Post House Penny Black Shiraz Merlot Cabernet Sauvignon Petit Verdot Chenin Blanc 2007
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: baby back ribs, steak, hamburgers, sharp and robust cheeses (Gouda, apple-smoked cheddar).
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|A very unique blend of Shiraz, Merlot, Cabernet Sauvignon, Petit Verdot and Chenin Blanc. Rich ruby hued, featuring aromas of light berry, sweet herbs, cherry and a hint of minerality. Dry and fruity with a nice crisp note and a seam of light tannins. Source: Vintages Wine Panel|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.