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Louis Bouillot Perle d'Ivoire Brut Blanc de Blancs Crémant de Bourgogne Wine Review

Louis Bouillot Perle d'Ivoire Brut Blanc de Blancs Crémant de Bourgogne

Louis Bouillot Perle d'Ivoire Brut Blanc de Blancs Crémant de Bourgogne

Burgundy A.C., France

Community Score:89/100

Community Reviews: 7

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Price: $19.95

Drink: 2020-2022

Bottle size: 750 ml

Alcohol: 12%

Sweetness: Dry

Wine Type: Sparkling Wine

Winery: Louis Bouillot

Agent: Charton Hobbs Inc

Natalie's Score: 90/100

The Burgundian estate of Louis Bouillot was one of the first wineries in the region to create sparkling wine, called Crémant de Bourgogne, back in 1877. Crisp and clean with toasty warmth and green apple refreshment. Pair with fried chicken. A toasty Crémant de Bourgogne with great texture and mouth-filling weight. Nice crisp finish.

Crémant de Bourgogne food pairings: pan fried chicken, spinach and goat cheese salad with fresh strawberries.

Fantastic Fried Chicken Wine

This Louis Bouillot Perle d'Ivoire Brut Blanc de Blancs Crémant de Bourgogne was reviewed on March 25, 2020 by Natalie MacLean

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Reviews and Ratings

Carolyn Hetke rated this wine as 90/100 with the following review:

This lively 100% Chardonnay Crémant would be welcome at any celebration, brunch or lunch with its bright notes of green apple, blossom and toasty undertones. It is nicely structured and the green apple notes represent on the palate. A creamy and satisfying finish. Excellent value. Would be welcome at any festivities for toasting or serve with oysters or canapes. Tasted October 2019. www.thewineloverskitchen.com
Gwen Barton rated this wine as 89/100 with the following review:

A very nice bubbly- pale yellow with greenish hue. Crisp acidity with notes of citrus, white flower blossoms and honey. Pleasant finish. Pair with popcorn and a movie!
Wineboy rated this wine as 89/100 with the following review:

Classic Chardonnay dominated (in this case 100%) sparkling. Crisp apple, certain purity with noted yeasty aromas and flavours. Drink now or age 2 more years to be further rewarded.
Louis Bouillot, Perle d'Ivoire Blanc de Blancs Crémant de Bourgogne is a zesty and delicious crémant which has been made in the traditional method since 1877. Dry, clean, crisp and mouth filling with a mouth-filling mousse of lemon meringue, brioche and bright apple flavours creamy and long on the palate. Great value under $20. - Community Wine Reviews

2 Members would buy this wine again

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