and lemon-ricotta crostini. Drink: 2025-2027. 45390 12% D 750 mL $17.95 Score: 90/100. September 13, 2025
Best Value Sparkling Wine. Scrumptious Seafood Wine Full ReviewNikka From The Barrel Whisky, Japan: A powerful, complex spirit that greets you with aromas of caramel, dried fruit, and toasted oak, layered with spice, vanilla, and a hint of smoke. On the palate, it’s full-bodied, rich, and warming, with flavors of toffee, orange peel, baking spice, and a touch of leather, all carried by its bold 51.4% alcohol. The texture is velvety yet assertive, finishing long and layered. Serve it neat to appreciate its intensity, or with a splash of water to open up its intricate aromas. Fascinating fact: Created in 1985 by master blender Tadashi Sakuma, this whisky combines over 100 different malt and grain whiskies, which are re-casked to “marry” before bottling—a technique that adds remarkable depth and harmony. With its strength and concentration, it will keep beautifully for many years once opened if stored properly. 10226 51.40% 500 mL $64.95 Score: 95/100. October 25, 2025
Full ReviewDomaine des Tourelles Marquis des Beys Red 2019, Bekaa Valley, Lebanon: Domaine des Tourelles' Marquis des Beys from Bekaa Valley is a structured, full-bodied red wine blending Syrah and Cabernet Sauvignon with notes of blackcurrant, dark chocolate, wild berries and forest floor. This dry wine displays firm tannins and impressive depth that will continue to soften over the next four years. Serve it at room temperature with grilled lamb kefta as the wine's bold structure complements the spiced meat, or pair it with slow-roasted eggplant with tahini where the wine's earthy complexity enhances the smoky vegetable. Winemaker Faouzi Issa crafts this expressive blend from higher-altitude parcels in the Bekaa Valley, where cool nights and ancient soils create wines of remarkable concentration and Mediterranean character. Domaine des Tourelles is one of Lebanon's oldest wineries, established in 1868, and the Issa family has been crafting exceptional wines for five generations, preserving Lebanese winemaking traditions while embracing modern techniques. This complex red represents outstanding quality from one of the world's most ancient wine regions and will drink beautifully through 2029. Drink: 2025-2029. 45620 14% XD 750 mL $39.95 Score: 92/100. December 20, 2025
Top Rated Red Wine. Full ReviewTohu Awatere Valley Pinot Gris 2024, Awatere Valley, Marlborough, South Island, New Zealand: Succulent Asian-pear and nectarine aromas glide into a silky-smooth core of lemon-blossom sweetness, underpinned by lifted acidity and a clean, lingering finish. Try it alongside seared scallops or goat-cheese crostini. Drink: 2025-2027. 43361 13.50% XD 750 mL $22.95 Score: 92/100. September 27, 2025
Top Rated White Wine. Plush Pork Wine Full ReviewVilla Maria Private Bin East Coast Pinot Gris 2021, New Zealand: Villa Maria Private Bin East Coast 2021 Pinot Gris is so fragrant with ripe pear, apple, honeyed melon aromas mirrored on the palate with a smooth and lingering mineral finish. A lovely, fresh, dry and juicy PG produced from grapes sourced from several coastal sites: Hawke's Bay, Marlborough, Gisborne and Waipara. Great value at $20. Drink: 2023-2025. 30153 13.50% D 750 mL $19.95 Score: 92/100. September 9, 2023
Scrumptious Seafood Wine Full ReviewJules Taylor Pinot Noir 2021, Marlborough, South Island, New Zealand: This Marlborough Pinot Noir from Jules Taylor greets you with a perfume of ripe damson and violet petals, laced with a hint of clove spice. Its medium-bodied palate glides on a silky ribbon of chalky tannin, unveiling bright raspberry and earthy mushroom notes. Fresh acidity and a fine-grained structure deliver tension and polish through the finish. Pair with thyme-roasted quail or creamy chèvre polenta for a refined experience. Drink: 2025-2032. 329805 13.50% XD 750 mL $25.95 Score: 95/100. July 19, 2025
