Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 269,794 strong:

Register Today!

Want to Taste 7 Unusually Great Wine & Food Pairings?

310,711Wine Reviews
30Seconds to join

Curvos Loureiro 2017 Wine Review

Curvos Loureiro 2017

Curvos Loureiro 2017

Vinho Verde D.O.C., Portugal

Community Score:88/100

Community Reviews: 4

  Add My Review

Price: $12.95

Drink: 2018-2020

Bottle size: 750 ml

Alcohol: 12%

Sweetness: Medium

Wine Type: White Wine

Winery: Curvos

Agent: Fwm Family Wine Merchants Inc.

Natalie's Score: 89/100

Light and citrusy with peach and light herbal flavours on the palate, Curvos 2017 is so pretty on the nose with ripe peach blossom and apricot. Produced from 100% Loureiro from the Vinho Verde wine region, delicious with light and fresh seafood dishes. Chill and enjoy all of its sun-shine goodness now.

Loureiro food pairings: shellfish, seafood, spring salads.

Sensational Shellfish Wine

This Curvos Loureiro 2017 was reviewed on January 5, 2019 by Natalie MacLean

More Vintages: 2018  2015 

  Add New Vintage

Pricing & Stock Information

See More Edit

Reviews and Ratings

Jon Steeves - Sommelier rated this wine as 88/100 with the following review:

Light and.zesty, with notes of lime peel, fresh waxed yellow bean, and a note of eucalyptus. Enjoy with or without food. A crowd pleasing accessibly priced white offering great value. Tasted 2017 vintage in January 2019. 88 points
Curvos 2017 is a great value 100% Loureiro from the Vinho Verde wine region under $15. Pale straw colour in the glass, on the nose the wine is light and citrusy with peachy, citrus and light herbal flavours on the palate. So good on its own now, or chill and pair wit with fried calamari, mussels or steamed clams. - Community Wine Reviews

1 Member would buy this wine again


If you liked the Curvos Loureiro 2017, you might also like these wines:

Recipes for Curvos Loureiro 2017




Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Fontanafredda Red Wine
Nebbiolo 2017,
Langhe, Piedmont D.O.C. ...

Natalie MacLean

Canada's Most Quoted Wine Writer

Natalie MacLean is editor of Canada's largest wine review web site, publishing hundreds of wine reviews every week for more than 269,794 members.

She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, the second was named one of Amazon's Best Books of the Year. Get access to all of her reviews today by becoming a member of her site.



Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times


Access my reviews on mobile with the bar code scanner.


Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a fiesty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  
Winner World's Best Drink Writer
Four-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award