Carolyn scored this wine: 88/100

For a 2014 this is still very much a big wine! The nose is pleasantly tarry. The fruit has receded somewhat and the palate is primarily smoky oak. Chalky tannins leave you with a long lingering finish. This is a lot of wine for the price. Best enjoyed with food like old cheddar or manchego, jamon Iberico, or spicy meatballs. www.thewineloverskitchen.com

Carolyn scored this wine: 88/100

Inky, purple in the glass. Black cherry and pepper on the nose that carry to the palate. Nicely integrated. The finish is slightly hot with fine tannins. Overall a satisfying pour. This would be quite versatile and go with grilled burgers or grilled portabellas, pizza, pasta or stew. Tasted April 2019. www.thewineloverskitchen.com

Carolyn scored this wine: 89/100

Pale lemon in the glass with a hint of oiliness on the surface. Soft candied nose that eventually gives up a hint of petrol. Round mouth feel. Some perceived sweetness on the palate but finishes with a mild show of acidity and minerality. Soft but nicely balanced. If you prefer a fruity Pinot Gris style vs racy, mineral Pinot Gris this one is for you. Would pair nicely with chicken, mild fish. www.thewineloverskitchen.com

Carolyn scored this wine: 88/100

Lemon coloured and clean in the glass. Pronounced petrol dominates the nose. Palate is has some salinity and minerality. A smooth mouth feel with good acidity and a mouth puckering long finish. It makes me think of Greece so pair with Greek salad, Chicken souvlaki. Tasted April 2019. www.thewineloverskitchen.com

Carolyn scored this wine: 88/100

Delicate, soft nose of candied lychee and apple blossoms. Fruit and floral carry to the palate. Soft and round on the palate. This will make an aromatic, fruity sipper for the summer. Drink now. Serve with shrimp, scallops, chicken. www.thewineloverskitchen.com