Rosemount Estate Diamond Label Shiraz 2007 Wine Review
, February 26
, September 11
and July 26
Natalie's Score: 87/100A dependable, full-bodied Australian shiraz with dark red berries and plums. Some pepper and mint for an added twist. Full-bodied and smooth.
Diamond Label Shiraz food pairings: hamburgers, gourmet pizza, steak.
This Rosemount Estate Diamond Label Shiraz 2007 was reviewed September 2, 2009
by Natalie MacLean
More Wine Reviews and Ratings
|Tom rated this wine as 90/100 with the following review:|
Rosemount Estate Australia
|2007 was a relatively early vintage, with low rainfall and warm weather contributing to an early budburst and flowering. Severe spring frosts affected much of Southern Australia, reducing yields. Warm weather throughout summer also contributed to reducing fruit weight. The resulting grapes reached full ripeness with good varietal character.|
Parcels of this wine were matured for 14 months in seasoned oak. The nose shows aromas of blackberry, cherry, plum, chocolate, black pepper and spice against a backbone of very subtle, well integrated oak.
The 2007 Rosemount Diamond Label Shiraz has a full bodied, juicy sweet palate with cherry, chocolate and plum flavours. The finish is supported by well balanced, long, silky smooth tannins. It is this fantastic balance that allows for great drinkability.
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Recipes for Rosemount Estate Diamond Label Shiraz 2007