Here are all my picks for Best Value and Top Rated red, white, sparkling, rose and dessert wines. More »

This recipe for Root Vegetable Gratin is a great long weekend.

Pair it with rich, full-bodied chardonnays or zesty pinot noirs that I've recommended in this week's picks. Here's the recipe ...  More »

Contributor Tania Thomas (pictured left) of Vancouver is a graduate of the internationally-recognized Wine and Spirit Education Trust (WSET) Advanced Cerificate, based in London, England. As well, she holds the prestigious Certified Specialist of Wine designation from The Society of Wine Educators, based in Washington, DC.

Check out her reviews, along with those of the fastest growing and most passionate community of wine reviewers in the country. 

In the video below, pioneering Ontario winemaker Ann Sperling of Southbrook Vineyards explains how organic and biodynamic wines are different, and what that means to the quality of the wines you taste.