Welcome Back!Sign in here:

   Reset Password

Not Registered?Become one of our thirsty clan 177,600 strong:

Register Today!

Want the secret to buying great wine?

247,092Wine Reviews
177,600Members
30Seconds to join
Ad

Redstone Winery Chardonnay 2013 Wine Review

Redstone Winery Chardonnay 2013

Redstone Winery Chardonnay 2013

Beamsville Bench, Niagara Peninsula, Ontario V.Q.A., Canada

Community Score: 88/100

Community Reviews: 3

  Add My Review


Price: $19.20

Drink: 2015-2018

Bottle size: 750 ml

Alcohol: 12.5%

Sweetness: Extra Dry

Wine Type: White Wine


Winery: Redstone Winery

Agent: Tawse Winery Inc.

Natalie's Score: 87/100

A strong acidic attack and backbone. Well made and balanced Niagara Chardonnay. The 2013 vintage of this Niagara Chardonnay is made from grapes grown in vineyards on the Beamsville Bench. The wine underwent a wild yeast fermentation and was then matured for 1 year in French oak barrels.

Chardonnay food pairings: butternut ravioli served with Alfredo sauce, roast duck, crab cakes.

Profound Pasta and Cream Sauce Wine

This Redstone Winery Chardonnay 2013 was reviewed on October 15, 2016 by

More Vintages: 2011  2011 

  Add New Vintage

Pricing & Stock Information

StoreStock    
GLENDALE & MERRITT32 Add
GENEVA & SCOTT (FAIRVIEW MALL)30 Add
BLOOR & ROYAL YORK (KINGSWAY)25 Add
WOODROFFE & BASELINE (COLLEGE SQUARE)22 Add
TECUMSEH & LAUZON22 Add
See More Edit

Reviews and Ratings

Monique Sosa - Accredited Sommelier rated this wine as 89/100 with the following review:

A nice Ontario Chardonnay with an abundance of tropical fruit notes - mango, pineapple, and citrus - floral notes and mild spice notes. This wine boasts a crisp palate, a buttery mouthfeel and a bone dry finish. Enjoy with lemon-garlic and herb roasted chicken. Tasted Oct 2016. @sommsosa | bespoketastings.ca
The 2013 vintage of this Niagara Chardonnay is made from grapes grown in vineyards on the Beamsville Bench. The wine underwent a wild yeast fermentation and was then matured for 1 year in French oak barrels. The vines are planted in limestone soils of the Beamsville Bench. - Community Wine Reviews
Ad

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Wine of the Week

As featured on  

CTV Wine of the Week!

Burrowing Owl Estate Winery Red Wine
Cabernet Sauvignon 2014,
Okanagan Valley, British Columbia V.Q.A. ...

Natalie MacLean

Natalie MacLean is editor of one of the largest wine review web sites, publishing hundreds of wine reviews every week for more than 177,600 members.

She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, the second was named one of Amazon's Best Books of the Year. Get access to all of her reviews today by becoming a member of her site.

PAY TOO MUCH FOR

WINE?

Get my reviews of terrific under-priced wines. Save money, drink better wine.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
Four-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award