Stags' Leap Winery Merlot 2008
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed July 7, 2012 by Natalie MacLean
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Dry, intense, layered and complex Napa Merlot with aromas of cherry drops, pomegranate, blueberry, cola and cigar box. Ripe, velvety tannins and all that fruit give the wine a big and balanced finish. Cellar for 3-4 years, or crack a bottle tonight. Source: Vintages Wine Catalogue.|
If you liked this wine, you might also like these:
Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.