Coopers Creek Sauvignon Blanc 2010
Coopers Creek Sauvignon Blanc 2010 Wine Review
Classic New Zealand Sauvignon Blanc from a consistently good producer. Herbal, chive and lime-lemon notes. Medium-bodied and refreshing. Sauvignon Blanc food pairings: Thai green mango salad, pan-fried sole with lemon sauce.
This Coopers Creek Sauvignon Blanc 2010 was reviewed February 2, 2013 by Natalie MacLean
More Wine Reviews and Ratings
|Darlene Myers rated this wine as 89/100 with the following review:|
A refreshing Sauvignon Blanc from the Marlborough region of New Zealand. Citrus and pear flavors with a crisp acidity.
|With its lively aromas of citrus, fresh herbs, gooseberry and lime, this is a fine example of how New Zealand winemakers have become masters of Sauvignon Blanc. It is racy, refreshing and perfectly balanced.|
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