Top Rated Red Wine. Best Beef Wine Full ReviewMatahiwi Estate Pinot Gris 2023, Wairarapa, North Island, New Zealand: Matahiwi Estate 2023 Pinot Gris from Wairarapa unfurls aromas of golden plum and ripe melon layered with toasted brioche and cedar undertones. It’s lush yet agile, finishing with a zesty lift. Chill and enjoy with pork medallions in herb vinaigrette, roasted baby potatoes and charred corn salsa. Drink: 2025-2027. 12679 12.80% XD 750 mL $18.95 Score: 93/100. August 2, 2025
Best Value White Wine. Voluptuous Veal Wine Full ReviewQuinta do Espírito Santo 2020, Vinho Regional Lisboa, Portugal: From Casa Santos Lima, Quinta do Espírito Santo 2020 is a vegan-friendly, full-bodied and vibrant red wine blend of Tinta Roriz and Castelão wine grapes. Excellent value at $16, the wine is fragrant with crushed red berry, dried fruits, mocha and spicy with a warm and long, silky finish. The wine was aged in a blend of Portuguese and American oak vats, and this vintage was awarded Grand Gold at the 2023 Citadelles du Vin. Drink: 2024-2028. 488015 15% XD 750 mL $14.95 Score: 89/100. May 11, 2024
Best Value Red Wine. Heavenly Hamburger Wine Full ReviewCasa Santos Lima Quid Pro Quo 2021, Vinho Regional Alentejano, Alentejo, Portugal: From Vinho Regional Alentejano, Casa Santos Lima, Quid Pro Quo 2021 is a vegan-friendly and velvety red wine blend of Touriga Nacional, Tinta Roriz, Syrah and Alicante Bouschet. Amazing value at $14, this is a beautifully balanced, dry and full-bodied Alentejo red, generous with ripe dark fruits, plum, savoury herbs rounded and supple on the palate. Very nicely structured. Buy cases of it at this price. Drink: 2024-2027. 37768 14% D 750 mL $11.95 Score: 89/100. June 8, 2024
Best Value Red Wine. Plush Pork Wine Full ReviewQuinta da Raza Alvarinho 2023, Vinho Verde D.O.C., Portugal: This lovely Alvarinho shows honeysuckle perfume, pear-nectar and apricot flesh on a lime-tinged palate, while vibrant acidity sparkles through to a refreshing finish. Excellent with ceviche or steamed mussels. Drink: 2025-2025. 31789 13% XD 750 mL $19.95 Score: 94/100. October 11, 2025
Charming Grilled Chicken Wine Full ReviewRadford Dale Vinum Chenin Blanc 2023, Stellenbosch W.O., South Africa: Radford Dale's 2023 Vinum Chenin Blanc combines citrus and peach with leesy wax and pear-driven concentration, its punchy acidity and slight pithy finish giving old-vine complexity. Try it with roast chicken or apricot-stuffed quail. Drink: 2025-2027. 13338 12.50% XD 750 mL $19.95 Score: 93/100. October 25, 2025
Best Value White Wine. Remarkable Roast Chicken Wine Full ReviewKanonkop Kadette Pinotage 2022, Stellenbosch D.O., South Africa: Kanonkop Wine Estate's Pinotage from Stellenbosch is an expressive, full-bodied red wine showcasing notes of blackberry, rose petal, cinnamon and dark chocolate. This dry wine displays silky tannins and vibrant acidity that will continue to evolve over the next five years. Serve it at room temperature with grilled ostrich steaks as the wine's bold fruit matches the lean game meat, or pair it with barbecue pulled pork sandwiches where the wine's spice complements the smoky sauce. Winemaker Abrie Beeslaar has been crafting world-class Pinotage at Kanonkop since 2002, producing wines that showcase the elegance and complexity this uniquely South African grape can achieve. Kanonkop Estate is one of South Africa's most celebrated wineries, having won the prestigious Robert Parker Wine Advocate Winery of the Year award, and the estate has been instrumental in elevating Pinotage's reputation on the global stage. This widely distributed Pinotage represents exceptional value and will drink beautifully through 2030. Drink: 2025-2030. 30191 14.20% XD 750 mL $21.95 Score: 92/100. December 20, 2025
