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Vintages Wine Picks February 2, 2013


White Wine

Domaine De Ménard Cuvée Marine 2011, I.G.P., Côtes-De-Gascogne, Southwest, France: Lemon and nettles on the noses, with lots of mouth-watering acidity for food on the palate. Medium-bodied, clean and crisp. Great for seafood or salads. Nicely balanced. Pair with: tuna steaks, mild cheeses. Drink: 2012-2014. 310201 11.50% XD 750 mL  $14.95 Score: 89/100. February 2, 2013 Scrumptious Seafood Wine Full Review Add to: Shopping List Cellar  


Red Wine

Chapel Hill Cabernet Sauvignon 2010, Mclaren Vale, South Australia, Australia: Classic nose of blackcurrant, cassis and sage brush. Full-bodied and very solidly structured. Decant 2 hours. Great for steak. Drink: 2013-2017. 965830 14.50% D 750 mL  $25.95 Score: 91/100. February 2, 2013 Best Beef Wine Full Review Add to: Shopping List Cellar  



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