Natalie MacLean - delicious wine picks and pairings
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Vintages Release November 13, 2020

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Reviewed Wines | All Wines | Group by Wine Type | Group by Country/Region

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Red Wine

Mastrojanni Brunello Di Montalcino 2015, Tuscany D.O.C.G., Italy: A full-bodied, broody Brunello with ripe dark plum, violets, dark berry, roasted nuts smoky and savoury on the palate. A wine to ponder by a hearth fire. Tannins are fine and long. Good now, better in a couple of years. Try in 2022. Brunello Di Montalcino food pairings: ravioli, chili, blue cheese. Drink: 2022 - 2026 942508 14.5% XD 750 mL $83.00 Score: 89/100. November 2020. Full Review Add to Shopping Cart

White Wine

Grgich Hills Estate Grown Chardonnay 2016, Napa Valley, California, United States: A smoky, vibrant California Chardonnay with fresh baked croissant, ripe stone-fruit, pear, smoky spicy oak and flinty flavours long and smooth on the palate. No malo treatment on this 100% Chardonnay produced from certified organic and Biodynamic grapes. The wine is aged 10 months in 40% new French oak barrels. Fresh and stylish, pair it with grilled shellfish dishes or cellar for three to see how it develops. Chardonnay food pairings: fish tacos, smoked salmon, grilled whitefish. Drink: 2021 - 2025 346304 14.5% XD 750 mL $69.95 Score: 94/100. November 2020. Top Rated White Wine Full Review Add to Shopping Cart


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