Top Rated Red Wine. Glorious Game Wine Full ReviewGraham Beck Méthode Cap Classique Brut Pinot Noir Chardonnay Rosé Sparkling, Western Cape W.O., South Africa: Graham Beck Méthode Cap Classique Brut Pinot Noir/Rosé Sparkling Chardonnay is a brilliant example of South Africa’s esteemed sparkling tradition, meticulously crafted using the time-honoured méthode champenoise. This blend of Pinot Noir and Chardonnay displays a striking blush hue, while the nose teases with hints of freshly baked brioche, zesty citrus peel, and a touch of roasted almonds. On the palate, the wine is robust yet refreshingly brisk, with an expertly measured dosage that maintains its inviting character without sacrificing its lively spirit. An exceptional choice for festive occasions, it pairs beautifully with crispy calamari and chargrilled shrimp skewers. Drink: 2025-2027. 175588 12% D 750 mL $24.95 Score: 92/100. November 22, 2025
Top Rated Sparkling Wine. Scrumptious Seafood Wine Full ReviewAlvi's Drift Private Cellar Viognier 2024, Western Cape W.O., South Africa: White-blossom and ripe-peach aromas mingle with zesty citrus and apricot warmth, forming a generous, lively profile. Fabulous together with spicy chicken or veggie lasagna. Drink: 2025-2027. 18687 13.50% XD 750 mL $14.95 Score: 89/100. September 27, 2025
Best Value White Wine. Remarkable Roast Chicken Wine Full ReviewAgramont Gran Reserva 2015, Navarra D.O., Spain: Black-currant and pomegranate aromas unfurl into baking-spice warmth and a hint of espresso; silky tannins weave through cherry compote and dark-chocolate echoes, finishing with aniseed and lavender. Pair this Gran Reserva with beef tenderloin or dark-chocolate desserts. Drink: 2025-2026. 44663 13.50% XD 750 mL $22.95 Score: 90/100. September 27, 2025
Top Rated Red Wine. Best Beef Wine Full ReviewElías Mora Crianza 2020, Toro D.O., Spain: Elías Mora Crianza 2020 is produced by Bodegas Elías Mora in San Román de Hornija, Toro wine region. Bodegas Elías Mora is a winery that was founded in 2000 by Victoria Benavides and Victoria Pariente. The two vineyards named after the two Victorias, are planted with pre-phylloxera Tinta de Toro vines and so have not been grafted. Fresh and fragrant with dark cherry, rich black plum, potpourri, wild herbs, expresso and smoky flavours on the palate, this is a powerful and elegant Toro crianza with satiny tannins and lingers on fresh, subtle spicy finish. The wine was fermented in stainless steel tank and after malolactic conversion, the wine was aged for 12 months in French and American oak barrels. Enjoy it with veal chops from the grill. Drink: 2024-2030. 366815 15% XD 750 mL $29.95 Score: 92/100. November 16, 2024
Top Rated Red Wine. Luscious Lamb Wine Full ReviewAltanza Reserva 2017, Rioja D.O.C.A., Spain: From the Rioja wine region, Altanza Reserva 2017 is a great value, vegan-friendly Tempranillo and is dry, medium-plus-bodied and vibrant on the palate with black cherry, blackberry jam, bittersweet chocolate, olive tapenade, earthy and spicy notes framed by rich and mouth-coating tannins that linger on and on. A perfect pairing to an equally juicy roast of pork. Drink: 2024-2028. 208223 14% XD 750 mL $21.95 Score: 90/100. November 16, 2024
Top Rated Red Wine. Best Beef Wine Full ReviewLa Rioja Alta Viña Alberdi Reserva 2019, Rioja D.O.C.A., Spain: This pure Reserva Tempranillo captivates with enticing aromas of sweet spices, a wisp of smoke, and a savoury hint of seaweed. Subtle nuances of roasted nuts and Iberico ham add depth to the bouquet. Medium-bodied on the palate, it reveals a juicy core of fruit supported by rounded, finely polished tannins. Balanced and approachable, this wine offers a harmonious drinking experience now, with the potential to evolve gracefully into the early 2030s. Drink: 2025-2030. 30885 14% XD 750 mL $29.95 Score: 92/100. January 21, 2025
