Andrea Shapiro scored this wine: 89/100
A pretty nose with a layered bouquet of dark plum, boysenberry, leather, toasted hazelnuts and orchid florals and plummy chocolate. Flavours reveal cherry compote reduction, blackberry pie filling, spicy earth and dried thyme. Medium acidity, body and medium plus velvety tannins and finish. - Revisiting after decanting and is continuing to evolve: super toasty with additional vanilla bean and toasted coconut on the palate. A superb barbecue and grilled meat pick.