Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,387 strong:

Register Today!

Two Tails Pinot Noir 2015 Wine Review

Two Tails Pinot Noir 2015

Two Tails Pinot Noir 2015

Marlborough, South Island, New Zealand

Community Score:90/100

Community Reviews: 5

  Add My Review


Price: $19.95

Drink: 2017-2020

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Dry

Wine Type: Red Wine


Winery: Two Tails

Agent: Trilogy Wine Merchants

Pricing & Stock Information

Reviews and Ratings

Rachelle O'Connor rated this wine as 91/100 with the following review:

A lovely New Zealand Pinot Noir with flavors of plump strawberry, tart cherry, beets and earth with supple tannins and a lingering cherry finish. Perfect with a wild mushroom pasta in a creamy tarragon sauce.
Andrea Shapiro rated this wine as 91/100 with the following review:

Medium ruby colour with a speckle of garnet on the rim. Pronounced aromas of cherry, strawberry, raspberry, mushroom and smoke. A small touch of herbs in there too. On the palate juicy and scrumptious cherry and earthy ripe strawberry flavours with an element of raspberry jam and red cooked fruit. Medium plus acidity and body, soft tannins. Medium minus finish with fruit and smoke persisting. Very fresh and svelte. Pair with soft cheeses, and dill stuffed rainbow trout. 91 points #PinotNoir
Andrew Bernardo rated this wine as 90/100 with the following review:

Lovely black cherry and herb character, with some sassafras and cola qualities. 90 points. (www.ottawawinejournal.com)
Two Tails (2015) is a Pinot Noir from the Marlborough, South Island in New Zealand with cherry, strawberry and cola flavours on the palate. Two Tails wines are made by Sarah Inkersell, and so named after the local fantail birds from the area. - Community Wine Reviews

If you liked the Two Tails Pinot Noir 2015, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,387 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,991

WINE
REVIEWS

327,387

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award