Top Rated Red Wine. Best Beef Wine Full ReviewMuriel Reserva 2019, Rioja D.O.C.A., Spain: Fresh bay-leaf and tomato-vine aromas weave through a tapestry of cranberry compote and cedar plank. Chalk-fine tannins support each sip, leading to a lingering thread of dusty spice. Serve with herb-crusted rack of lamb and piquillo-pepper empanadas. Drink: 2025-2027. 276030 13.50% XD 750 mL $21.95 Score: 92/100. September 13, 2025
Top Rated Red Wine. Glorious Game Wine Full ReviewIzarbe 2007, Rioja D.O.C.A., Spain: Warm hazelnut and dark-chocolate aromas mingle with spiced cherry and subtle tobacco leaf, while cedar oak weaves through a plush core of plum. The finish is creamy and resonant, with fine-grained tannins ensuring longevity. Pair with grilled ribeye or smoked gouda. Drink: 2025-2030. 44870 14% XD 750 mL $51.95 Score: 93/100. September 27, 2025
Best Beef Wine Full ReviewOntañón Viura 2021, Rioja D.O.C.A., Spain: Toasty pastry and honeyed almond aromas glide into waxed-lemon brightness, while a lees-kissed core leads to a long, dry finish crowned with butterscotch warmth. Pair with roasted pork loin or aged Manchego. Drink: 2025-2027. 437707 13% XD 750 mL $17.95 Score: 91/100. September 27, 2025
Scrumptious Seafood Wine Full ReviewPuelles Gran Reserva 2015, Rioja D.O.C.A., Spain: This Gran Reserva Rioja (95% Tempranillo, 5% Grenache, Graciano & Mazuelo) spent 24 months in French and American oak. Aromas of dark plum and red berries flow into layers of bittersweet chocolate and balsamic nuance, framed by perfect acidity and silky, integrated tannins. Drinking beautifully now and will evolve gracefully into the early 2030s. Pair with smoked meats, braised beef dishes, meat pies or hard cheeses. Drink: 2025-2029. 30222 14% XD 750 mL $26.75 Score: 93/100. August 2, 2025
Top Rated Red Wine. Best Beef Wine Full ReviewOntañón Reserva Rioja 2015, Rioja D.O.C.A., Spain: A ripple of cracked black-pepper and dried-tobacco leaf frames rich damson compote, all carried by taut tannins. Balanced and savory, it demands bold flavors. Pair with duck-confit pizzettes and smoked-brisket quesadillas. Drink: 2025-2028. 725895 13.50% XD 750 mL $29.95 Score: 94/100. September 13, 2025
Top Rated Red Wine. Best Beef Wine Full ReviewNivarius Edición Limitada Blanco 2019, Rioja D.O.C.A., Spain: Toasted almond and white-flower aromas meet baked apple and lemon-zest on a creamy, oak-kissed palate. Bright acidity and a long, nutty finish promise graceful aging. Pairs equally well with mushroom risotto or grilled sea bass with almond crust. Drink: 2025-2029. 15591 14% XD 750 mL $29.95 Score: 93/100. September 13, 2025
Top Rated White Wine. Scrumptious Seafood Wine Full ReviewPomelado Orange Wine 2023, Castilla La Mancha, Spain: Dominio de Punctum’s 2023 Pomelado is a copper-tinted orange wine steeped in apricot, ripe mango and toasted almond notes. Skin contact delivers a plush, tannic structure, balanced by bright, juicy acidity. The finish is long and laced with spice and minerality. Pair with roasted root-vegetable salad or Korean-style pork belly. Drink: 2025-2026. 12119 13.20% XD 750 mL $14.95 Score: 89/100. July 19, 2025
Best Value White Wine. Scrumptious Seafood Wine Full ReviewBurgo Viejo Reserva 2020, Rioja D.O.C.A, Spain: This pure Tempranillo races forward on waves of macerated cherry, tart cranberry and succulent plum, all underpinned by firm tannins and vivid freshness. Its silky mid-palate leads to a seamless, resonant finish that lingers beautifully. Enjoy it with manchego-and-quince crostini or a smoky paprika-spiced pork loin. Drink: 2025-2026. 168823 13.50% XD 750 mL $19.95 Score: 90/100. July 19, 2025
