Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,270 strong:

Register Today!

Domaine Hatzimichalis Cabernet Sauvignon 2009 Wine Review

Domaine Hatzimichalis Cabernet Sauvignon 2009

Domaine Hatzimichalis Cabernet Sauvignon 2009

Attica, Greece

Community Score:88/100

Community Reviews: 6

  Add My Review


Price: $19.95

Drink: 2012-2019

Bottle size: 750 ml

Alcohol: 13.5%

Sweetness: Dry

Wine Type: Red Wine


Winery: Domaine Hatzimichalis

Natalie's Score: 89/100

Full-bodied and rustic with dried herbs, savoury meaty notes and wild blackberries. Finishes with smoke and dust. Great for grilled meats.

This Domaine Hatzimichalis Cabernet Sauvignon 2009 was reviewed on August 4, 2016 by Natalie MacLean

More Vintages: 2008 

  Add New Vintage

Pricing & Stock Information

Reviews and Ratings

Douglas McMillan rated this wine as 90/100 with the following review:

Blackberry, tobacco, India ink, and a little blueberry in the aroma. The taste is rich black raspberry with medium-high acidity and loads of tannins. The tannins are somewhat rounded, but could definitely use a few years. Decant this for a few hours and have it with rare steak.
David Skinner rated this wine as 88/100 with the following review:

Dark ruby with a tight slightly brickish rim. The nose is full of blackberry, cassis and tobacco notes. Dark fruit and earthy on the palate with plenty of tannins and decent acidity. A long finish with persistent tannin.

This wine would do well with grilled lamb chops.
Sylvain Segard rated this wine as 87/100 with the following review:

Blackberry and cassis aromas with eucalyptus. Extra dry. Agressive tannins tend to overwhelm the fruit flavours. This wine should be set aside for a minimum of three to five years before enjoying.
Sharon Lécuyer rated this wine as 86/100 with the following review:

On the nose, blueberry, chocolate and hints of tobacco. The palette is medium to full-bodied, dry but smooth and filled with sour cherries, cranberries. Long finish but a bit unbalanced with the tannins. Definitely benefited from decanting. Tastes like a different wine from when I first opened it. Pair with a roast beef or steak but with spices that could stand up to this wine.

If you liked the Domaine Hatzimichalis Cabernet Sauvignon 2009, you might also like these wines:

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Benjamin Bridge Other Wines/Drinks
Piquette Zero,
Gaspereau Valley, Nova Scotia ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,270 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,672

WINE
REVIEWS

327,270

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award