Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 314,543 strong:

Register Today!

Acrobat Pinot Gris 2014 Wine Review

Acrobat Pinot Gris 2014

Acrobat Pinot Gris 2014

Oregon, United States

Community Score:88/100

Community Reviews: 6

  Add My Review

Price: $19.95

Drink: 2015-2017

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Extra Dry

Wine Type: White Wine

Winery: Acrobat

Agent: Charton Hobbs Inc

Natalie's Score: 90/100

Juicy and delicious with loads of ripe white peach and pear aromas and flavours. The ultimate summer aperitif or companion to fresh seafood. Lovely, liquid lovely.

Pinot Gris food pairings: pork tenderloin, roast turkey , seafood, pasta with cream sauce, salads.

Terrific Turkey Wine

This Acrobat Pinot Gris 2014 was reviewed on January 8, 2017 by Natalie MacLean

More Vintages: 2017  2016  2015  2013  2016 

  Add New Vintage

Pricing & Stock Information

  • 920272
  • $18.01 
  • Check Stock

Reviews and Ratings

Jon Steeves - Sommelier rated this wine as 89/100 with the following review:

A great pinot gris, with typicity. Enjoy with pan seared filet of sole. Tasted Nov 2016 - @jonsteeves rated 89/100
Douglas McMillan rated this wine as 89/100 with the following review:

Bright pale straw in colour, with aromas of young apricot, yellow apple, white flowers, and a little minerality and lemon. The taste is bright and clean and echoes the aromas nicely. Great acidity and a long tart apple finish. Not a boring Pinot Gris. Nice work from Oregon.
Craig Kuziemsky rated this wine as 87/100 with the following review:

Offers floral notes on the nose with pear, apple and grapefruit flavors on the palate. The flavors blend nicely to finish with a hint of cream.
Cherie Cole rated this wine as 87/100 with the following review:

Stone fruit and green apple on the nose and palate. Crisp and bright - would pair well with chicken or cream sauces. Tasted November 27, 2016.
This 100% Pinot Gris from Oregon is quite possibly the best summer aperitif wine yet and it can double as a great companion to seafood. The wine has a refreshing acidity with green plum, white pear, peach and honeydew flavours followed through with a lingering creamsicle finish. It just keeps opening up the longer you sip it. - Community Wine Reviews

If you liked the Acrobat Pinot Gris 2014, you might also like these wines:



Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Izadi Larrosa Rosés
Garnacha Rosé 2021,
Rioja D.O.C.A. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 314,543 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.



Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times


Access my reviews on mobile with the bar code scanner.


Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  




Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award