Best Value Red Wine. Best Beef Wine Full ReviewCastaño Hécula Organic Monastrell 2022, Yecla D.O., Spain: Castaño Hécula 2022 Monastrell skips the heavy theme in favor of fresh-picked berry uplift, melding wild-herb garrigue notes with ripe boysenberry and a kiss of rhubarb. Its light-footed tannins and bright pulse of acidity give each sip a sprightly finish. Pair it with smoky eggplant stacks topped with labneh or spicy chorizo-and-poblano tacos for a fun contrast. Drink: 2025-2026. 718999 14% XD 750 mL $13.95 Score: 90/100. July 19, 2025
Best Value Red Wine. Harmonious Hard Cheese Wine Full ReviewVilarnau Barcelona Reserva Brut Organic Cava, Penedès D.O., Spain: Vilarnau Barcelona Reserva Cava is a traditional method sparkler produced with organically grown Viura, Xarel-lo and Parellada grapes and the cuvée was fermented with native yeasts. Fragrant with fresh yellow apple, biscuit with exotic florals on the nose and layered on the palate on a fine mousse, it is a stylish and delish Cava to enjoy chilled up with tapas, or simply on its own. Awarded Double Gold at the 2022 Sakura Japan Women's Wine Awards. Drink: 2025-2027. 515254 11.20% D 750 mL $16.95 Score: 90/100. October 11, 2025
Best Value Sparkling Wine. Charming Grilled Chicken Wine Full ReviewCuatro Rayas 40 Cuarenta Vendimias Seleccion Especial Verdejo 2023, Rueda, Spain: This vibrant and straightforward Verdejo comes from 40-year-old vines, showcasing classic citrus notes of grapefruit pith, lime, and a hint of pine. The palate is fresh and energetic, with the distinctive intensity from the region's canto rodado soils. A wine with character and a refreshing, unpretentious charm, perfect for a variety of occasions. Drink now through 2027 alongside smoked salmon or grilled seafood. Drink: 2025-2027. 41261 13% XD 750 mL $14.95 Score: 92/100. April 26, 2025
Best Value White Wine. Scrumptious Seafood Wine Full ReviewTorres Gran Coronas Reserva Cabernet Sauvignon 2014, Penedès, Spain: Gorgeous complexity and concentration of flavour on this blockbuster Spanish red wine made from the classic Cabernet Sauvignon grape! The grapes for this lusciously ripe Cabernet grow on vines planted on the belvedere of the Mas la Palana estate. Aromas of blackberry jam, dark spice and some pepper. Pair with a rare steak. Drink: 2017-2024. 36483 14% D 750 mL $19.95 Score: 92/100. December 16, 2019
Best Value Red Wine. Voluptuous Veal Wine Full ReviewMatilda Nieves Mencia 2020, Ribeira Sacra, Ribera del Duero D.O., Spain: From Bodegas Rectoral de Amandi, Matilda Nieves 2020 is a vibrant red wine blend of 85% Mencia, 8% Garnacha and 7% Sousón with grapes sourced from the incredibly steep slopes of Ribeira Sacra. Fragrant with ripe dark plum, blackberry, mulberry and blueberry aromas, the wine is silky and mouth-filling with dark berry and ripe plum flavours fresh, vibrant and silky on the palate. Tannins are velvety. Drink: 2025-2027. 26322 13% XD 750 mL $21.95 Score: 90/100. March 29, 2025
Best Value Red Wine. Voluptuous Veal Wine Full ReviewAltanza Crianza 2018, Rioja D.O.C.A., Spain: From Bodegas Altanza, Altanza Crianza 2018 is a great value 100% estate-grown Tempranillo at $18. The wine was aged for one year in French oak casks, followed by two months in French oak foudres. Easy to enjoy and pretty yummy now with ripe strawberry, cherry, plum, spicy cigar box and dark chocolate flavours. Enjoy it with a variety of aged cheeses like Manchego and Comté. Drink or hold. Drink: 2023-2027. 114835 13.30% XD 750 mL $18.95 Score: 90/100. September 2, 2023
Best Value Red Wine. Best Beef Wine Full ReviewBarón de Ley Gran Reserva 2017, Rioja D.O.C.A., Spain: Barón de Ley Gran Reserva 2017 is a vegan-friendly, dry, full-bodied Tempranillo from the Rioja wine region with a mouthful of ripe dark cherry, crushed raspberry, savoury herbs and dark spice flavours plentiful on the palate. Very elegant with chalky tannins, enjoy it now or cellar to 2027. Drink: 2025-2032. 642496 13.50% D 750 mL $32.95 Score: 95/100. December 6, 2025
