Rocca Delle Macìe Riserva Chianti Classico 2008
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed February 2, 2013 by Natalie MacLean
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Liv rated this wine as 87/100 with the following review:|
This might be the Federico Fellini of chianti: a potent brew of sensuality and nostalgia that veritably sighs with heady breaths of black cherries, apples and juicy, dark plums. Fabulous with a nice, rare steak or some spaghetti Bolognese.
|Lots of rich and ripe fruit here, with fresh plum that turns to prune with chocolate undertones. Full and velvety. Drink now or age. Score: 92 Source: James Suckling, jamessuckling.com, July 24, 2011|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.