Natalie MacLean - delicious wine picks and pairings

Vintages Release November 24, 2018

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Reviewed Wines | All Wines | Group by Wine Type | Group by Country/Region

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Red Wine

Tenuta Sette Ponti Crognolo 2015, Tuscany I.G.T., Italy: Tenuta Sette Ponti Crognolo 2015 is a full-bodied, robust, chewy red wine made from 90% Sangiovese and 10% Merlot grapes with blackberry, spicy and savoury herb flavours. Would benefit from some time in cellar. Decant for two hours prior to serving with pasta in meat or tomato-based sauces. Food pairings: tomato sauce and pasta, vegetarian lasagna with rich tomato sauce, three cheese pizza. Drink: 2018 - 2022 727636 13.5% XD 750 mL $32.95 Score: 88/100. November 2018. Full Review Add to Shopping Cart

White Wine

Joseph Cattin Riesling 2016, Alsace A.C., France: Produced by Joseph Cattin, this crisp and clean medium-bodied Riesling is dry, refreshing with dried white flowers, mandarin and delicate spice flavours on the palate. Great acidity for food. Chill and pair with a pork tenderloin. Riesling food pairings: pan-fried freshwater fish, salads, chicken in orange balsamic sauce. Drink: 2018 - 2021 259788 13% D 750 mL $15.95 Score: 91/100. November 2018. Best Value White Wine Full Review Add to Shopping Cart

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