Top Rated Red Wine. Luscious Lamb Wine Full ReviewCune Blanco Reserva 2019, Rioja D.O.C.A., Spain: Cune Blanco Reserva 2019 is produced from Viura grapes from vines planted in 1973 in clay-rich soils around the village of Torre Montalvo. The vineyard is protected from the frost by the small Barbarroja mountain. This is the second vintage of the Reserva white similar to the style of wine they produced in the 1950s and 1960s. The 2019 vintage is dry, medium-bodied and citrusy with fine herbs, dried florals and smoky notes, chalky-textured and vibrant on the palate. The wine was matured in a combination of concrete, oak vats and barrel for 18 months. Chill and enjoy it through 2028. Drink: 2024-2028. 22446 13.50% XD 750 mL $27.95 Score: 92/100. September 20, 2024
Top Rated White Wine. Charming Grilled Chicken Wine Full ReviewCampo Viejo Brut Cava, Catalunya D.O., Spain: Campo Viejo's Brut Cava from Catalunya is a crisp, light to medium-bodied sparkling wine showcasing notes of green apple, citrus, toasted almond and white flowers. This sparkling wine is made using Méthode Traditionnelle or the traditional method of the second fermentation in the bottle, just as they do in the Champagne region. The wine displays bright acidity and delicate bubbles that make it ideal for aperitifs and light fare. Serve it well chilled with Spanish manchego cheese and marcona almonds as the wine's effervescence refreshes the palate between bites, or pair it with shrimp ceviche where the wine's citrus character complements the lime-cured seafood. Winemaker Elena Adell crafts this traditional-method Cava from indigenous Spanish varieties including Macabeo, Xarel·lo and Parellada, creating a sparkling wine of remarkable balance and elegance. This Cava earned a prestigious Gold medal at the 2023 New York International Wine Competition, recognizing its exceptional quality at an accessible price point. Enjoy this refreshing sparkler through 2028. Drink: 2025-2028. 37268 11.50% D 750 mL $17.95 Score: 94/100. December 20, 2025
Best Value Sparkling Wine. Scrumptious Seafood Wine Full ReviewPleno Gran Reserva 2015, Navarra D.O., Spain: Pleno's Gran Reserva from Navarra is an opulent, full-bodied red wine offering notes of dark cherry, coffee, violet and dried herbs. This dry wine displays polished tannins and concentrated fruit that reflect its extended aging and excellent vintage. Serve it at room temperature with grilled lamb chops with rosemary as the wine's herbaceous character complements the aromatic seasoning, or pair it with aged manchego and quince paste where the wine's richness balances the sharp cheese and sweet fruit. Winemaker Javier Hernández crafts this Gran Reserva from carefully selected parcels, aging the wine extensively in oak to develop layers of complexity while maintaining freshness. Navarra has long stood in the shadow of neighboring Rioja, but forward-thinking producers like Pleno are showcasing the region's potential for crafting world-class wines at exceptional prices. This luxurious Gran Reserva represents outstanding value and will continue to evolve through 2030. Drink: 2025-2030. 25537 13.50% XD 750 mL $21.95 Score: 90/100. December 20, 2025
Best Value Red Wine. Voluptuous Veal Wine Full ReviewPalacio Glorioso Reserva 2019, Rioja D.O.C.A., Spain: Palacio Glorioso Reserva from Rioja is a polished, full-bodied red wine crafted from Tempranillo with notes of dark cherry, vanilla, dried violet and aged balsamic. This dry wine displays silky tannins and vibrant acidity that will continue to evolve over the next six years. Serve it at room temperature with lamb tagine with prunes as the wine's sweet spice complements the Moroccan flavors, or pair it with mushroom and manchego empanadas where the wine's earthy depth enhances the savory filling. Winemaker Juan Carlos López Lacalle ages this Reserva in a combination of American and French oak barrels, creating layers of complexity while preserving the fruit's purity. The historic Bodegas Palacio was founded in 1894 by Don Cosme de Palacio, who later went on to establish the legendary Vega Sicilia estate in Ribera del Duero, making him one of Spain's most influential wine pioneers. This elegant Rioja represents exceptional value and will drink beautifully through 2031. Drink: 2025-2031. 930164 12.50% XD 750 mL $23.95 Score: 92/100. December 20, 2025
Top Rated Red Wine. Best Beef Wine Full ReviewBorsao Berola, Campo De Borja, Spain: Borsao Berola is a dry, full-bodied red with a medium-plus weight and rich fruit concentration. Crafted by Bodegas Borsao, the wine showcases the Grenache and Syrah grapes sourced from high-altitude vineyards, offering a bright, lively palate with subtle peppery spice. The wine benefits from 14 months of aging in French and American oak, adding depth and structure, and it can be enjoyed now or cellared for a few years. Pair it with lamb shanks braised in red wine and roasted garlic, or try it alongside grilled lamb lollipops for a casual dinner. Winemaker oversight ensures a consistent style, and the estate's history dates back to 1958 when the land was first cultivated by Cistercian monks. Drink: 2025-2028. 371518 15% XD 750 mL $18.95 Score: 91/100. December 6, 2025
Luscious Lamb Wine Full ReviewCune Blanco Reserva 2020, Rioja D.O.C.A., Spain: Cune's 2020 Blanco Reserva marries creamy, spice-tinged oak with Viura’s citrus and dried-floral notes, its chalky texture and lively acidity keeping the palate clean and balanced. Try it with grilled sea bass or roasted vegetables. Blanco Reserva marries creamy, spice-tinged oak with Viura’s citrus and dried-floral notes, its chalky texture and lively acidity keeping the palate clean and balanced. Drink: 2025-2027. 22446 13.50% D 750 mL $27.95 Score: 93/100. October 25, 2025
Top Rated White Wine. Scrumptious Seafood Wine Full ReviewHacienda López de Haro Reserva 2018, Rioja D.O.C.A., Spain: Hacienda López de Haro Reserva 2018 offers raspberry-and-plum aromas laced with dried-tobacco and spice, while a succulent mid-palate unfolds under medium-firm tannins and gentle clove warmth. Try it alongside roast pork or mushroom risotto. Drink: 2025-2028. 357335 13.50% XD 750 mL $22.95 Score: 90/100. October 11, 2025
Top Rated Red Wine. Luscious Lamb Wine Full ReviewR. López de Heredia Viña Tondonia Reserva 2013, Rioja D.O.C.A., Spain: The 2013 Reserva Viña Tondonia melds sous-bois and restrained black-fruit aromas with balsamic-herb lift and cedar-vanilla spice, all carried by medium body, chalk-dust tannins and a layered tertiary finish. A great pairing for aged Manchego or grilled lamb chops. Drink: 2025-2055. 19022 12.50% XD 375 mL $43.95 Score: 95/100. October 11, 2025
Top Rated Red Wine. Plush Pork Wine Full ReviewViña Olabarri Gran Reserva 2015, Rioja D.O.C.A., Spain: This wine unfurls a smoky bouquet of bacon-fat, dark chocolate and forest fruits, while mocha, espresso and anise dance over plush tannins to a long, spiced close. A great pairing for grilled steak or truffle mushroom pasta. Drink: 2025-2027. 329102 14% XD 750 mL $29.95 Score: 92/100. October 11, 2025
Top Rated Red Wine. Best Beef Wine Full ReviewLan Reserva 2018, Rioja D.O.C.A., Spain: This Tempranillo-led blend offers smoky, savory plum and blackberry with cardamom and dried-sage spice, tobacco-leaf depth and firm structure—enjoy now through 2030 with grilled meats. Drink: 2025-2031. 42929 13.50% XD 750 mL $28.95 Score: 92/100. November 22, 2025
Top Rated Red Wine. Plush Pork Wine Full ReviewTerra d'Uro Reserva Toro 2011, Toro D.O., Castilla Y León, Spain: This 2011 Terra D'Uro Toro Reserva brims with coffee-and-cedar spice over dried-berry and tea-leaf notes; full-bodied and traditionally drying, it remains lively now—serve with roasted game or braised beef. Drink: 2025-2027. 44871 14.50% XD 750 mL $31.95 Score: 92/100. November 8, 2025
Top Rated Red Wine. Plush Pork Wine Full ReviewPago del Cielo Celeste Verdejo Sur Lees 2024, Rueda D.O., Spain: Pago del Cielo's Celeste Verdejo Sur Lees from Rueda is a vibrant, medium-bodied white wine blending Verdejo and Sauvignon Blanc with notes of green apple, grapefruit, lime and fresh herbs. This dry wine displays creamy texture and refreshing acidity that create an energetic, food-friendly profile. Serve it well chilled with grilled asparagus with hollandaise as the wine's bright acidity cuts through the rich sauce, or pair it with Spanish tortilla where the wine's freshness balances the creamy eggs and potatoes. Winemaker Juan Carlos Sancha ages this expressive white wine on its lees to add texture and complexity while preserving the fruit's aromatic purity and taut structure. Pago del Cielo represents a new generation of Spanish winemaking, focusing on indigenous varieties like Verdejo while bringing modern techniques to showcase the potential of Rueda's high-altitude vineyards. This clear, expressive wine represents excellent quality and will drink beautifully through 2027. Drink: 2025-2027. 44756 13.50% XD 750 mL $19.95 Score: 92/100. December 20, 2025
Best Value White Wine. Full ReviewRombauer Carneros Chardonnay 2023, Carneros, California, United States: From Carneros, California, Rombauer 2023 Chardonnay is a dry, full-bodied 100% Chardonnay concentrated with ripe peach, red apple, melon, apple cake spice flavours with buttery and lemon curd notes generous and zesty on the palate. Elegant and youthful, enjoy it now through 2028 with a traditional roast chicken dinner. Rombauer was founded by Koerner Rombauer in 1980 and the winery has been making Chardonnay since 1982. Rombauer's great-aunt, Irma, also wrote the international bestseller, The Joy of Cooking. Drink: 2024-2029. 441089 14.60% XD 750 mL $69.95 Score: 91/100. November 2, 2024
Top Rated White Wine. Plush Pork Wine Full ReviewBeringer Private Reserve Chardonnay 2021, Napa Valley, California, United States: Beringer Private Reserve 2021 Chardonnay is produced from grapes sourced from Gamble Ranch in Oakville. Dry and full-bodied, this Napa Valley Chard from an Old Wente Clone, is fragrant with summer-kissed white florals, tropical fruit, fresh sliced pear, apples and lemon curd flavours, toasty and plushy on the palate. Drinking beautifully now but will continue to evolve in bottle for the next few years. Drink to 2030. Drink: 2023-2031. 26682 14.70% D 750 mL $79.95 Score: 95/100. November 4, 2023
Top Rated White Wine. Terrific Turkey Wine Full ReviewJ. Lohr Hilltop Cabernet Sauvignon 2018, Paso Robles, California, United States: From the Paso Robles, California wine region, J. Lohr's Hilltop 2018 is a fragrant Cabernet Sauvignon-driven red wine blend with 5% Petit Verdot and 2% Malbec splashed in. The wine was matured 18 months in French oak barriques (70% new). Look for ripe blueberry, cherry and dark plum aromas on the nose, full-bodied and smooth on the palate with ripe dark berry, cherry, mocha, dark spices, smoky and toasty on the palate. Pour with a grilled T-bone steak or roast beef dinner. This vintage was awarded Gold at the 2020 San Francisco International Wine Competition. Drink: 2021-2028. 686584 14.90% D 750 mL $49.95 Score: 90/100. April 1, 2022
Top Rated Red Wine. Best Beef Wine Full ReviewObsidian Ridge Cabernet Sauvignon 2019, Red Hills, Lake County, California, United States: From Red Hills, Lake County, California, Obsidian Ridge Vineyard 2019 Cabernet Sauvignon is a dry, full-bodied and tannic Cab that needing some cellar time. Rich on the nose with black currant, dark cherry and flinty mineral aromas with balanced acidity on the palate. The wine was aged in Hungarian oak barrels for 18 months (40% new). Try it in 2026. Drink: 2023-2028. 544940 14.80% XD 750 mL $58.95 Score: 94/100. November 19, 2022
Top Rated Red Wine. Best Beef Wine Full Review